12 grilled german Recipes

  • German Grilled Trout
    brook trout, salt, fresh ground black pepper and
    7 More
    brook trout, salt, fresh ground black pepper, dry white wine, lemon juice, grated fresh lemon rind, bay leaves, melted butter, lemon, quarters, grilled tomato
    35 min, 10 ingredients
  • Grilled Chicken Salad
    cooked chicken, cubed, skin removed (the more flavorful t... and
    9 More
    cooked chicken, cubed, skin removed (the more flavorful the chicken, the more flavorful the salad, celery stalks, sliced thin, sweet onion, diced (vidalia, if possible, couple tsp smoked paprika, dried cranberries (i used a pomegranate enhanced variety, and i highly recommend them!), mayonnaise, favorite mustard (i used a german with herbs), lemon , juice only, couple dashed of rooster or other hot sauce, fresh ground pepper
    10 min, 10 ingredients
  • Kristen's Grilled Cheese and Red Onion Sandwich
    german style rye bread or 4 slices any hearty type bread and
    4 More
    german style rye bread or 4 slices any hearty type bread, red onions, sliced thin, cheddar cheese, preferably old, butter , for spreading on the bread, pepper
    10 min, 5 ingredients
  • Babs' Black Bean Grilled Cheese Sandwich
    rye bread , german rye, the lighter type with grains and
    4 More
    rye bread , german rye, the lighter type with grains, black beans, drained, purple onion , chopped rather fine, monterey jack pepper cheese, the hot kind, butter or 2 tbsp margarine, softened
    25 min, 5 ingredients
  • Grilled Cornish Hens, German-Style Grilled Cornish Hens, German-Style
    cornish hens split, salt and pepper and
    5 More
    cornish hens split, salt and pepper, coarse-grain german mustard, german riesling, honey, freshly ground pepper, ground mace and ground cloves
    50 min, 7 ingredients
  • Grilled German Dinner Grilled German Dinner
    smoked sausage or 2 (12 oz) packages kielbasa and
    5 More
    smoked sausage or 2 (12 oz) packages kielbasa, potatoes, peeled and chunked, head of cabbage, cut into small wedges, garlic, caraway seed, butter
    40 min, 6 ingredients
  • Grilled Brats, Sheboygan Style Grilled Brats, Sheboygan Style
    fresh bratwursts, beer (do not use light ) and
    6 More
    fresh bratwursts, beer (do not use light ), softened butter, bratwurst rolls or 4 crusty rolls or 4 hot dog buns, german mustard (or whatever mustard you prefer) or dijon-style mustard (or whatever mustard you prefer), chopped fresh onion, pickle, sliced, sauerkraut (optional)
    30 min, 8 ingredients
  • Spargelfest Salad (Grilled Asparagus & Beet Salad W/ Honey M Spargelfest Salad (Grilled Asparagus & Beet Salad W/ Honey M
    pencil-thin asparagus spears, washed and trimmed and
    15 More
    pencil-thin asparagus spears, washed and trimmed, olive oil, vinegar (preferably german ), honey (preferably german ), sweet mustard (preferably german ), fresh lemon juice, minced shallots, salt and pepper, to taste, olive oil, european mixed salad greens, pre-washed and trimmed, red beets , balls drained (preferably german), sliced paper-thin black forest-style ham or 4 oz german prosciutto, crumbled german cambozola cheese, divided, toasted pine nuts, toasted german bread (e.g. whole rye, fitnessbrot, sunflower seed or pumpernickel), butter
    20 min, 16 ingredients
  • Smoked Cheese and Beer Fondue with Beer-Simmered Bratwurst, Grilled Bacon, Mushrooms and Rye Bread (Bobby Flay) Smoked Cheese and Beer Fondue with Beer-Simmered Bratwurst, Grilled Bacon, Mushrooms and Rye Bread (Bobby Flay)
    sharp white cheddar, shredded (about 2 1/2 cups) and
    23 More
    sharp white cheddar, shredded (about 2 1/2 cups), gruyere, shredded (about 2 cups), smoked gruyere or swiss, shredded, scant tbsp cornstarch, strained cooking liquid from beer-simmered bratwursts , recipe follows, spicy brown mustard, plus more for serving, a few drops hot sauce, kosher salt and freshly ground black pepper, slab bacon, rind removed, sliced about 1-inch thick, cremini mushrooms, caps only, canola oil, six to eight 2-inch-thick slices high-quality german rye bread, beer-simmered bratwurst , recipe follows, sweet and hot german mustards , for serving, special equipment : fondue pot and skewers, german light ale, caraway seeds, coriander seeds, mustard seeds, onions, unpeeled, roughly chopped, whole cloves garlic , smashed, fresh ginger, peeled and chopped, precooked bratwurst , pricked with a fork, canola oil
    1 hour 5 min, 24 ingredients
  • Grilled Bratwurst with German Potato Salad (Emeril Lagasse) Grilled Bratwurst with German Potato Salad (Emeril Lagasse)
    beer , 12 oz each and
    13 More
    beer , 12 oz each, bratwurst sausage links (2 to 3-oz links ), baking potatoes, peeled and medium diced, salt, raw bacon, chopped, chopped onions, freshly ground black pepper, apple cider vinegar, whole grain mustard, hard-boiled eggs, sliced, chopped green onions, drizzle vegetable oil, rolls , dark bread, warm, crock whole grain mustard
    40 min, 14 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top