211518 grilled fish tomato green relish Recipes

pack cherry tomatoes (12 oz), bacon (12 oz), toothpicks (soak the in water for a few hours), nanami togarashi (japanese assorted chili pepper)

pesto-storebought is fine, mozarella-thinly sliced, tomato-1/2 and 1/4 and thinly sliced, rye bread - 2 slices, butter -4 pats

wooden skewers, peeled, medium-size raw shrimp (21/25 count ), basil vinaigrette, divided, fresh green beans, trimmed, cooked bacon slices, crumbled, shredded parmesan cheese, chopped roasted , salted almonds, cornbread (optional)

fresh goat cheese, crumbled (about 3/4 cup), pitted, chopped black olives, chopped red onion, zucchini (about 1 lb.), thinly sliced lengthwise, salt, four 10-inch flour tortillas, tomatoes (about 8 oz.), cored and sliced

wooden skewers, fresh green beans, trimmed, peeled, medium-size raw shrimp, basil vinaigrette, divided, cooked bacon slices, crumbled, shredded parmesan cheese, chopped roasted , salted almonds, cornbread (optional)

whole sardines or american mackerel (1 1/4 lbs. total), garlic cloves, minced, sliced fresh mint leaves, kosher salt, pepper, extra-virgin olive oil, divided, ripe, medium heirloom tomatoes, sherry vinegar, divided, in. thick) ciabatta bread (6 oz. total ), lightly packed baby arugula

refrigerated pizza crust dough, garlic clove, halved, heirloom tomato, seeded and chopped (about 10 oz), shredded part-skim mozzarella cheese, crumbled herbed goat cheese

salt, plus more for sprinkling, eggplants, trimmed and sliced diagonally (about 3/4 inch thick ), zucchinis, trimmed and halved lengthwise, roma tomatoes , halved lengthwise, olive oil

salmon fillets, salt, pepper, whole-wheat pitas, mixed salad greens, crumbled goat cheese, fresh lemon juice, olive oil, honey, dijon mustard, salt, pepper

italian bread (1/2 inch thick ), provolone cheese (1 oz each), tomato, bacon strips, cooked and halved, minced fresh basil or 1/2 tsp dried basil, italian salad dressing

cream cheese, softened, grated parmesan cheese, divided, minced fresh parsley, divided, minced chives, garlic cloves, minced, minced fresh thyme, salt, pepper, tube (13.8 oz) refrigerated pizza crust, olive oil, tomatoes, thinly sliced

onion, olive oil, garlic, green beans, tomato paste, fresh tomatoes or 2 small, hot red pepper powder, salt, parsley

ground beef, tomatoes, tomatoes and green chilies (rotel), green onion, chopped, dried oregano, salt, pepper, tomato paste, garlic powder , to taste, corn chips , for serving, tortilla chips , for serving

beef round steak or 2 lbs chuck steaks or 2 lbs top sirloin steaks, pork steak or 2 lbs pork loin or 2 lbs pork chops or 2 lbs top pork sirloin roast, onion, green chili salsa, diced green chilies, mixed tomatoes and green chilies, jalapeno salsa, hot mexican tomato sauce

tomatillos, chopped (or green tomatoes), green chilies, seeded, chopped, jalapeno, seeded, finely chopped (or other hot peppers), onions, chopped, lemon juice, bottled bottled or 1 cup lime juice, bottled, garlic cloves, finely chopped, ground cumin (optional), dried oregano leaves (optional), salt, black pepper

tomatoes (approx 20), feta, mixed herbs, olive oil to drizzle

ripe tomatoes, green bell pepper (cored and seeded ), green onions (both white and green parts), coarsely chopped fresh flat-leaf parsley, extra virgin olive oil, balsamic vinegar, salt, freshly ground black pepper, feta cheese (drained ), splash red wine vinegar

ripe tomatoes diced, green pepper diced, cucumbers pared and thinly sliced, minced parsley, minced fresh mint leaves, green onions including green parts thinly sliced, lemon juice, olive oil, salt