1258 ground romano cheese Recipes

ground beef, ground pork, ground veal, panko (japanese breadcrumbs), water, freshly grated pecorino romano cheese, divided, egg, egg yolk, chopped fresh parsley, salt, ground black pepper, vegetable oil, olive oil, chopped onion, garlic cloves, chopped, fresh basil leaves, fennel seeds, whole peeled tomatoes, whole peeled tomatoes, arugula leaves (optional), soft rolls , split horizontally

ground beef, ground veal, ground pork, garlic, minced, eggs, freshly grated romano cheese, chopped italian flat leaf parsley, salt and ground black pepper to taste, stale italian bread, crumbled, lukewarm water, olive oil

ground beef, onions, chopped, sliced mushrooms, tomato sauce, tomato paste, flour, salt, tomato juice, spaghetti, sour cream, cottage cheese, grated parmesan cheese, chopped green onion, chopped black olives, shredded mozzarella cheese, grated romano cheese

ground turkey, frozen chopped spinach, thawed and drained, parmesan cheese or 1/2 cup romano cheese, mozzarella cheese, grated, bran flakes, crushed, egg substitute or 1 egg, dried onion flakes, garlic cloves, minced, salt, black pepper

all-purpose flour , plus, all-purpose flour, freshly grated parmesan cheese or 1/4 cup romano cheese, chopped fresh basil or 2 tsp dried basil, baking powder, baking soda, fresh ground pepper, low-fat buttermilk (1-percent fat), extra virgin olive oil, beaten eggs or 1 tbsp egg substitute

ground beef, onion, chopped, garlic, minced, spaghetti sauce, oregano, no-boil lasagna noodles, mozzarella cheese, shredded, ricotta cheese, milk, egg, parmesan cheese, shredded, romano cheese, shredded, salt, pepper

ground beef, ground veal, ground pork, garlic cloves (3 minced and 1 reserved for frying), parsley, eggs, water, pecorino romano cheese, grated, plain breadcrumbs, salt and pepper, cooking oil or 2 cups olive oil, for frying, tomato sauce , of your choosing. (but really good in a tomato-basil sauce.)

ground chicken, fresh white breadcrumbs, minced garlic (3 cloves), chopped fresh parsley leaves (1/4 cup), grated pecorino romano cheese, grated parmesan cheese, fennel seed, milk, egg, lightly beaten, kosher salt, fresh ground black pepper, olive oil, minced yellow onion, diced carrot (3 carrots), diced celery (2 stalks ), chicken stock, dry white wine, shell pasta , such as tubetini or 1 cup acini di pepe pasta, minced fresh dill, baby spinach, washed and trimmed

ground chicken, chicken sausage, with casings removed, fresh white breadcrumbs, minced garlic (3 cloves), chopped fresh parsley leaves (1/4 cup), grated pecorino romano cheese, grated parmesan cheese, plus more for serving (freshly grated recommended ), milk, extra large egg, lightly beaten, kosher salt, fresh ground black pepper, olive oil, yellow onion (minced ), diced to 1/4 inch pieces carrot (3 carrots), diced celery, to 1/4 inch pieces (2 stalks ), chicken stock, dry white wine, shell pasta , such as tubetini or 1 cup stars pasta, minced fresh dill, baby spinach, washed and trimmed

ground chuck, ground veal, ground pork, grated pecorino romano cheese, eggs slightly beaten, italian breadcrumbs, milk - lukewarm, garlic minced, salt, ground pepper, oregano, parsley dried, tomato sauce

ground beef, italian style breadcrumbs, parmesan cheese or 1/3 cup romano cheese, grated, eggs, garlic cloves, minced, red wine, black pepper, salt, tomato sauce or 6 -8 cups your favorite spaghetti sauce

ground turkey, garlic clove, minced, fresh bread crumbs, chopped onion, pine nuts, toasted, cooled, and chopped, minced fresh parsley leaves (preferably flat-leafed), egg, beaten lightly, salt, black pepper, olive oil, ziti or penne, coarsely grated mozzarella cheese (about 6 oz), freshly grated romano cheese (about 3 oz), winter tomato sauce, a 15-oz container ricotta cheese

water, sea salt, polenta (instant-cooking, quick-cooking ), butter, asiago cheese (grated , or a blend of asiago, romano and parmesan), extra virgin olive oil, mixed mushrooms (sliced ), artichoke hearts, drained and chopped, ground pepper, pasta sauce (optional)

ground beef, ground pork, ground veal, panko breadcrumbs, water, pecorino romano cheese, divided (freshly grated ), egg, egg yolk, fresh parsley, chopped, salt, ground black pepper, vegetable oil, olive oil, chopped onion, garlic cloves, chopped, fresh basil leaf , packed, fennel seeds, whole canned tomatoes, whole canned tomatoes, arugula leaf (optional), soft rolls , split horizontally

ground beef, breadcrumbs, parsley, minced, salt, pepper, garlic powder, eggs, onion, finely chopped, water, romano cheese, potatoes, peeled, cooked, and mashed, ricotta cheese or 1/2 lb cottage cheese, provolone cheese, shredded, olive oil

ground beef, eggs, plain bread crumbs, grated pecorino romano cheese, garlic cloves, chopped, salt, ground black pepper, chopped fresh parsley leaves, olive oil, onion, chopped, garlic clove, chopped, tomato paste, ground tomatoes, water (from empty ground tomato can), or 21 oz, salt, ground black pepper, chopped fresh parsley leaves

ground beef , such as chuck with 20 percent fat, ground veal, eggs, beaten, chopped flat-leaf parsley, chopped fresh basil, salt, chopped garlic, freshly ground black pepper, firm white bread, crusts removed, milk, grated romano cheese, olive oil, divided use, spanish onion, peeled and thinly sliced, chopped garlic, marinara sauce

ground veal, vegetable cooking spray, chopped onion, salt, ground cinnamon, sugar, pepper, garlic cloves, minced, diced tomatoes, undrained, margarine, all-purpose flour, low-fat milk, egg substitute, salt, pepper, hot cooked penne (about 12 oz uncooked pasta), grated fresh romano cheese, ground cinnamon