63246 grilled orange watermelon zesty citrus Recipes

  • Watermelon Fruit Bowl
    watermelon, cantaloupe, halved and seeded and
    8 More
    watermelon, cantaloupe, halved and seeded, honeydew melon, halved and seeded, mandarin oranges, drained, pineapple chunks, drained, halved fresh strawberries, seedless grapes, water, white sugar, grated lemon zest
    5 min, 10 ingredients
  • Watermelon Punch
    watermelon juice (see note ), pineapple juice and
    3 More
    watermelon juice (see note ), pineapple juice, frozen raspberry juice blend, frozen orange juice concentrate, lemon juice
    5 min, 5 ingredients
  • Watermelon Baby Carriage
    watermelon, toothpicks, orange slices, lime slices and
    5 More
    watermelon, toothpicks, orange slices, lime slices, seedless red grapes, divided, cantaloupe , cut into balls or, seedless green grapes, halved fresh strawberries, poppy seed salad dressing
    30 min, 9 ingredients
  • Watermelon Shark
    watermelon, seedless red grapes and
    5 More
    watermelon, seedless red grapes, cantaloupe, peeled, seeded and cubed, fresh blueberries, oranges, pineapple preserves, swedish fish candies , optional
    7 ingredients
  • Baci Di Dama N Candied Orange Peel Recipe Too
    recipe for candied orange peel, sugar, honey and
    15 More
    recipe for candied orange peel, sugar, honey, navel orange peels, salt, water, chocolate (optional), superfine sugar (optional), turn this recipe into a puzzle, carefully remove the peel from the oranges (or other citrus fruit.) place the peel in water to cover. bring to a boil and simmer for about 30 minutes. some varieties of oranges or grapefruit have a bitter tang to the peel. this bitterness can be removed by repeating the simmering step two or three times. each simmering in fresh water leaches out the bitter taste. navel oranges do not have this problem so they do not need the repeated boilings., drain and cool the peel. cut the peel into thin strips between 1/8 and 1/4 thick. mix the sugar, honey and water. drop the peel in and simmer for 20 minutes, until the syrup is clear. cool it in the syrup. let it sit for a few hours until the syrup is slightly absorbed into the peel. warm, drain and spread in waxed paper until dry. roll in superfine granulated sugar., candied orange peel, ground almonds, superfine sugar, plain white or italian type 00 flour, milk, dark chocolate
    15 min, 18 ingredients
  • Elegant Citrus Tart
    sweetened flaked coconut, all-purpose flour and
    5 More
    sweetened flaked coconut, all-purpose flour, powdered sugar, cold butter , cut into pieces, coconut extract, buttery orange curd, assorted citrus fruits, peeled and sectioned
    7 ingredients
  • Citrus Fruit Salad
    orange , blood , peeled and sectioned and
    5 More
    orange , blood , peeled and sectioned, red grapefruit, peeled and sectioned, fresh mint leaves (about 8 leaves ), whole pecans, cinnamon, orange , valencia, juiced
    6 ingredients
  • Citrus Salmon With Orange Relish
    orange juice, olive oil, dried thyme, divided and
    11 More
    orange juice, olive oil, dried thyme, divided, salmon fillets (about 1 lb), brown sugar, paprika, salt, grated orange peel, seedless oranges, peeled, sectioned and cut into 1/2-inch pieces, red bell peppers, chopped, honey, red onion, chopped, fresh parsley, chopped, ground ginger
    1 hour 6 min, 14 ingredients
  • Watermelon Cooler
    watermelon, well chilled and
    4 More
    watermelon, well chilled, smirnoff watermelon vodka, frozen, grenadine, ice cubes, watermelon wedges (to garnish )
    5 min, 5 ingredients
  • Citrus-Fennel Salad
    orange, peeled and sliced into rounds (2 oranges) and
    13 More
    orange, peeled and sliced into rounds (2 oranges), fennel bulb, thinly sliced, radish, thinly sliced, oil-cured black olive, pitted and slivered, parmesan cheese, shaved, fresh orange juice, white wine vinegar, shallot, minced, olive oil, sugar, fennel seed, toasted and crushed, salt, fresh ground black pepper, arugula, cleaned and torn into bite-sized pieces
    30 min, 14 ingredients
  • Zesty Orange Chicken With Orange Infused Basmati R... Zesty Orange Chicken With Orange Infused Basmati R...
