13701 halibut soft two Recipes

  • Halibut with Charred Garlic Oil and Tomato Relish (Bobby Flay)
    red pear tomatoes, halved, yellow pear tomatoes, halved and
    9 More
    red pear tomatoes, halved, yellow pear tomatoes, halved, pitted kalamata olives, red onion, diced, chopped flat-leaf parsley, chopped fresh tarragon leaves, plus 2 tablespoons, for garnish, extra-virgin olive oil, salt and freshly ground black pepper, garlic, crushed to a paste, olive oil, halibut fillets
    30 min, 11 ingredients
  • Halibut Ceviche Salad (Giada De Laurentiis) Halibut Ceviche Salad (Giada De Laurentiis)
    vegetable oil cooking spray and
    19 More
    vegetable oil cooking spray, four 6-to-7-inch corn tortillas, extra-virgin olive oil, kosher salt, halibut fillet, skinned and cut into 1/2-inch cubes, fresh lemon juice (from 2 large lemons), fresh lime juice (from 3 to 4 large limes), zest of 1 large lemon, kosher salt, freshly ground black pepper, extra-virgin olive oil, fresh lime juice (from 2 large limes), agave, kosher salt, freshly ground black pepper, green onions , pale green and white parts only, finely sliced, tomatoes, seeded and chopped into 1/2-inch pieces, avocado, peeled, seeded and cut into 1/2-inch cubes, jalapeno, finely diced, chopped fresh flat-leaf parsley
    35 min, 20 ingredients
  • Halibut Cheek Fritters with Salad and Chips Halibut Cheek Fritters with Salad and Chips
    all-purpose flour, chopped chives, kosher salt, egg yolks and
    19 More
    all-purpose flour, chopped chives, kosher salt, egg yolks, milk, pale ale, vegetable oil, yukon gold potatoes, taro roots, lotus roots, sweet potato, plantains, kosher salt, egg whites, white vinegar or lemon juice, halibut cheeks (or grey cod), de-boned, mesclun or micro greens, lobster oil (or walnut oil), malt vinegar, salt and pepper, lemon, cut in wedges, for garnish, special equipment : a mandoline and a deep fryer
    1 hour , 23 ingredients
  • Halibut Cooked in Corn Husks (Marcela Valladolid) Halibut Cooked in Corn Husks (Marcela Valladolid)
    store-bought hot sauce, maggi sauce and
    5 More
    store-bought hot sauce, maggi sauce, four 6-oz center-cut boneless and skinless halibut fillets, salt and freshly ground black pepper, soaked corn husks, patted dry, white onion, sliced, lime , wedged for serving
    55 min, 7 ingredients
  • Halibut in Artichoke and Tomato Broth (Giada De Laurentiis) Halibut in Artichoke and Tomato Broth (Giada De Laurentiis)
    olive oil , plus 3 tbsp, halibut fillets and
    9 More
    olive oil , plus 3 tbsp, halibut fillets, salt, plus more for seasoning fish, freshly ground black pepper, plus more for seasoning fish, shallots, sliced into thin rounds, garlic, minced, frozen artichokes, thawed, white wine, low-sodium chicken broth, diced tomatoes, minced fresh thyme leaves
    25 min, 11 ingredients
  • Halibut in Cartoccio Halibut in Cartoccio
    zucchini, green part only , julienned and
    10 More
    zucchini, green part only , julienned, butternut squash, top part only, peeled and julienned, brussels sprouts , leaves pulled apart, leek , julienned, extra-virgin olive oil, picked thyme leaves, kosher salt, halibut fillets, lemon, dry white wine, special equipment : parchment paper
    34 min, 11 ingredients
  • Halibut in Escabeche (Tyler Florence) Halibut in Escabeche (Tyler Florence)
    skinless halibut filet , or other firm white fish and
    14 More
    skinless halibut filet , or other firm white fish, all-purpose flour, kosher salt and freshly ground black pepper, extra-virgin olive oil, onion, sliced, red bell pepper , cut into strips, green bell pepper , cut into strips, scotch bonnet or habanero pepper, halved (optional), garlic, sliced, fresh thyme, fresh or dried bay leaves, whole black peppercorns, whole allspice, malt vinegar, water
    30 min, 15 ingredients
  • Halibut Kabobs with Zucchini and Grape Tomatoes (Dave Lieberman) Halibut Kabobs with Zucchini and Grape Tomatoes (Dave Lieberman)
    zucchini, rinsed and ends trimmed, extra-virgin olive oil and
    7 More
