87929 grilled snap peas spring salad mein Recipes

sugar snap peas, trimmed (about 3 1/2 cups), butter, water, sliced fresh mint leaves, grated orange peel

sugar snap peas, trimmed and strings discarded, penne, garlic clove, minced and mashed to a paste with 1/2 tsp salt, extra-virgin olive oil, grated parmigiano-reggiano (1/2 cup) plus additional for serving

dry white wine, saffron threads, salt, smoked paprika, freshly ground black pepper, chicken thighs with skin and bones , excess skin and fat trimmed (about 2 1/2 lb), thick slices fully cooked smoked spanish chorizo, olive oil, chopped onion (about 1 large), garlic cloves, minced, grain rice, low-salt chicken broth, diced tomatoes in juice, chopped roasted red peppers from jar, sugar snap peas, trimmed (about 8 oz)

chopped fresh dill, chopped green onions (about 2), shelled natural pistachios or almonds, toasted, finely chopped, pistachio oil or extra-virgin olive oil, yellow bell peppers or orange bell peppers, cut into 1/2-inch strips, sugar snap peas, trimmed , strings removed, garlic clove, minced, water, salmon fillets

soy sauce, unseasoned rice vinegar, honey, oriental sesame oil, dried crushed red pepper, extra-firm tofu, drained, cut into 3/4-inch cubes, patted dry with paper towels, water, cornstarch, vegetable oil, divided, fresh shiitake mushrooms, stemmed, caps quartered, sugar snap peas, trimmed, garlic cloves, minced, minced peeled fresh ginger, green onions , sliced on diagonal

peeled baby carrots, sugar snap peas , stringed, butter, canned low-salt chicken broth, cornstarch

salt, wild rice (3/4 lb), sugar snap peas, trimmed, cider vinegar, coarse-grain mustard, sugar, vegetable oil, chopped fresh dill, hot-smoked salmon or smoked trout, skin discarded and fish flaked into 1/2-inch-wide pieces, scallions , thinly sliced crosswise (about 1 cup), hard-boiled large eggs , quartered lengthwise

all-purpose flour, beer (8 oz; not dark ), vegetable oil, sugar snap peas, trimmed, accompaniment:soy dipping sauce

sugar snap peas, trimmed, ears corn, shucked, heavy cream, scallions (white and pale green parts only), thinly sliced, kosher salt, black pepper

sugar snap peas , julienne, black olive tapenade, shallots, minced, aged balsamic vinegar, extra virgin olive oil, parsley, chopped, red currants, green apple, good-quality extra virgin olive oil, salt and freshly ground white pepper to taste, sashimi-quality bigeye tuna, sea salt (maldon, sel gris, or fleur de sel), white frisee, purple micro radish (or other micro greens)

olive oil, beef stew meat, well trimmed, onion, chopped, garlic cloves, chopped, dry red wine, canned unsalted beef broth, tomatoes, chopped, minced fresh thyme, minced fresh rosemary, carrots, peeled, sliced diagonally into 1-inch pieces, sugar snap peas, minced fresh parsley

sugar snap peas, trimmed, carrots, peeled , cut into matchstick-size strips (about 2 cups), fettuccine, olive oil, skinless swordfish steaks, cut into 3/4-inch cubes, chopped fresh parsley, all purpose flour, clam juice, canned low-salt chicken broth, dry white wine, fresh lemon juice, green onions, thinly sliced, paprika, lemon wedges

sugar snap peas , stringed, toasted sesame seeds, oriental sesame oil

sugar snap peas , strings removed, butter, radishes (from 2 bunches), sliced 1/8 inch thick

olive oil, salt, sugar, peeled baby carrots, sugar snap peas, trimmed

olive oil, sugar snap peas, stems and strings removed, tomatoes, stemmed, shallot, thinly sliced, white wine vinegar

olive oil, scallions, white and green parts thinly sliced separately, mustard seeds, basmati rice , rinsed until water runs clear, then drained, water, salt, fresh jalapeno chile, minced , including seeds, sugar snap peas, cut diagonally into 1/4-inch pieces (2 cups)

green cabbage (preferably savoy), quartered, cored, and thinly sliced (14 cups), sugar snap peas, trimmed and thinly sliced diagonally (4 cups), well-shaken buttermilk, sour cream, chopped fresh dill, garlic cloves, minced, salt, black pepper, white distilled vinegar