    orange basmati rice, basmati rice or other long grain rice and
    16 More
    orange basmati rice, basmati rice or other long grain rice, cold water, chicken base (i use better than bouillon,or 2 tsp chicken bouillon granules), shredded orange zest, salt, chicken, boneless skinless chicken breast halves, filleted, butter or margarine, olive oil, chopped green onions, shredded orange zest, orange juice, brown sugar, cinnamon, cumin, cayenne pepper, raisins, coarsely chopped
    18 ingredients
  • Watermelon Fruit Bowl Watermelon Fruit Bowl
    watermelon, cantaloupe, halved and seeded and
    8 More
    watermelon, cantaloupe, halved and seeded, honeydew melon, halved and seeded, mandarin oranges, drained, pineapple chunks, drained, halved fresh strawberries, seedless grapes, water, white sugar, grated lemon zest
    5 min, 10 ingredients
  • Citrus Salad With Cumin Vinaigrette Citrus Salad With Cumin Vinaigrette
    citrus juice , reserved from salad fruit, olive oil and
    12 More
    citrus juice , reserved from salad fruit, olive oil, white wine vinegar, garlic cloves, minced, dijon mustard or 1 tbsp spicy brown mustard, ground cumin, salt, black pepper, leaves red leaf lettuce , cut in half crosswise, endives, sliced, fennel , sliced in slivers (optional), grapefruits, peeled, sectioned, and seeded , 1/3 cup juice reserved, oranges, peeled, sectioned, and seeded , 1/3 cup juice reserved, red onion, chopped
    10 min, 14 ingredients
  • Citrus Orchard Cooler (Sandra Lee) Citrus Orchard Cooler (Sandra Lee)
    orange, sliced, lime, sliced, lemon, sliced, sugar, water and
    1 More
    orange, sliced, lime, sliced, lemon, sliced, sugar, water, citrus vodka , optional
    5 min, 6 ingredients
  • Seared Scallops, Orange Rice, and Citrus Key Lime Sauce Seared Scallops, Orange Rice, and Citrus Key Lime Sauce
    scallops (6 per person ) and
    18 More
    scallops (6 per person ), key lime juice (key lime does make a difference. if you can tsp get key lime use 1/2 cup regular lime juice, it is not), orange juice (approximately ... just the juice of 1 orange), garlic, minced, butter (2 tbsp to saute, 2 to garnish the dish), honey, ground ginger, red pepper flakes, fresh cilantro, chopped fine, salt, pepper, olive oil, jasmine rice, vegetable broth (to cook the rice in), approximately ... just the orange , zest of, scallions chopped white and greens, butter, salt, pepper
    20 min, 19 ingredients
  • Watermelon Spritzy (Sandra Lee) Watermelon Spritzy (Sandra Lee)
    watermelon, chopped or watermelon puree and
    4 More
    watermelon, chopped or watermelon puree, lemon-lime soda, cold, grenadine, frozen mixed berries , optional, use instead of ice, fresh mint sprigs, for garnish
    5 min, 5 ingredients
  • Citrus-Poached Orange Roughy Citrus-Poached Orange Roughy
    orange roughy fillets, grated orange rind and
    5 More
    orange roughy fillets, grated orange rind, fresh orange juice, lime juice, salt, crushed red pepper flakes, chopped green onions
    27 min, 8 ingredients
  • Citrus Jell-O(R) Salad Citrus Jell-O(R) Salad
    orange flavored jell-o mix, boiling water, cold water and
    5 More
    orange flavored jell-o mix, boiling water, cold water, orange juice, red grapefruit, drained, mandarin oranges, drained, frozen non-dairy whipped topping, thawed, mayonnaise
    15 min, 8 ingredients




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