1386 ground hot sausage Recipes

ground beef, hot sausage, velveeta cheese, cream of mushroom soup, garlic powder, chopped jalapeno pepper (as hot as desired)

ground hot pork sausage, diced tomatoes and green chilies, cream cheese, softened, shredded sharp cheddar cheese, corn chips

ground pork sausage, chopped onions, diced tomatoes with green chile peppers, drained, cream cheese, sour cream, crushed red pepper

ground hot pork sausage, diced tomato and green chiles, cream cheese, softened, shredded sharp cheddar cheese, corn chips

hot sausage or 1 lb sweet italian sausage, olive oil, pancetta, chopped (can substitute bacon), salt, fresh ground black pepper, linguine, egg yolks, heavy cream, freshly grated parmesan cheese, flat-leaf italian parsley, chopped, lemon zest, grated

ground hot pork sausage, minced celery, minced onions, eggs, lightly beaten, half-and-half, shredded mozzarella cheese, poultry seasoning, salt, fresh ground pepper, rubbed sage, phyllo cups, chopped fresh chives

ground pork sausage, onion, finely chopped, all-purpose flour, ground dry mustard, drops hot pepper sauce, milk, dried parsley, sauerkraut - drained, rinsed and finely chopped, butter, eggs, slightly beaten, cold water, dry bread crumbs

hot sausage, lean ground beef, velveeta cheese, onion, finely chopped, worcestershire sauce, oregano, garlic powder, loaves miniature party rye rounds

ground hot pork sausage, refrigerated french bread dough, shredded pizza cheese blend

hot ground pork sausage, frozen hashbrowns with onions and peppers, thawed, sliced mushrooms, shredded monterey jack cheese, eggs, milk, salt and pepper to taste

bisquick, cheese whiz or 10 oz grated cheese, ground hot sausage

carton chicken broth, cooked rice (or noodles), diced whole tomatoes, fresh escarole(washed ), ground hot sausage, mozzarella cheese, onion

fresh ricotta, grated mozzarella, grated provolone, egg yolk, minced garlic, chopped parsley, salt, ground black pepper, fresh pasta sheet , about 11 by 14-inches, cut into 2-inch squares (to make 32 squares), egg, water, dry bread crumbs, essence , recipe follows, vegetable oil, for frying, hot sausage ragu , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, olive oil, hot italian sausage (or 1/4 lb hot sausage and 1/4 lb sweet sausage, chopped yellow onions, minced garlic, crushed red pepper, salt, dried basil, dried oregano, ground black pepper, bay leaf, whole peeled tomatoes, chopped , juices reserved, tomato sauce, tomato paste, dry red wine, heavy cream, sugar

hot sausage hors d oeuvres, ground chuck, italian sausage, oregano, garlic powder, worcestershire sauce, processed cheese spread, velveeta ), loaves party rye bread, brown and drain ground chuck and italian sausage, add spices. cube cheese and stir into meat until melted. spread approximately 1 tbsp of mixture on each piece of bread. place single layer of cookie sheet. cover with foil. bake at 350of. for 15 minutes. serve hot.

italian hot sausage, red onion , cut into 1/4-inch thick slices, yellow peppers, cored, seeded and quartered, red peppers, cored, seeded and quartered, olive oil, salt, pepper, refrigerated pizza dough, rolled into 4 (6-inch), grated fontina cheese, milk ricotta cheese, extra virgin olive oil, chopped fresh oregano, fresh basil leaf, white wine vinegar, honey, salt, fresh ground black pepper, olive oil

sausages, bacon, water, herb stuffing mix, bulk, ground , hot italian sausage, raw, butter, eggs, beaten, mustard dipping sauce, mayonnaise, sour cream, dijon mustard, white wine vinegar, drops tabasco sauce , depending on how hot you want it, garlic, peeled and crushed

ground pork sausage( i like to use hot ), cream cheese, shredded 4 blend cheese or mexican blend cheese, fresh jalapeno peppers , halved lengthwise and seeded, ranch dressing

pineapple juice, frozen orange juice, from concentrate, honey, quail , plucked and cleaned, ground hot sausage, everglades seasoning, bacon, be found at most supermarkets