30370 grilled prime aged scallion bearnaise Recipes

scallions, olive oil, salmon fillet (about 1 1/2 inches thick), skinned and bones removed, mayonnaise, chopped celery, fresh lemon juice, chopped fresh mint leaves, thick) slices good-quality whole-wheat bread, frisee or mesclun (1 oz), lemon wedges

a 15 1/2-oz can small white beans, fresh cilantro sprigs, lemon, dijon mustard, scallions, zucchini, coarse salt, ground cumin, sea scallops (about 1 1/4 lb), olive oil, garnish: fresh cilantro sprigs

butter, scallions, finely chopped, kosher salt, fresh lemon juice, ears corn (husks in tact)

sweet potatoes, cut into 1/2-inch slices (pre-cooked-baked is best ), scallions, olive oil, divided, dijon mustard, apple cider vinegar, balsamic vinegar, honey (or to taste), salt, fresh ground pepper, italian parsley, coarsely chopped

boneless skinless chicken breasts, chinese five spice powder, scallion, sliced for garnish, hoisin sauce, honey, red pepper flakes, scallion, sliced, serve over cooked rice or noodles

scallion (sliced thin), goat mozzarella cheese, bread (i used jewish rye), mayonnaise (i used vegenaise)

red onion, sliced 1/4-inch thick, scallions, trimmed, salt and pepper, pineapple, cored peeled and sliced 1/4-inch thick, red onion, sliced 1/4-inch thick, scallions, trimmed, salt and pepper, lime , juice of, cilantro leaf, for garnish

portobello mushrooms , gills removed, grilled with olive oil, salt and pepper, placed in air tight bowl, red bell peppers , roasted, placed in same air tight bowl with portobellos, sheets yaki nori, sushi rice , recipe follows, scallions, grilled with olive oil, salt and pepper, balsamic vinegar, dijon mustard, minced shallot, extra virgin olive oil, copyright , 2000, ming tsai, all rights reserved, sushi rice (calrose/short grain), water, up to mount fuji, rice wine vinegar, mirin, sugar

white rice flour, tapioca flour, potato starch, xanthan or guar gum, sugar, salt, active dry instant yeast, warm water, eggs, vegetable oil, chopped scallions, sesame oil, coarse salt, chopped scallions

dry sherry, soy sauce, minced peeled fresh ginger, rice vinegar (not seasoned ), sugar, vegetable oil, fresh shiitake mushrooms (3 inches wide), stems cut off and discarded, salt, black pepper, scallions , cut into very thin strips (2 inches long)

cumin seeds, coarse salt, scallions, unsalted butter, fresh lemon juice, ears corn in husks

olive oil, onion, finely chopped, red bell pepper, cored, seeded, and finely chopped, scallion, green part only, finely chopped, ginger, peeled and finely chopped, garlic, finely chopped, jalapeno chile, stemmed, seeded, and finely chopped, mangoes, peeled, pitted, and chopped, fresh lime juice, salt, olive oil, onion, finely chopped, scallion, green part only, finely chopped, garlic, finely chopped, jalapeno chile, stemmed, seeded, and finely chopped, ground allspice, fresh lime juice, dark rum, boneless leg of lamb , 4 to 5 lb, butterflied

scallions, olive oil, salmon fillet, skinned and bones removed (about 1 1/2 inches thick ), mayonnaise, chopped celery, fresh lemon juice, chopped fresh mint leaves, good-quality whole wheat bread, spring mixed salad greens

soy sauce, ketchup, water, honey, brown sugar, grated fresh ginger, olive oil, scallion, thinly sliced, minced wet garlic, cold unsalted butter, tuna fillets, garlic pepper seasoning , to taste

sweet potatoes, peeled and cut lengthwise into 1/2-inch-thick slices, olive oil, dried thyme, cayenne pepper, coarse salt & fresh ground pepper, butter, scallions, thinly sliced

dry mustard, rice vinegar or 2 tbsp cider vinegar, soy sauce, sesame oil, chinese-style plum sauce, water, sliced scallions, salt, fresh ground pepper, halibut fillets, about 1 1/2 inches thick, sliced scallions, for garnish

ears corn , silks removed, husks left on, soaked in cold, salted water for 5 minutes, rice wine vinegar, heaping tbsp dijon mustard, honey, chopped chives, salt and freshly ground black pepper, extra-virgin olive oil, sliced scallion, green and pale green part

duck breasts, hoisin sauce, sambal, minced garlic, minced ginger, chopped cilantro, shaoxing (chinese rice wine) or red wine, chopped scallions, salt and black pepper to taste, scallion ends to make brushes, chinese pancakes (if pancakes are frozen, they can be microwaved, before steaming .), canola oil to cook, garlic, chopped leeks, well washed, butter, salt and black pepper to taste, canola oil, diced red onions, minced ginger, minced thai bird chiles, brown sugar , may need more if plums are very tart, peeled and diced plums, plum wine, salt and black pepper to taste