58890 haddock leek broth Recipes

leeks, butter or 3 tbsp margarine, diced potatoes, chicken broth or 1 quart vegetable broth, cayenne, nutmeg, salt, white pepper, butter or 2 tbsp margarine, flour

leeks (about 1 lb), fat-free chicken broth (or veggie broth), olive oil, onions, chopped (about 1 lb), celery, chopped, carrot, chopped, garlic cloves, minced, potatoes, peeled and cubed (yukon gold recommended), black pepper, sea salt

haddock fillets, salt and pepper to taste, condensed cream of mushroom soup, onion, thinly sliced, shredded mild cheddar cheese

haddock fillets, salt, ground black pepper, butter, minced onion, all-purpose flour, ground dry mustard, salt, heavy cream, half-and-half cream, shredded sharp cheddar cheese, shredded monterey jack cheese, paprika

haddock, cheddar cheese, shredded, condensed golden mushroom soup (has to be golden!), milk, water, ritz cracker

haddock fillets, salt (or to taste), pepper (or to taste), all-purpose flour, butter or 1 tbsp margarine, chopped fresh parsley, chopped green onions, dry white wine

haddock fillets or 2 lbs scrod fillets, fresh tomato, chopped and seeds removed, fresh parsley, chopped, garlic , depending on taste, dried tarragon, dried mint, olive oil, grated parmesan cheese, salt and pepper

plum tomato, basil, parsley, thyme, leeks, waxy potatoes, smoked haddock , undyed if possible, chicken stock, hot paprika, salt, pepper

leeks, onions, fennel, shallots, bay leaf, coriander seed, whole white pepper, fish bones, celery , cut on bias, leeks, cleaned and sliced, garlic, virgin olive oil, butter, cooked white beans, branches fresh thyme, salt and pepper, to taste, oil, sea bass

butter, leeks, washed and finely sliced, potatoes , cut into cubes, milk, stock, smoked haddock , cut into bite sized chunks, ground pepper

smoked haddock, milk, butter, leeks, sliced, plain flour, coarse grain mustard, mascarpone, hard-boiled eggs, quartered, floury potato , about 250g, grated mature cheddar cheese, salt & freshly ground black pepper

smoked haddock, potatoes, double cream, milk, thyme, garlic cloves, bay leaves, saffron strands, leeks, handful parsley, tomatoes, knobs butter

smoked haddock fillets, leek, thinly sliced, frozen peas, creme fraiche, chopped dill, lemon juice, salt & freshly ground black pepper, boiled new potato, to serve

leek leeks , (bulb and lower leaf-portion), mushrooms, chopped chard , swiss, olive oil, ginger root, organic vegetable broth, water

leeks, finely chopped about 2/3 cup, extra virgin olive oil, garlic cloves, minced, crushed red pepper flakes, peeled seeded and chopped tomatoes or 2 cups of seeded and chopped canned tomatoes, homemade chicken broth (or 3 cups of canned chicken broth plus 3 cups of water), day old italian whole wheat bread , cut into cubes about 6 cups, sliced fresh basil

leeks, heads fennel (2 1/2 to 3 lb. total ), butter, chicken broth (or vegetable broth), dried bay leaf, red potatoes, milk, all-purpose flour, salt, ground black pepper, fresh chives, thinly sliced (for garnish )

olive oil, shallot, finely sliced, leek, washed and finely sliced up to light green part, white wine, home made clam broth, not bottled, bay leaf, parsley, black peppercorns, heavy cream, chopped parsley, chopped fresh tarragon, chopped fresh chervil, olive oil, spanish onion, finely chopped, garlic, finely chopped, arborio rice, white wine, water , or clam broth, salt and freshly ground pepper, lobster tails , roasted and split in half, shrimp, sauteed, scallops, sauteed, mussels , steamed in wine with 3 sprigs parsley, 3 sprigs thyme, and 1 clove crushed garlic, asparagus , lightly oiled, seasoned and roasted until tender, cut into 2-inch pieces, leek broth, chopped parsley, chopped fresh tarragon, chopped fresh chervil

haddock fillets, salt-free seasoning blend (such as mrs. dash), oranges , zested and juiced, panko bread crumbs, grated parmesan cheese, buttery spread (such as smart balance), melted, dried parsley, ground thyme