149373 halibut roasted tomato tequila Recipes
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tomatoes, cut in half (about 1 1/2 lb), anaheim chiles and13 Moretomatoes, cut in half (about 1 1/2 lb), anaheim chiles, thick) slices onion, garlic cloves, halved, white corn tortillas , cut into 1/2-inch strips, chopped fresh cilantro, ground cumin, sugar, salt, freshly ground black pepper, fat-free , less-sodium chicken broth, diced ripe avocado, shredded queso fresco, cilantro sprigs15 ingredients
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tomatoes (about 11 medium), halved, onion, quartered and8 Moretomatoes (about 11 medium), halved, onion, quartered, garlic cloves, peeled and halved, olive oil, fresh thyme leaves, salt, pepper, fresh basil leaves, salad croutons and julienned fresh basil leaves, optional, julienned fresh basil , optional40 min, 10 ingredients
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tomatoes , halved lengthwise and12 Moretomatoes , halved lengthwise, sweet red peppers, quartered and seeded, onions, finely chopped, olive oil, garlic cloves, minced, ground cumin, ground coriander, carton (32 oz) reduced-sodium chicken broth, day-old french bread (1 inch thick), crusts removed and cubed, balsamic vinegar, salt, pepper, shaved parmesan cheese45 min, 13 ingredients
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tomatoes, halved and seeded, divided, olive oil, divided and13 Moretomatoes, halved and seeded, divided, olive oil, divided, fresh cilantro, trimmed, lime juice, garlic cloves, peeled, grated lime peel, sweet yellow pepper, finely chopped, jalapeno peppers, minced, green onions, thinly sliced, ground cumin, smoked paprika, ground chipotle pepper, salt, louisiana-style hot sauce, tortilla chips25 min, 15 ingredients
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stone ground dijon mustard, dried herbes de provence and9 Morestone ground dijon mustard, dried herbes de provence, chopped garlic, olive oil, halibut fillets or 6 (6 oz) cod fish fillets, shrimp, olive oil, canned tomato, drained & chopped, herbes de provence, salt & freshly ground black pepper, whipping cream20 min, 11 ingredients
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tomatoes, chopped, onion, chopped, olive oil , for salsa and10 Moretomatoes, chopped, onion, chopped, olive oil , for salsa, white wine , for salsa, fresh thyme , for salsa, coarse salt, freshly cracked black pepper, skinless halibut fillets, fresh thyme, chopped , for fish, coarse salt, freshly cracked black pepper, olive oil , for fish, lemon wedge, for serving if desired20 min, 13 ingredients
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coarse sea salt and8 Morecoarse sea salt, halibut (6 to 8 oz. each; 1 1/2 in. thick), rinsed and patted dry, salt and pepper, olive oil, lightly packed fresh thyme sprigs, rinsed, lightly packed fresh oregano sprigs, rinsed, fresh or dried bay leaves, meyer or regular lemon, rinsed and thinly sliced crosswise, herb oil9 ingredients
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Roasted Tomato Souptomatoes, olive oil, divided, garlic cloves, minced and6 Moretomatoes, olive oil, divided, garlic cloves, minced, chopped fresh thyme or 2 tsp dried thyme, chopped onion, minced fresh basil or 1 tbsp dried basil, chicken broth, half-and-half cream, salt and pepper to taste1 hour 10 min, 9 ingredients
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Roasted Tomato Pasta Saladtomatoes, olive oil, salt, divided, dried basil and7 Moretomatoes, olive oil, salt, divided, dried basil, dried thyme, pepper, green pepper, chopped, part-skim mozzarella cheese, cubed, chopped onion, fat-free red wine vinaigrette dressing, cooked spiral pasta50 min, 11 ingredients
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Grilled Halibut Skewershalibut (roast ), cooking oil, dry vermouth, cooking wine and10 Morehalibut (roast ), cooking oil, dry vermouth, cooking wine, lemon juice, salt, oregano, garlic clove, shallot, halibut, bell peppers, button mushrooms, tomatoes, pepper31 min, 14 ingredients
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Roasted Halibut Fillets with Salsa Verdecapers, extra-virgin olive oil, chopped fresh basil leaves and5 Morecapers, extra-virgin olive oil, chopped fresh basil leaves, chopped parsley leaves, chopped shallot, juice of 1 lemon, salt and pepper, halibut fillets, roasted, using your favorite method20 min, 8 ingredients
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Halibut with Olive Tarragon Bread Crumbs on Roasted Tomato and Garlic Coulisfresh bread crumbs (from about 1 slice) and10 Morefresh bread crumbs (from about 1 slice), chopped fresh tarragon leaves, chopped pitted kalamata or other brine-cured black olives (about 5), mayonnaise, dijon mustard, two 1-inch thick halibut or other firm-fleshed fish fillets such as scrod (each about 6 oz), extra-virgin olive oil plus additional for brushing pan, tomatoes (about 6), cut into 1/4-inch-thick slices, garlic cloves, unpeeled, balsamic vinegar , or to taste, water for thinning coulis11 ingredients
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Halibut Roasted with Fennel and Croutonsfennel, sliced, olive oil, anchovy fillets, minced and5 Morefennel, sliced, olive oil, anchovy fillets, minced, fennel seed, cubed bread, 1/2-inch thick, salt and pepper, halibut fillets, chopped fresh dill32 min, 8 ingredients
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Grilled Halibut With Tomato Vinaigrettehalibut fillets, portions (5oz each) and9 Morehalibut fillets, portions (5oz each), olive oil, for brushing, salt and pepper, fresh thyme sprig, fresh basil leaf, loosely packed, ripe fresh beefsteak tomatoes, tomato vinegar (or good quality white wine vinegar), minced garlic, extra virgin olive oil, salt and pepper16 min, 10 ingredients
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Halibut with Tomato-Sorrel Saucechopped shallots, white wine vinegar, dry white wine and9 Morechopped shallots, white wine vinegar, dry white wine, whipping cream, vegetable oil, mushrooms, chopped, dried crushed red pepper, zucchini, trimmed , cut into matchstick-size strips, halibut fillets (about 1 inch thick ), chilled butter , cut into pieces, tomatoes, peeled, seeded, chopped (about 1 cup), chopped fresh sorrel or spinach12 ingredients
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