18896 grilled filet fig Recipes
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chocolate , fig, and marsala pastries, water, marsala wine and8 Morechocolate , fig, and marsala pastries, water, marsala wine, brown sugar, dried black mission figs, chopped, vanilla extract, fresh grated nutmeg, bittersweet chocolate chunks, egg yolk, circles of the sweet cream cheese dough (see below ), sugar11 ingredients
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eggs, sugar, vegetable oil, buttermilk, vanilla extract and11 Moreeggs, sugar, vegetable oil, buttermilk, vanilla extract, all-purpose flour, baking soda, salt, ground cinnamon, ground nutmeg, fig preserves, applesauce, chopped pecans, toasted, cream cheese frosting, garnishes: dried figs , fresh raspberries, fresh mint sprigs16 ingredients
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onions, divided, olive oil, garlic cloves, minced and11 Moreonions, divided, olive oil, garlic cloves, minced, boneless skinless chicken breasts, cut into 1-inch cubes, dried figs, sweet white wine, orange marmalade, fig preserves, lemon juice, salt, white pepper, fresh portobello mushrooms, hot cooked rice, fresh mint leaves and lemon wedges, optional14 ingredients
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beef tenderloin filets, 1 1/2 inches thick, olive oil and10 Morebeef tenderloin filets, 1 1/2 inches thick, olive oil, salt to taste, butter, olive oil, shallot, minced, minced garlic, chardonnay wine, uncooked shrimp - peeled, deveined, and cut into 3 pieces, heavy cream, butter, salt and pepper to taste35 min, 12 ingredients
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dried egg noodles, onion , halved lengthwise and10 Moredried egg noodles, onion , halved lengthwise, vegetable oil, thick) beef tenderloin steaks (filets mignons), salt, black pepper, garlic cloves, thinly sliced, sliced white mushrooms, brandy, reduced-sodium beef broth, worcestershire sauce, sour cream30 min, 12 ingredients
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Fig Tart With Cornmeal Crustunsalted butter, slightly softened, granulated sugar and11 Moreunsalted butter, slightly softened, granulated sugar, egg yolks, all-purpose flour, yellow cornmeal - rough cut or stone-ground, salt, unsalted butter for greasing tin, cream cheese, softened, fresh cream, sugar, fresh figs, stemmed and quartered. thin-skin or early crop varieties are best., fig , grape, red-currant or other jam, as long as there are no seeds in., red wine20 min, 13 ingredients
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Fig and Gorgonzola Tartall-purpose flour (about 5 1/2 oz), sugar, salt and7 Moreall-purpose flour (about 5 1/2 oz), sugar, salt, chilled butter, cut into small pieces, ice water, dried black mission figs, stems removed, fig preserves, water, crumbled gorgonzola or other blue cheese10 ingredients
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Fig-Barbecue Paninibread slices, fig preserves, shredded barbecued pork and5 Morebread slices, fig preserves, shredded barbecued pork, sliced red onion, fresh figs, sliced, provolone cheese slices, loosely packed baby spinach, melted butter8 ingredients
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Figs Poached with Red Wine and Teabrandy, dry red wine, honey, grated orange rind and10 Morebrandy, dry red wine, honey, grated orange rind, grated lemon rind, fresh orange juice, fresh lemon juice, strong-brewed black tea, cinnamon sticks, vanilla bean , split lengthwise, dried figs or other dried fruits, vanilla low-fat ice cream, lemon zest (optional)14 ingredients
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Fig and Ginger Jamcoarsely chopped dark-skinned fresh figs (such as black m... and5 Morecoarsely chopped dark-skinned fresh figs (such as black mission, celeste, or brown turkey; about 15 large figs), sugar, water, fresh lemon juice, chopped crystallized ginger, salt6 ingredients
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