40473 grilled zucchini summer squash splash dres Recipes

  • Squash Appetizer Cups
    shredded zucchini, shredded yellow summer squash and
    11 More
    shredded zucchini, shredded yellow summer squash, diced onion, shredded parmesan cheese, shredded colby cheese, minced fresh parsley, minced fresh marjoram or 1/2 tsp dried marjoram, garlic clove, minced, biscuit/baking mix, seasoned salt, pepper, eggs, lightly beaten, canola oil
    55 min, 13 ingredients
  • Zucchini Summer Pasta
    garlic, chopped, white onion, chopped, butter and
    6 More
    garlic, chopped, white onion, chopped, butter, vegetable oil, zucchinis, thickly sliced, yellow squash, thickly sliced, salt and pepper to taste, angel hair pasta, crushed tomatoes
    30 min, 9 ingredients
  • Tomato Zucchini Saute
    zucchini, cut into 3/4-inch cubes and
    7 More
    zucchini, cut into 3/4-inch cubes, summer squash, cut into 3/4-inch cubes, onion, chopped, olive oil, tomatoes, chopped, salt, black pepper, parmesan cheese, grated
    15 min, 8 ingredients
  • Zucchini  spaghetti
    extra-virgin olive oil, garlic cloves, thinly sliced and
    2 More
    extra-virgin olive oil, garlic cloves, thinly sliced, zucchini , cut into long thin strips (or other summer squash), salt
    20 min, 4 ingredients
  • Zucchini Chow-Chow
    sliced zucchini, sliced summer squash, sliced red onion and
    6 More
    sliced zucchini, sliced summer squash, sliced red onion, salt, cider vinegar, sugar, pickling spices, sliced carrot, red pepper, thinly sliced
    1 hour 10 min, 9 ingredients
  • Tomato Zucchini Saute
    zucchini, cut into 3/4-inch cubes and
    7 More
    zucchini, cut into 3/4-inch cubes, yellow summer squash, cut into 3/4-inch cubes, chopped onion, olive oil, tomatoes, chopped, salt, pepper, grated parmesan cheese
    15 min, 8 ingredients
  • Grilled Squash Ribbons With Prosciutto
    lime zest, finely grated, fresh lime juice and
    7 More
    lime zest, finely grated, fresh lime juice, fresh mint, chopped, garlic cloves, minced, extra virgin olive oil, kosher salt & freshly ground black pepper, zucchini , sliced very thin on a mandoline lengthwise, yellow squash , sliced very thin on a mandoline lengthwise, prosciutto, thinly sliced
    30 min, 9 ingredients
  • Summer Corn Chowder with Bacon
    bacon, chopped, fresh corn kernels (cut from 6 to 8 ears) and
    7 More
    bacon, chopped, fresh corn kernels (cut from 6 to 8 ears), chopped fresh fennel bulb, diced yellow zucchini or crookneck squash (about 2), cubes peeled russet potatoes, more) low-salt chicken broth, whipping cream, cayenne pepper, chopped fresh chives
    9 ingredients
  • Grilled Vegetable Antipasto with Herbed Chevre and Crostini
    safflower oil or canola oil, for oiling the grill and
    28 More
    safflower oil or canola oil, for oiling the grill, olive oil, balsamic vinegar, fresh basil leaves, cut into very thin strips (chiffonade ), zucchini , cut into 1/2-inch slices lengthwise, yellow squash , cut into 1/2-inch slices lengthwise, red onion, cut into 1/2-inch-thick rounds, red bell peppers, cored, seeded , and cut into 2-inch strips, scallions, trimmed, salt and freshly ground black pepper to taste, sun-dried tomatoes, ripe tomatoes cut into 1/2-inch slices, fresh parsley and fresh basil, to garnish, optional, good-quality baguette, olive oil, unsalted butter, melted, chopped fresh parsley, chopped fresh dill, freshly ground black pepper, kosher salt or coarse sea salt to taste, balsamic vinegar, juice of 1 lemon, mixed chopped fresh basil , parsley, and thyme, freshly ground black pepper, olive oil, canola or safflower oil, fresh parsley, chopped , or mixed fresh herbs, such as thyme, rosemary, and dill, freshly ground black pepper, mild, creamy chevre log
    29 ingredients
  • Summer Vegetable Tart
    all purpose flour, salt and
    16 More
