231624 grilled rum ice mexican chocolate sauce Recipes
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mexican chocolate, roughly chopped, divided, egg yolk and10 Moremexican chocolate, roughly chopped, divided, egg yolk, salt, unsalted butter, at room temperature, all-purpose flour (4 1/2 oz), all-purpose flour (8 oz), baking powder, cream cheese, at room temperature (low fat works ), unsalted butter, at room temperature, sugar, eggs, at room temperature, powdered sugar (for garnish )35 min, 12 ingredients
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Grilled Bananas with Rum Ice Cream and Mexican Hot Chocolate Saucefirm-ripe bananas, unsalted butter, melted and cooled and10 Morefirm-ripe bananas, unsalted butter, melted and cooled, brown sugar, heavy cream, milk, vanilla bean , halve lengthwise, a 2-by 1/2-inch piece lemon zest, removed with a vegetable peeler, brown sugar, egg yolks, good-quality dark rum such as bacardi black, mexican chocolate* such as ibarra, chopped, half-and-half12 ingredients
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Grilled Bananas with Mexican Chocolate Sauce (Marcela Valladolid)disk mexican chocolate, chopped, heavy cream and5 Moredisk mexican chocolate, chopped, heavy cream, granulated sugar, ground cinnamon, firm, ripe bananas, peeled , halved lengthwise, cut into 4 pieces each, vanilla ice cream, softened , for serving, sweetened shredded coconut , for serving25 min, 7 ingredients
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Chocolate Cornpone with Hot Mexican Chocolate Sauce (Bobby Flay)unsalted butter, semisweet chocolate, coarsely chopped and20 Moreunsalted butter, semisweet chocolate, coarsely chopped, all-purpose flour, white cornmeal, sugar, ancho chili powder, baking powder, salt, eggs, lightly beaten, buttermilk, sugar, egg yolks, semisweet chocolate, melted, whole milk, heavy cream, vanilla extract, hot mexican chocolate sauce , recipe follows, heavy cream, cinnamon sticks, bittersweet chocolate, coarsely chopped, sugar, ground toasted almonds1 hour 10 min, 22 ingredients
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Fresh Coconut Ice Cream with Mexican Chocolate Sauce (Emeril Lagasse)half-and-half, sugar and8 Morehalf-and-half, sugar, frozen coconut, thawed (preferably young coconut), salt, egg yolks, mexican chocolate sauce , recipe follows, half-and-half, unsalted butter, mexican chocolate, chopped, pure vanilla extract32 min, 10 ingredients
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Iced Mexican Chocolate Expressmexican chocolate, chocolate syrup and3 Moremexican chocolate, chocolate syrup, double espresso or very strong coffee, hot, half and half, ice cubes5 ingredients
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Mexican Chocolate Saucemexican chocolate, broken into pieces, whipping cream and3 Moremexican chocolate, broken into pieces, whipping cream, light brown sugar, salt, butter8 min, 5 ingredients
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Grilled Pound Cake; Mexican Chocolate Sauce & Tropical Fruitheavy cream, sugar, dark rum, pure vanilla extract and12 Moreheavy cream, sugar, dark rum, pure vanilla extract, heavy cream, ground cinnamon, pure dried ancho chile powder, semi-sweet chocolate chips, pure vanilla extract, mango (peeled and cut into 1/3-inch wedges), papaya, halved (seeded, peeled and cut into 1/3-inch wedges), coarsely chopped fresh basil, pure vanilla extract, unsalted butter, softened, homemade butter lb cake (1 1/4-inch) or 6 slices fresh bakery butter lb cake (1 1/4-inch), toasted sliced almonds (to garnish ) or 3 tbsp toasted macadamia nuts, chopped (to garnish)45 min, 16 ingredients
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Mexican Chocolate Pound Cakesemisweet chocolate baking squares chopped and12 Moresemisweet chocolate baking squares chopped, butter softened, granulated sugar, whole large eggs, chocolate syrup, vanilla extract, all-purpose flour, ground cinnamon, baking soda, salt, buttermilk, powdered sugar , optional, mexican chocolate sauce13 ingredients
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Mexican-Chocolate and Mascarpone Cheesecakemexican chocolate, semisweet chocolate and13 Moremexican chocolate, semisweet chocolate, double graham crackers, toasted whole almond, ground cinnamon, brown sugar, unsalted butter, gelatin or 1 tbsp agar-agar, cold water, mascarpone cheese, cream cheese, softened, sugar, lemon juice, vanilla extract, cream14 min, 15 ingredients
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Mexican Chocolate Fondue With Orange Essencemexican chocolate, coarsely chopped (2 tablets) and7 Moremexican chocolate, coarsely chopped (2 tablets), milk chocolate, coarsely chopped, heavy cream , plus 1-2 tbsp as needed, vanilla extract, ground cinnamon, kosher salt, cayenne pepper, triple sec or 2 tbsp grand marnier15 min, 8 ingredients
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Mexican Chocolate Saucechocolate , semisweet baking squares chopped and6 Morechocolate , semisweet baking squares chopped, whipping cream, light brown sugar, ground cinnamon, almond extract, salt, butter7 ingredients
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Profiteroles with Chocolate Sauce (Tyler Florence)water, unsalted butter, sugar, salt, all-purpose flour and5 Morewater, unsalted butter, sugar, salt, all-purpose flour, baking powder, eggs, vanilla ice cream, chocolate sauce , recipe follows, sugar and fresh mint, for garnish, optional1 hour 10 min, 10 ingredients
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Grilled Banana Split Sundae with Bittersweet Chocolate Saucefirm, but ripe, bananas, unpeeled, sugar, cinnamon and11 Morefirm, but ripe, bananas, unpeeled, sugar, cinnamon, scoops best-quality vanilla ice cream, bittersweet chocolate sauce , recipe follows, coarsely chopped pecans or walnuts, toasted, cream , optional, maraschino cherries or strawberries, optional, bittersweet (70 percent chocolate (chips or chopped block chocolate), heavy whipping cream, sweet cream butter at room temperature, superfine sugar, liqueur (either kahula, frangelico or chambord), vanilla extract22 min, 14 ingredients
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