35 grilled shrimp skewers sauce fresh Recipes

chopped fresh lemon grass, minced garlic (about 10 large cloves), asian red chili sauce , such as sriracha, fish sauce, sugar, olive oil, fresh lime juice, freshly ground black pepper, chopped green onions, shrimp, peeled (leave tails intact) and deveined, wooden skewers (6 in. each), soaked in water, loosely packed fresh mint leaves , sliced into thin slivers

sugar, lime zest, finely grated, fresh lime juice (about 3 or 4 limes), asian chili paste, asian fish sauce, coarse salt, safflower oil, for brushing, shrimp, peeled (about 36), coarse salt, wooden skewer

garlic, minced, chipotle peppers in adobo sauce, chopped, lemon, juiced, olive oil, paprika, chopped fresh cilantro (optional), kosher salt, cracked black pepper, crushed red pepper flakes, cayenne pepper, uncooked medium shrimp, peeled and deveined, wooden or metal skewers

shrimp (deveined ), fresh sea scallop, mushroom, barbecue sauce, honey, stone ground dijon mustard, wooden skewers, fresh fruit (as garnish)

olive oil, chopped fresh parsley, lemon, juiced, hot pepper sauce, garlic cloves, minced, tomato paste, dried oregano, salt, ground black pepper, shrimp, peeled and deveined with tails attached, wooden skewer , soaked in water for at least 30 minutes

raw shrimp, unpeeled, skewers (12-inch each, if using wooden skewers , soak in water 1 hour to prevent burning), dark brown sugar , firmly packed, garlic cloves, pressed, chipotle chile in adobo, minced, adobo sauce, rum, water, salt, tamarind paste, olive oil, fat-free low-sodium chicken broth, mango, slices (refrigerated and chopped ), fresh cilantro, loosely packed and chopped, adobo sauce, salt, whipping cream, butter

olive oil, sesame oil, fresh parsley, chopped, sriracha sauce (hot chili sauce), minced garlic cloves, ketchup, salt, black pepper, lemon juice, shrimp, peeled and deveined, wooden skewers , soaked in water (i use metal ones which don tsp require soaking)

lemons, kosher salt, stalk lemongrass, finely chopped, extra-virgin olive oil, sriracha (asian chile sauce), garlic, minced, fish sauce, light brown sugar, extra-large shrimp, unpeeled, vegetable oil, for the grill, chopped fresh mint

shrimp, shell on, salt and freshly ground pepper, barbeque sauce (your favorite brand ), metal or wooden skewers (wooden ones soaked in water for 20 minutes)

boneless skinless chicken breasts, lean pork loin, lean beef sirloin, unpeeled medium sized fresh shrimp, light soy sauce, fresh lime juice, honey, garlic cloves, minced, ground coriander, ground turmeric, wooden skewers, chicken broth, chunky peanut butter, light soy sauce, fresh lime juice, honey, tomato, peeled, seeded, and chopped, green onions, minced, garlic cloves, minced, minced fresh ginger, jalapeno pepper, seeded and minced, chopped fresh cilantro

skinned and boned chicken breasts, lean pork loin, lean beef sirloin, unpeeled medium-size fresh shrimp, lite soy sauce, fresh lime juice, honey, garlic cloves, minced, ground coriander, ground turmeric, wooden skewers, spicy peanut sauce

tiger shrimp, shelled and deveined, tomatoes, garlic cloves (sliced into thirds , use only the middle piece), fresh oregano (can use 1/2 tsp dried ), dried basil, dried chili pepper flakes (if you like lots of spice use more), olive oil, worcestershire sauce, salt and pepper, wooden skewers (you might use more or less skewers)

mayonnaise, apricot preserves, tamari sauce, dijon mustard, garlic, minced, ground ginger (i use 1 1/2 tsp fresh, grated ), shirmp kabobs (wooden skewers with 3 large peeled shrimp each, 2 lemon wedges each and 2 green onions, cut into 2 inch pieces each)