115716 grilled whole snapper citrus ginger Recipes
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ripe tomatoes, serrano chiles, stemmed and10 Moreripe tomatoes, serrano chiles, stemmed, coarsely chopped white onion, garlic cloves, chopped, chopped fresh cilantro, chopped fresh parsley, fine sea salt, whole red snapper, head and scales removed, fish cleaned, butterflied, canola oil, dried mexican oregano, fresh lime juice, diameter warm corn tortillas12 ingredients
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jalapeno pepper , stemed, seeded, and chopped and11 Morejalapeno pepper , stemed, seeded, and chopped, strawberries, finely chopped, red onion, finely chopped, cilantro, fresh finely chopped, lime juice, fresh, sugar, salt (to taste), avocado, ripe diced, red snapper fillets, 6 to 8 oz, with skin, extra virgin olive oil, salt, lime zest, fresh, finely grated55 min, 12 ingredients
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Grilled Red Snapper With Spicy Lime Soy Saucelime juice, soy sauce, oyster sauce, brown sugar and7 Morelime juice, soy sauce, oyster sauce, brown sugar, garlic and red chile paste, fresh ginger, minced, scallions, chopped, peanut oil, red snapper fillets (scaled, skin on, about 6 oz each), cilantro (to garnish ), lime wedge (to garnish )2 hour 10 min, 11 ingredients
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Grilled Red Snapper with Tropical Fruit Salsared snapper fillets, limes, juiced, minced fresh ginger and3 Morered snapper fillets, limes, juiced, minced fresh ginger, coarse ground black pepper, extra-virgin olive oil, tropical fruit salsa18 min, 6 ingredients
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Grilled Thai Snapper Packetsred snapper fillets (5-6 oz each), carrot , julienned and8 Morered snapper fillets (5-6 oz each), carrot , julienned, green onion, minced, fresh cilantro, lime juice, garlic, minced, fish sauce, olive oil, fresh ginger, minced, aluminum foil sheets20 min, 10 ingredients
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Acapulco Grilled Red Snapper with Pesto Mayonnaisewhole red snapper, cleaned and separated into fillets and7 Morewhole red snapper, cleaned and separated into fillets, salt, freshly ground black pepper, mayonnaise, chopped parsley, chopped basil, olive oil, chili sauce30 min, 8 ingredients
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Five-Spice Grilled Duck with Citrus Sauce and Couscouswhole duck, five-spice blackening powder, sugar and6 Morewhole duck, five-spice blackening powder, sugar, lemongrass tea, strained and cooled, vegetable oil, for grilling, salt, for seasoning, citrus sauce , recipe follows, couscous , recipe follows, baby spinach and mango slices3 hour 2 min, 9 ingredients
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Sashimi of Snapper with Sea Urchin and Truffleswhole snapper (or opakapaka or thai sea bream), sea urchin and13 Morewhole snapper (or opakapaka or thai sea bream), sea urchin, ginger juice, soy sauce, yuzu juice, lemon juice, truffle oil, rayu (spicy sesame oil), fresh truffle , julienne (optional), japanese herbs (beni tate, baby shiso, baby negi), scallion oil , recipe follows, green onions, olive oil, ginger juice, salt35 min, 15 ingredients
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Grilled Asian Snapperrice vinegar, sherry, soy sauce, lemon juice, sesame oil and8 Morerice vinegar, sherry, soy sauce, lemon juice, sesame oil, minced fresh gingerroot, sugar, garlic cloves, minced, cayenne pepper, freshly ground pepper, whole red snapper (3 lb), onion, sliced, fresh cilantro15 min, 13 ingredients
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Citrus Ginger Crusted Tuna Loin Served with Fufu, Chayote Slaw, and Smoked Tomato Vinaigrettetuna loins, salt and pepper, dijon mustard and31 Moretuna loins, salt and pepper, dijon mustard, freshly grated ginger, lemon zest, lime zest, orange zest, fine cornmeal, all-purpose flour, eggs lightly beaten, salad oil, fufu , recipe follows, chayote slaw , recipe follows, smoked tomato vinaigrette , recipe follows, suggestions : fried plantains and grilled shrimp, smoked bacon, diced, onion, diced small, ripe plantain peeled and cut into 1-inch cubes, sour cream, rice wine vinegar, lime, juiced, salad oil, chayote , julienne, julienne green cabbage, seedless cucumber , julienne, fresh corn kernels, red bell pepper , julienne, julienne jicama, chopped habanero , optional, chopped cilantro, salt and pepper, ripe plum tomatoes halved crosswise, salad oil, kosher salt and freshly ground black pepper1 hour 50 min, 34 ingredients
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Grilled Red Snapper and Mango with Cilantro-Lime Vinaigretteolive oil, chopped fresh cilantro, fresh lime juice and5 Moreolive oil, chopped fresh cilantro, fresh lime juice, grated lime peel, red snapper fillets, mango, peeled, cut into thick wedges, cumin seeds, red-leaf lettuce leaves8 ingredients
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Grilled Greek Snapper over Sauteed Spinachfresh lemon juice, butter or 2 tbsp margarine, melted and9 Morefresh lemon juice, butter or 2 tbsp margarine, melted, garlic cloves, minced and divided, dried oregano, red snapper fillets, kosher salt, fresh ground pepper, olive oil, fresh spinach, stems removed, feta cheese (optional), pine nuts, toasted (optional)30 min, 11 ingredients
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Grilled Pink Snapper with Caramelized Pineapple-Green Onion Butter and Relish (Bobby Flay)serrano chiles, ripe pineapple, canola oil, for brushing and9 Moreserrano chiles, ripe pineapple, canola oil, for brushing, sugar, for sprinkling, unsalted butter, at room temperature, green onions (green and pale green part), thinly sliced, chile de arbol, clover honey , if desired, olive oil, juice of 1 lime, kosher salt and freshly ground black pepper, skin-on pink snapper fillets (about 8 oz each)1 hour 10 min, 12 ingredients
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Grilled Red Snapper (Michael Symon)red snapper , scaled and gutted, juice of 2 lemons and7 Morered snapper , scaled and gutted, juice of 2 lemons, oregano , leaves picked and chopped, olive oil, salt, grape leaves, shellfish stock, garlic, minced, egg40 min, 9 ingredients
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Grilled Red Snapper with Grapefruit-Thyme Mojo (Bobby Flay)skinless red snapper fillets, 8 oz each, canola oil and4 Moreskinless red snapper fillets, 8 oz each, canola oil, kosher salt, freshly ground black pepper, grapefruit-thyme mojo , recipe follows, grapefruit, sliced, for garnish20 min, 6 ingredients
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Baked Whole Snapper Basque Stylewhole red snapper , scaled and gutted and18 Morewhole red snapper , scaled and gutted, salt and freshly ground black pepper, juice of 2 limes, spanish olive oil, garlic, finely chopped, thick) slices of lemon, spanish olive oil, onions, finely chopped, green bell peppers, stemmed, seeded, and finely chopped, canned plum tomatoes, drained and diced, pimento stuffed green olives, rinsed, drained, and chopped, salt, dried oregano, crumbled, dry white wine or dry sherry, tabasco, spanish olive oil, red potatoes, peeled and sliced 1/4inch thick, salt and freshly ground black pepper, flatleaf parsley, leaves only, chopped19 ingredients
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