772 grilled tomatoes olives cheese Recipes

  • Grilled Portobello-Goat Cheese Pitas
    bottled minced garlic, olive oil, pita rounds and
    6 More
    bottled minced garlic, olive oil, pita rounds, salt, divided, black pepper, divided, portobello mushrooms, tomatoes , cut into 1/4-inch-thick slices, goat cheese, chopped fresh basil
    9 ingredients
  • Grilled Asparagus  Roasted Mushroom Salad W Toaste...
    grilled asparagus & roasted mushroom salad w/ toasted pec... and
    17 More
    grilled asparagus & roasted mushroom salad w/ toasted pecans, blue cheese & red chile mustard vinaigrette, a bobby flay recipe that i slayed, asparagus grilled, assorted mushrooms (portobello, cremini, shiitake) coarsely chopped i used only portobello, olive oil, chopped fresh thyme i used rubbed dry sage, salt and pepper to taste, toasted pecans, american blue cheese i used my fav saga blue, i also added cherry tomatoes, heat olive oil in a large saute pan over high heat. add mushrooms and cook until golden brown. add thyme and season w/ salt and pepper. toss asparagus w/ a few tbsp of the vinaigrette and season w/ salt and pepper. i put the asparagus in a plastic baggie and marinated them before grilling. arrange 1/4 of the mushroom sin the center of each plate. arrange asparagus around the mushrooms. sprinkle pecans and blue cheese around the edge of the plate. drizzle w/ more of the dressing., red chile mustard vinaigrette, dijon mustard, ancho chile powder (i used 1 tsp sambal oelek - ground fresh chili paste or to taste), salt, red wine vinegar, whisk together mustard , ancho powder, salt and vinegar, slowly whisk in oil until emulsified. season w/ more salt to taste.
    10 min, 18 ingredients
  • Grilled Tomato with Fresh Corn
    tomato slices (1/2-inch thick ), salt, pepper and
    11 More
    tomato slices (1/2-inch thick ), salt, pepper, ears sweet corn, husked, olive oil, divided, green onion, finely chopped, minced fresh parsley, sliced ripe olives, capers, drained, garlic clove, minced, lemon juice, grated lemon peel, crumbled queso fresco or crumbled feta cheese, toasted french bread baguette slices, optional
    30 min, 15 ingredients
  • Grilled Cheese With Creamy Tomato Soup
    tomatoes, olive oil, unsalted butter and
    11 More
    tomatoes, olive oil, unsalted butter, stalks celery, finely chopped, chopped shallot, chicken stock (or as needed), chopped fresh thyme, sugar, heavy cream, kosher salt, fresh ground pepper, cheddar cheese, thinly sliced, sourdough bread (or pain au levain), unsalted butter, at room temperature
    46 min, 14 ingredients
  • Grilled Vegetable and Goat Cheese Napoleons
    tomatoes , halved lengthwise, olive oil, divided and
    14 More
    tomatoes , halved lengthwise, olive oil, divided, dried oregano, dried basil, salt, divided, pepper, divided, zucchini , cut into 1/2-inch slices, yellow summer squash , cut into 1/2-inch slices, portobello mushrooms, eggplant (1/2 inch thick ), fresh goat cheese, minced fresh parsley, minced garlic, divided, fresh mozzarella cheese , cut into 4 slices, fresh spinach, balsamic vinaigrette
    1 hour , 16 ingredients
  • Grilled Bacon & Swiss Chicken Burger
    olive oil, lemon juice, oregano, garlic cloves, salt and
    5 More
    olive oil, lemon juice, oregano, garlic cloves, salt, pepper, boneless skinless chicken breasts, cooked bacon, halved, tomatoes, swiss cheese
    25 min, 10 ingredients
  • Grilled Beef Braciole with Grilled Tomato-Basil Relish (Bobby Flay) Grilled Beef Braciole with Grilled Tomato-Basil Relish (Bobby Flay)
    tomatoes, olive oil, salt, freshly ground black pepper and
    14 More
    tomatoes, olive oil, salt, freshly ground black pepper, red onion, finely diced, balsamic vinegar, chopped fresh basil leaves, chopped parsley leaves, steak, pounded to 1/4-inch thickness, salt, freshly ground black pepper, grated pecorino romano cheese, chopped fresh flat leaf parsley, chopped fresh oregano leaves, garlic, finely chopped, olive oil, twine , soaked in cold water, fresh basil sprigs, for garnish
    40 min, 18 ingredients
  • Grilled Tomato Bread with Prosciutto (Bobby Flay) Grilled Tomato Bread with Prosciutto (Bobby Flay)
    tomatoes, olive oil, salt and freshly ground black pepper and
    5 More
    tomatoes, olive oil, salt and freshly ground black pepper, garlic, finely chopped, french bread, sliced 1/2-inch thick slices, ricotta cheese, paper thin slices prosciutto, lemons, cut in 1/2
    26 min, 8 ingredients
  • Grilled Tomato and Cheese Pizzas for Gas Grill Grilled Tomato and Cheese Pizzas for Gas Grill
    extra virgin olive oil, water, room temperature and
    17 More