    all purpose flour, salt, chilled unsalted butter, cut into 1/2-inch cubes, chilled solid vegetable shortening, cut into 1/2-inch cubes, ice water, soft fresh goat cheese, whipping cream, sour cream, salt, generous pinch of cayenne pepper, eggs, olive oil, red bell pepper, stemmed, seeded , cut into 1/2-inch strips, fennel bulb, cored , cut lengthwise into 1/2-inch strips, zucchini (about 5 oz), halved lengthwise, cut crosswise into 1/2-inch pieces, yellow squash (about 5 oz), halved lengthwise, cut crosswise into 1/2-inch pieces, fresh corn kernels, chopped fresh basil
    18 ingredients
  • Summer Vegetable Curry
    olive oil, chopped onion, minced garlic, curry powder and
    11 More
    olive oil, chopped onion, minced garlic, curry powder, sized zucchini and yellow squash, seeded and cut into 1/2-inch pieces, red new potatoes, quartered, sized carrots, peeled , halved lengthwise and cut into 1-inch pieces, vegetable broth (canned or bouillon), honey, cinnamon stick, 2 inches long, seeded and diced ripe plum tomatoes, corn kernels, thawed if frozen, cooked couscous , for serving, raita refresher , for serving, coarsely chopped mint leaves, for garnish
    15 ingredients
  • Zucchini Egg-Lemon Soup Zucchini Egg-Lemon Soup
    extra virgin olive oil, onion, minced, short-grain rice and
    6 More
    extra virgin olive oil, onion, minced, short-grain rice, zucchini or 2 -3 medium other summer squash, shredded, salt & freshly ground black pepper, chopped fresh parsley leaves, eggs, fresh lemon juice, more to taste, freshly grated parmesan cheese (optional)
    35 min, 9 ingredients
  • Zucchini  Hash Browns  and Eggs (Food Network Kitchens) Zucchini Hash Browns and Eggs (Food Network Kitchens)
    extra-virgin olive oil, onion, diced, chopped fresh sage and
    8 More
    extra-virgin olive oil, onion, diced, chopped fresh sage, garlic, minced, jalapeno pepper, minced with some seeds, zucchini or yellow summer squash, cut into 1/2-inch pieces, white wine vinegar, kosher salt and freshly ground black pepper, chopped roasted red pepper, chopped fresh parsley or cilantro, eggs
    50 min, 11 ingredients
  • Grilled Vegetable Summer Rolls Grilled Vegetable Summer Rolls
    rice paper wrappers (about 16), water and
    14 More
    rice paper wrappers (about 16), water, grilled vegetables ( eggplant, zucchini, onions, red bell peppers) coarsely chopped, sesame oil, sesame seeds, toasted, pickled ginger, mixed salad greens, fresh mint, sweet thai chili sauce , recipe follows, rice vinegar, sugar, red bell pepper, finely diced, red onion, diced, ginger, cilantro or mint, finely chopped, garlic chili sauce
    40 min, 16 ingredients
  • Summer Squash Medley Summer Squash Medley
    whole yellow squash (summer) 2 inch quarters and
    5 More
    whole yellow squash (summer) 2 inch quarters, whole green squash (zuccini) 2 inch quarters, head califlower half florets or medium florets, whole red peppers 1 inch square chunks, olive oil, salt & pepper to taste
    45 min, 6 ingredients
  • Grilled Chicken With Squash Relish (South Beach Diet) Grilled Chicken With Squash Relish (South Beach Diet)
    ground coriander, ground cumin, salt, ground ginger and
    7 More
    ground coriander, ground cumin, salt, ground ginger, chicken breasts, boneless and skinless, yellow squash, diced, zucchini, diced, red onion, chopped, fresh parsley leaves, lemon juice, extra virgin olive oil
    25 min, 11 ingredients
  • Grilled Peppers, Squash, and Onions Grilled Peppers, Squash, and Onions
    olive oil, salt, ground cumin, freshly ground black pepper and
    6 More
    olive oil, salt, ground cumin, freshly ground black pepper, red bell peppers , cut into 2-inch pieces (about 2 cups), yellow bell peppers , cut into 2-inch pieces (about 2 cups), zucchini , quartered lengthwise, yellow squash , quartered lengthwise, red onion , cut into 1-inch-thick slices
    10 ingredients
  • Summer Squash with Fresh Herbs Summer Squash with Fresh Herbs
    water or vegetable broth, minced red onion, garlic, minced and
    5 More
    water or vegetable broth, minced red onion, garlic, minced, diced fresh tomatoes, sliced zucchini, red bell pepper, chopped small, minced fresh oregano, minced fresh basil
    8 ingredients




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