49186 grilled tandoori style mint Recipes

orange or red bell peppers (about 1 lb), stemmed, seeded, quartered, slender zucchini (about 1 lb), trimmed , cut lengthwise in half, pita breads , each cut horizontally into 2 disks, or two 6x4x1/2-inch slices country white bread, olive oil (for grilling ), cucumber, peeled, halved, seeded, cut into 1/2-inch cubes, tomatoes, each halved, green onions, thinly sliced, scant ) pitted kalamata olives, halved, fresh mint leaves, chopped fresh cilantro, olive oil, fresh lemon juice, ground cumin, feta cheese, cut into 1/2-inch cubes (scant 1 cup), ground sumac * (optional)

whole artichokes, fresh mint leaves, cream cheese, extra-virgin olive oil

lemons, halved, artichokes, extra-virgin olive oil, fresh lemon juice, chopped fresh mint

stalks fresh lemongrass , outer leaves discarded and root end trimmed, garlic cloves, minced, asian fish sauce (preferably nuoc mam), soy sauce, sugar, vegetable oil, asian sesame oil, a 1- to-1 1/4 lb skirt ste k or fl nk ste k, dried rice-stick noodles (rice vermicelli), fresh basil leaves (preferably thai basil), washed well and spun dry, fresh mint leaves, washed well and spun dry, fresh coriander leaves, washed well and spun dry, a 1-lb seedless (european ) cucumber, halved lengthwise and cut diagonally into 1/4-inch-thick slices, toasted rice powder, fresh red or green asian chilies (1 to 2 inches long) or serrano chilies, seeded and sliced very thin (wear rubber gloves), garnish: thai basil , mint, or coriander sprigs

fresh lime juice , or to taste, seasoned rice vinegar, sugar , or to taste, asian sesame oil, asian chile paste, salt, cleaned small squid, vegetable oil, black pepper, firm-ripe medium plums (1 1/4 lb), halved lengthwise, pitted, and each half cut into sixths, napa cabbage , thinly sliced crosswise (4 cups), fresh cilantro leaves, fresh mint leaves, sliced scallion, coarsely chopped salted peanuts, lime wedges

english cucumber, plain yogurt, chopped fresh mint leaves, ground lamb, ground cumin, four 4-inch pita loaves, shredded romaine, eggplant slices, grilled

extra-virgin olive oil, red wine vinegar, chopped fresh mint, divided, dijon mustard, garlic clove, finely chopped, hearts of romaine , quartered lengthwise, red onion , cut crosswise into 1/3-inch-thick rounds, halloumi cheese , cut crosswise into 8 slices

plain yogurt, chopped fresh mint, fresh lemon juice, curry powder, dried crushed red pepper, eggplants (each about 1 lb), cut crosswise into 1-inch-thick rounds, oriental sesame oil, coriander seeds, cracked

eggplant (about 1 lb), cut crosswise into 1/4-inch-thick slices, olive oil, mayonnaise, minced garlic , or to taste, fresh lemon juice, french bread (about 16 by 3 inches), chilled feta, crumbled (about 3/4 cup), fresh mint leaves, washed and spun dry

kalamata or other brine-cured black olives (about 1/4 cup), zucchini (about 3 large), olive oil, coarsely chopped fresh mint leaves, fresh lemon juice

peeled and chopped papaya, chopped yellow bell pepper, sliced green onion, chopped pimiento, chopped fresh mint, rice-wine or white vinegar, fresh lime juice, grated fresh ginger, seeded and minced jalapeno pepper, vegetable-oil cooking spray, salmon steaks (5 oz each) or fillets, about 1 to 1 1/4 inches thick

loosely packed) fresh mint leaves, loosely packed) fresh basil leaves, grated parmesan cheese, extra-virgin olive oil, garlic clove, sliced, pine nuts, toasted, tomatoes , grape , and/or pear, halloumi cheese , cut crosswise into 2-inch-thick slices, fresh basil leaves, thinly sliced, metal skewers

fresh mint leaves, coarsely chopped, orange juice, golden brown sugar, dry sherry, apple cider vinegar, garlic cloves, chopped, grated orange peel, chopped peeled fresh ginger, szechuan peppercorns, asian sesame oil, soy sauce, pink peppercorns, crushed, cubes trimmed leg of lamb (cut from 2 1/2 lb of untrimmed leg of lamb)

thick) lemon slices, thick) lime slices, extra-virgin olive oil, thick) pieces salmon fillet with skin (6 oz each), fine sea salt to taste, loosely packed fresh basil, thinly sliced, loosely packed fresh mint, thinly sliced

golden brown sugar, fresh lemon juice, vegetable oil, grated lemon peel, cayenne pepper, salt, uncooked shrimp, peeled, deveined, fresh mint leaves

loin lamb chops (about 2 1/2 lb), red curry paste, cumin seeds, plain yogurt, diced seeded peeled cucumber, chopped fresh mint

jumbo (8 to 12 per lb) shrimp, sea salt dissolved in 1 cup water, fresh red thai chiles, minced, fresh serrano or jalapeno chiles (preferably red), minced, minced garlic, asian fish sauce (preferably thai naam pla), fresh lime juice, sugar, stalks fresh lemongrass, shallots , halved lengthwise and thinly sliced crosswise (1/4 cup), scallions (white parts and half of greens), thinly sliced, fresh mint leaves , torn into pieces, accompaniments: green-leaf lettuce , sliced tomato, and fresh cilantro or mint sprigs

sour cream, prepared horseradish, chopped fresh mint, dijon mustard, garlic clove, minced, thick lamb leg steaks, salt, pepper