    zucchini, rinsed and ends trimmed, extra-virgin olive oil, kosher salt, halibut or other meaty whitefish suitable for grilling, grape tomatoes, rinsed, lemon , zested and juiced, freshly ground black pepper, dried oregano, bamboo skewers , soaked in water for at least 30 minutes
    22 min, 9 ingredients
  • Halibut  Lobster  Roll with Green Goddess Slaw (Robin Miller) Halibut Lobster Roll with Green Goddess Slaw (Robin Miller)
    cooked halibut (about 1 lb), cut into 1-inch pieces and
    10 More
    cooked halibut (about 1 lb), cut into 1-inch pieces, mayonnaise, freshly chopped tarragon leaves or 1 tsp dried, dijon mustard, chopped celery, chopped scallions, hot sauce, salt and freshly ground black pepper, hot dog buns or kaiser rolls, boston lettuce leaves
    15 min, 11 ingredients
  • Halibut Miro Halibut Miro
    arborio rice, chicken stock, manchego cheese and
    9 More
    arborio rice, chicken stock, manchego cheese, red bell peppers, shallots, garlic, butter, white wine, halibut fillets, flour, salt and pepper, to taste, lemon juice , to taste
    50 min, 12 ingredients
  • Halibut Poached in Olive Oil with Broccoli Rabe Pesto (Giada De Laurentiis) Halibut Poached in Olive Oil with Broccoli Rabe Pesto (Giada De Laurentiis)
    broccoli rabe (about 1/2 a bunch), garlic, toasted walnuts and
    9 More
    broccoli rabe (about 1/2 a bunch), garlic, toasted walnuts, honey, salt, freshly ground black pepper, extra-virgin olive oil, grated parmesan, olive oil, vegetable oil, halibut, salt and freshly ground black pepper
    45 min, 12 ingredients
  • Halibut Provencale (Robert Irvine) Halibut Provencale (Robert Irvine)
    grapeseed oil, shallot, minced and
    9 More
    grapeseed oil, shallot, minced, garlic, lightly crushed with the side of a knife blade and minced, minced fresh rosemary leaves, minced fresh thyme leaves, crushed tomatoes, salt and freshly ground black pepper, halibut fillets, heavy cream, grape tomatoes, quartered, minced fresh flat-leaf parsley
    1 hour 12 min, 11 ingredients
  • Halibut Puttanesca (Robin Miller) Halibut Puttanesca (Robin Miller)
    tomato sauce , left over from spaghetti and meatballs or ... and
    8 More
    tomato sauce , left over from spaghetti and meatballs or storebought, garlic, minced, stuffed green olives, chopped, drained capers, red wine, anchovy paste, halibut fillets, salt and ground black pepper, chopped fresh basil leaves
    15 min, 9 ingredients
  • Halibut Roasted with Fennel and Croutons Halibut Roasted with Fennel and Croutons
    fennel, sliced, olive oil, anchovy fillets, minced and
    5 More
    fennel, sliced, olive oil, anchovy fillets, minced, fennel seed, cubed bread, 1/2-inch thick, salt and pepper, halibut fillets, chopped fresh dill
    32 min, 8 ingredients
  • Halibut Veracruz (Guy Fieri) Halibut Veracruz (Guy Fieri)
    vegetable oil, sliced yellow onion, garlic, thinly sliced and
    10 More
    vegetable oil, sliced yellow onion, garlic, thinly sliced, diced tomato, jalapeno, diced, dry white wine, butter, halibut fillets, kosher salt, spanish olives, cut into thin rounds, plus 2 tbsp olive juice from bottle, avocados, peeled and sliced, fresh lime juice, freshly chopped cilantro leaves
    50 min, 13 ingredients
  • Halibut with Balsamic Glaze (Giada De Laurentiis) Halibut with Balsamic Glaze (Giada De Laurentiis)
    balsamic vinegar, honey , depending how sweet you want it and
    4 More
    balsamic vinegar, honey , depending how sweet you want it, olive oil, garlic cloves, minced, halibut fillets
    25 min, 6 ingredients
  • Halibut with Balsamic Glaze (Giada De Laurentiis) Halibut with Balsamic Glaze (Giada De Laurentiis)
    balsamic vinegar, honey , depending how sweet you want it and
    4 More
    balsamic vinegar, honey , depending how sweet you want it, olive oil, garlic cloves, minced, halibut fillets
    30 min, 6 ingredients
  • Halibut with Lemon, Capers, and Croutons Halibut with Lemon, Capers, and Croutons
    butter and
    7 More
    butter, stale white sandwich bread, crusts removed and cut into 1/2-inch cubes, all-purpose flour, salt and freshly ground black pepper, halibut (preferably pacific ), capers (depending on taste), lemon, juiced, chopped fresh parsley leaves
    30 min, 8 ingredients




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