    extra virgin olive oil, water, room temperature, bread flour, plus more for work surface, whole wheat flour, sugar, table salt, instant yeast, tomatoes, cored, seeded, cut into 1-inch dice (5-6), table salt, fontina cheese, shredded, parmesan cheese, finely grated, fresh basil, chopped, coarse salt, extra virgin olive oil, garlic cloves, minced, white onions or 1/4 cup yellow onion, minced, chili pepper, minced, salt, green onion
    10 min, 19 ingredients
  • Charred Corn Polenta with Grilled Tomato Vinaigrette Charred Corn Polenta with Grilled Tomato Vinaigrette
    tomatoes, olive oil and
    13 More
    tomatoes, olive oil, salt and freshly ground pepper to taste, garlic, red onion, coarsely chopped, balsamic vinegar, basil chiffonade, olive oil, chicken stock or water, polenta, coarse kosher salt, fresh corn kernels, freshly grated parmesan cheese, fresh parsley, finely chopped, olive oil
    5 hour 20 min, 15 ingredients
  • Grilled Tomatoes With Cabrales Blue Cheese and Pine Nuts Grilled Tomatoes With Cabrales Blue Cheese and Pine Nuts
    tomatoes, cored and cut horizontally into 1-inch slices (... and
    7 More
    tomatoes, cored and cut horizontally into 1-inch slices (beef steaks), olive oil , for coating the tomatoes, salt, black pepper, freshly ground to taste, cabrales cheese, crumbled (may substitute stilton, roquefort or gorgonzola cheese), olive oil, sherry wine vinegar, pine nuts, lightly toasted
    55 min, 8 ingredients
  • Grilled Tomatoes With Orzo Stuffing Grilled Tomatoes With Orzo Stuffing
    tomatoes, tops sliced off and insides scooped out and
    7 More
    tomatoes, tops sliced off and insides scooped out, green onions, chopped, basil leaves, chopped, goat cheese, crumbled, salt & freshly ground black pepper, orzo pasta, cooked, extra virgin olive oil, grated parmesan cheese
    30 min, 8 ingredients
  • Grilled Tomatoes Stuffed with Goat Cheese and Sage Grilled Tomatoes Stuffed with Goat Cheese and Sage
    olive oil, chopped fresh sage (about 1 oz), divided and
    5 More
    olive oil, chopped fresh sage (about 1 oz), divided, soft fresh goat cheese, sliced green onions, shallot, minced, salt, heirloom tomatoes
    7 ingredients
  • Grilled Tomatoes and Onions With a Creamy Pesto Grilled Tomatoes and Onions With a Creamy Pesto
    tomatoes, thick sliced (you want approximately 10 slices) and
    7 More
    tomatoes, thick sliced (you want approximately 10 slices), onion, thick sliced (you want approximately 5 slices), pesto sauce, mascarpone (room, temp ), olive oil, salt, pepper, parmesan cheese
    25 min, 8 ingredients
  • Grilled Tenderloin Salad With Grilled Tomato Vinaigrette Grilled Tenderloin Salad With Grilled Tomato Vinaigrette
    filet mignon steaks , about 6 oz, chili powder and
    12 More
    filet mignon steaks , about 6 oz, chili powder, tomatoes, halved, red onion, halved, vegetable oil, extra virgin olive oil, extra virgin olive oil, sherry wine vinegar or 1 tbsp red wine vinegar, sherry wine vinegar or 1 1/2 tsp red wine vinegar, garlic clove, minced, salt, fresh ground pepper, mixed baby romaine lettuce or 1 (5 oz) bag arugula, coarsely shaved parmesan cheese
    42 min, 14 ingredients
  • Grilled Ham & Gouda Cheese With Caramelized Onion Grilled Ham & Gouda Cheese With Caramelized Onion
    unsalted butter, olive oil and
    13 More
    unsalted butter, olive oil, onion, halved and thinly sliced (sweet ), salt & freshly ground black pepper, to taste, tomatoes, halved and seeded or 2 sun-dried tomatoes packed in oil, drained and patted dry, canola oil (if roasting tomato), salt & freshly ground black pepper, to taste, mayonnaise, garlic cloves, chopped, white wine vinegar, fresh thyme leaves or 1/2 tsp dried thyme, good quality white bread, cut into 1/4-inch thick slices (pullman loaf), grated gouda cheese, prosciutto, sliced about 1/8-inch thick, unsalted butter, at room temperature or 8 tbsp olive oil
    40 min, 15 ingredients
  • Grilled Tomato, Prosciutto and Cheese Pizza (Using Fresh Dough) Grilled Tomato, Prosciutto and Cheese Pizza (Using Fresh Dough)
    bread flour (extra flour if needed), whole wheat flour and
    15 More
    bread flour (extra flour if needed), whole wheat flour, sugar, salt, yeast, water, olive oil, roma tomatoes, seeded and chopped, salt, olive oil, garlic, minced, chili flakes (optional), prosciutto , shredded into smaller pieces, fontina cheese, grated, parmesan cheese, grated, basil, chopped, olive oil , to drizzle
    55 min, 17 ingredients
  • Grilled Veggie Pizza (Paula Deen) Grilled Veggie Pizza (Paula Deen)
    frozen store-bought pizza dough , defrosted and
    9 More
    frozen store-bought pizza dough , defrosted, extra-virgin olive oil, plus extra for grilling, fresh mozzarella cheese, thinly sliced, tomatoes , cut crosswise, red onion, thinly sliced, garlic, finely chopped, pitted black olives (recommended : kalamata), capers, drained, arugula, salt and freshly ground black pepper
    25 min, 10 ingredients




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