35215 grilled pheasant dijon Recipes

  • Grilled Pheasant Poppers
    pheasant breast, sliced jalapeno peppers and
    3 More
    pheasant breast, sliced jalapeno peppers, bacon, cut into thirds, bamboo skewers , soaked in water for 20 minutes, toothpicks
    35 min, 5 ingredients
  • Grilled Chicken Dijon
    italian salad dressing (fat-free okay) and
    2 More
    italian salad dressing (fat-free okay), dijon mustard (more according to taste), boneless skinless chicken breasts
    10 min, 3 ingredients
  • Grilled Chicken Dijon
    boned , skinned chicken breasts (1 3/4 to 2 lbs. total) and
    12 More
    boned , skinned chicken breasts (1 3/4 to 2 lbs. total), seeded ( whole grain ) mustard or rosemary thyme mustard, dijon mustard or hot and tangy mustard, extra-virgin olive oil, garlic cloves, minced, shredded orange zest, freshly squeezed orange juice, lemon juice, worcestershire, honey, salt and pepper, chopped flat-leaf parsley, orange wedges
    13 ingredients
  • Grilled Lemon Dijon Chicken
    fresh parsley, chopped, garlic cloves, peeled and halved and
    8 More
    fresh parsley, chopped, garlic cloves, peeled and halved, shallot, peeled and quartered, fresh rosemary, dijon mustard, lemon , juice of, olive oil, salt and pepper, to taste, boneless skinless chicken breasts
    30 min, 10 ingredients
  • Grilled Honey Dijon Chicken
    cut-up broiler-fryer chickens, country-style dijon mustard and
    3 More
    cut-up broiler-fryer chickens, country-style dijon mustard, mustard seeds, honey, fresh ground pepper
    55 min, 5 ingredients
  • Grilled Tarragon-Dijon Thighs
    olive oil, dijon mustard, lemon juice, lime juice and
    5 More
    olive oil, dijon mustard, lemon juice, lime juice, garlic cloves, minced, dried tarragon, pepper, chicken thighs, skinned, garnish: lime slices
    9 ingredients
  • Pheasant I Can Finally Say I Enjoy
    pheasant poppers and
    10 More
    pheasant poppers, pheasant breasts , de-boned and cut into bite-size pieces, jalapeno peppers , cut in half lengthwise, stems and seeds removed, and each half cut in half or thirds crosswise (depending on size of the pepper, cut it in pieces just large enough for the pheasant chunk to lay on it), a block of cream cheese, prepare the poppers , cut a chunk of cream cheese just large enough to rest on the inside of the cut jalapeno pepper., lay the pheasant breast chunk on the cream cheese ., wrap a 1/2 slice of the slightly fried bacon around the popper and secure it with a toothpick, place poppers on a foil lined cookie sheet (makes for easy clean up!)., bake at 350 degrees for 15 to 20 minutes, until bacon is crispy and pheasant is done., serve immediately .
    18 min, 12 ingredients
  • Pheasant Nuggets
    pheasant breast , cut into strips, meat tenderizer and
    6 More
    pheasant breast , cut into strips, meat tenderizer, all-purpose flour, seasoned salt and pepper to taste, dry potato flakes, buttery round crackers, crushed, egg, milk
    35 min, 8 ingredients
  • Pheasant
    pheasants, split, butter, sliced mushrooms, dry white wine and
    4 More
    pheasants, split, butter, sliced mushrooms, dry white wine, lemon juice, chopped onion, salt, pepper
    11 min, 8 ingredients
  • Pheasant in Orange Sauce
    pheasant (skin and split in half , lengthwise) and
    7 More
    pheasant (skin and split in half , lengthwise), paprika (i always use hungarian if possible for best flavor), butter, water, instant chicken bouillon, orange marmalade, orange juice, pumpkin pie spice (optional)
    55 min, 8 ingredients
  • Pheasant With Wild Rice
    pheasants, dressed, all-purpose flour and
    10 More
    pheasants, dressed, all-purpose flour, butter or 1/2 cup margarine, onion, chopped, stalk celery, chopped, chicken broth, whipping cream, whole allspice, sherry wine, salt, pepper, cooked wild rice
    2 hour 20 min, 12 ingredients
  • Pheasant Mulligan With Dumplings
    pheasants, carrots, peeled and diced and
    10 More
    pheasants, carrots, peeled and diced, onions, peeled and diced, cabbage, finely shredded, potatoes, diced, butter, salt and pepper, flour, baking powder, salt, egg, milk
    1 hour 15 min, 12 ingredients
  • Pheasant with Sauerkraut
    pheasant, fatty bacon, rinds removed, butter and
    7 More
    pheasant, fatty bacon, rinds removed, butter, vegetable oil, dry white wine, peppercorns, bay leaves, sauerkraut, rinsed and drained, beer, kransky sausage or 250 g cabana sausage
    1 hour 20 min, 10 ingredients
  • Grilled Pheasant with Dijon-Tarragon Sauce Grilled Pheasant with Dijon-Tarragon Sauce
    extravirgin olive oil, fresh lemon juice and
    10 More
    extravirgin olive oil, fresh lemon juice, freshly ground black pepper, pheasant, skinned and quartered, champagne vinegar, dry white wine, white balsamic vinegar, chopped fresh tarragon, dried chervil, dijon mustard, butter, cut into small pieces
    12 ingredients
  • Grilled Orange-Dijon Chicken Grilled Orange-Dijon Chicken
    canola oil, low sodium soy sauce and
    5 More
    canola oil, low sodium soy sauce, splenda brown sugar blend, frozen orange juice concentrate, dijon mustard, boneless chicken breasts, salt and pepper
    2 hour 20 min, 7 ingredients
  • Pheasant Spread Pheasant Spread
    pheasant breast, cooked, chopped, mayonnaise and
    6 More
    pheasant breast, cooked, chopped, mayonnaise, green onion, chopped, dijon mustard, dill weed, dried, garlic salt, seasoned salt, jalapeno, chopped
    30 min, 8 ingredients
  • Stove Top Smoker Dijon Smoked Game Birds Stove Top Smoker Dijon Smoked Game Birds
    quail (game birds) or 1 small pheasant (game birds) and
    5 More
    quail (game birds) or 1 small pheasant (game birds), dijon mustard, salt and pepper, oak wood chips, pecan wood chips, bacon , strips (if wild birds-omit if domestic)
    50 min, 6 ingredients
  • Pheasant or Chukar Croquettes Pheasant or Chukar Croquettes
    pheasant breast, cut into 1/2 pieces, heavy cream and
    14 More
    pheasant breast, cut into 1/2 pieces, heavy cream, chopped sage, chopped oregano, butter, flour, milk, salt, flour, eggs , whipped, panko breadcrumbs, fry oil (1 quart for frying ) or vegetable oil (1 quart for frying), mayonnaise, sour cream, red curry paste, cider vinegar
    1 hour , 16 ingredients




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