6479 guava margarita emeril lagasse Recipes

sauza silver tequila, cruzan guava, margarita mix, orange juice, lime squeeze

guava juice (such as kerns juice or nectar), lemon juice (freshly squeezed ), silver tequila, triple sec, grenadine, ice cube , for shaking, lemon slice (to garnish ), coarse salt, for rimming the glass (optional)

olive oil, chopped yellow onions, chopped red bell pepper, minced garlic, serrano peppers, stemmed, seeded, and minced (depending upon the heat level you want), zucchini, stem ends trimmed and cut into small dice, fresh corn kernels (about 3 ears ), portobello mushrooms, stemmed , wiped clean and cubed (about 5 large), chili powder, ground cumin, salt, cayenne, tomatoes, peeled, seeded and chopped, cooked black beans, rinsed and drained (or canned beans), tomato sauce, vegetable stock or 1 cup water, chopped fresh cilantro leaves, cooked brown rice, accompaniment, sour cream or strained plain yogurt, garnish, diced avocado, garnish, chopped green onion, garnish, creole seasoning, : (emeril s essence or also referred to as bayou blast), paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

puff pastry (2 sheets ), cream cheese, at room temperature, sugar, lime juice, lime zest, recipe ginger creme anglaise , recipe follows, guava jelly, diced peeled mango, fresh mint, for garnish, heavy cream, milk, vanilla bean, split and scraped, minced ginger, egg yolks, sugar

guava juice, lime wedges, for rimming the glass and garnish, margarita salt , if desired, fresh lime juice, sliver tequila, triple sec or other orange flavored liqueur, simple syrup , recipe follows

guava paste, orange juice, lime, juiced, chicken stock, vinegar, garlic, sliced red onion, chicken , rinsed well inside and out and patted dry, salt, freshly ground white pepper, fresh thyme, fried, salted , thinly sliced plantains, for serving, if desired

fresh lime juice, fresh lemon juice, water, pineapple juice, sugar, lime zest, lemon zest, lime wedges, coarse salt, ice, premium 100 percent agave tequila, orange-flavored liqueur (recommended : grand marnier or triple sec)

frozen limeade, premium 100 percent agave tequila, grand marnier , or triple sec, ice, lime wedges, coarse salt, strawberry puree , recipe follows, mango puree , recipe follows, strawberries, mango slices, strawberries, hulled and sliced, lemon, juiced, sugar, mangoes, seeded, peeled and sliced, lemon, juiced, sugar

crunchy peanut butter, coconut milk, soy sauce, plus more for seasoning, fresh lime juice, hot pepper sauce (recommended : emeril s kick it up red pepper sauce), sesame oil, plus more for seasoning, sushi grade ahi tuna, cut into large dice, minced red onions, ogo seaweed, rinsed and chopped, chopped roasted macadamia nuts, chopped fresh cilantro leaves, lime, juiced, hawaiian sea salt, deep-fried wonton wrappers , for serving, butter lettuce leaves , for serving

crunchy peanut butter, coconut milk, soy sauce, plus more for seasoning, fresh lime juice, hot pepper sauce (recommended : emeril s kick it up red pepper sauce), sesame oil, plus more for seasoning, sushi grade ahi tuna, cut into large dice, minced red onions, ogo seaweed, rinsed and chopped, chopped roasted macadamia nuts, chopped fresh cilantro leaves, lime, juiced, hawaiian sea salt, deep-fried wonton wrappers , for serving, butter lettuce leaves , for serving

lime zest, water, sugar, coarse salt, lime wedge, watermelon puree (*see cook s note ), fresh lime juice, premium 100 percent agave tequila, orange-flavored liqueur (recommended : grand marnier or triple sec), ice

shrimp (16/20 count ), all-purpose flour, eggs, coconut flakes, toasted macadamia nuts, crushed, panko (japanese bread crumbs), vegetable oil , for deep frying, guava sweet and sour sauce, recipe follows, ketchup, white wine vinegar, water, soy sauce, granulated sugar, frozen guava concentrate, minced garlic, hot pepper sauce, pineapple juice, cornstarch mixed with 3 tbsp water, for thickening

whole milk, granulated sugar, vanilla bean pods, scraped, divided, orange , zested, star anise, cinnamon stick, salt, ground cardamom, bay leaf, ground allspice, ground nutmeg, black pepper, arborio rice, mixed dried fruits , such as prunes, raisins, apricots, guava, golden raisins, chopped, lime, juiced, lemon, juiced, sliced almonds, toasted, pistachios, toasted, sweetened whipped cream, plus more for garnishing, if desired

butter graham cracker crumbs , or shortbread cookie crumbs, butter, melted, cream cheese, at room temperature, sour cream, soft goat cheese, at room temperature, sugar, all-purpose flour, eggs, lemon zest, sugar, firm-ripe guavas, peeled, seeded, and halved, dry red wine, sugar, water, cinnamon stick, by 3-inch) orange peel strips

frozen guava puree, thawed, sugar, strained fresh lime juice, graham cracker crumbs, sugar, melted butter, chopped fresh pineapple, pineapple juice, strained fresh lime juice, cream cheese, sugar, eggs, vanilla extract, chopped crystallized ginger , for garnishing plate

butter, softened, ortanique*, zested, sugar, eggs, flour, baking powder, jamaican rum, ortanique juice, guava jelly, jamaican rum, heavy cream, vanilla extract, sugar, ortaniques , supremed

tequila , chile-infused (recipe to follow), triple sec, guava nectar, fresh orange juice, fresh lime juice, lime wedges, salt , for rimming the glasses, ice, red chilies, for garnish (optional), dried red chilies , halved lengthwise, seeds removed, percent agave tequila

tequila blanco, cointreau, lime juice, prickly pear syrup, kosher salt and turbinado sugar, for garnishing the glass, kumquats and lime peels, for garnish