219118 grilled chicken corn spinach salad smoky Recipes

boneless chicken breasts, pounded to an even thickness, olive oil, lime juice, garlic cloves, minced, salad greens, mint, radishes, sliced, kosher salt, pepper

apple juice, strawberry all-fruit spread, balsamic vinegar, boneless skinless chicken breast, spinach, fresh strawberries, stems removed and strawberries cut in half, crumbled gorgonzola, chopped walnuts

pecan halves, salad greens (8 oz.), rinsed and crisped, vegetable oil, walnut oil (or more vegetable oil; see, white wine vinegar, boned chicken breast halves with skin (2 lb. total), rinsed, patted dry, and fat trimmed, salt and pepper, firm-ripe nectarines (12 oz. total), rinsed, pitted, and thinly sliced, fresh chevre (goat cheese), crumbled

skinless, boneless chicken breast halves, salt, black pepper, arugula, halved multicolored cherry tomatoes, sliced red onion, olive oil and vinegar salad dressing, divided, pitted kalamata olives, chopped, crumbled goat cheese

fresh baby spinach, cubed cantaloupe, cubed cooked chicken, sweet red pepper, chopped, ripe avocado, peeled and cubed, chopped onion, canola oil, sugar, cider vinegar, ketchup, worcestershire sauce, salt, salted soy nuts

grilled chicken, sliced, mixed salad green, yellow bell pepper, diced, orange bell pepper, diced, red onion, sliced, black beans, tomatoes, diced, cheese, ranch dressing, hot sauce

skinless, boneless chicken breast halves, steak seasoning to taste, rotini pasta, mozzarella cheese, cubed, red onion, chopped, head romaine lettuce, chopped, tomatoes, chopped

tri-color spiral pasta, chopped cooked chicken, deli spinach dip, granulated garlic, salt, pepper

fresh baby spinach, cantaloupe, cubed, cooked chicken, cubed, sweet red pepper, chopped, avocado (ripe ), sweet onion, chopped, canola oil, canola oil (yes more ), sugar, cider vinegar, ketchup, worcestershire sauce, salt, salted sunflower seeds (or soy nuts are good)

baby spinach leaves, mango, peeled, sliced, avocado, peeled, sliced, red onion, thinly sliced, reduced-fat light raspberry vinaigrette dressing (kraft light done right!), cooked chicken , strips (about 10 oz)

chicken breast cutlets , 6 pieces, salt and pepper, extra-virgin olive oil , 3 turns of the pan, butter, shallots, chopped, garlic, chopped, capers, chopped, dry white wine, lemon, juiced, triple washed spinach , stems discarded, leaves coarsely chopped

fresh spinach, oranges, peeled and cut into chunks, cooked and cubed chicken, fresh strawberries, dressing, red wine vinegar, orange juice, canola oil, dry mustard, poppy seeds

skinned and boned chicken breasts, light italian salad dressing, sesame seeds, artichoke hearts, drained and quartered, mayonnaise, chopped fresh basil, sesame oil, salt

walnuts, chopped, sliced bacon, red-wine vinegar, dijon mustard, salt, fresh-ground black pepper, cooking oil, smoked and sliced boneless chicken breast, spinach, stems removed, leaves washed (about 9 cups), red onion, chopped fine, tart apple , such as granny smith, peeled, cored, and cut into 1/2-inch pieces

balsamic vinegar, raspberry fruit spread, skinless, boneless chicken breast halves, ready-to-eat italian salad mix, raspberries, freshly ground black pepper

sesame seeds, red- or white-wine vinegar, chopped fresh ginger, garlic, orange juice, asian sesame oil, cooking oil, salt, boneless, skinless chicken breasts (about 3), fresh-ground black pepper, water, spinach, stems removed, leaves washed well (about 4 1/2 quarts), red bell pepper , cut into thin strips

boneless, skinless chicken breasts, spinach leaves, red onions thinly sliced, canola oil, rasberry vinegar, rasberries, goat cheese crumbled, almonds

whole skinless boneless chicken breasts, halved (about 1 1/2 lb), fresh lemon juice, ziti or other tubular pasta, red bell peppers, cut into 1/2-inch dice, sliced celery, red onion, chopped (about 1 1/4 cups), kalamata or other brine-cured black olives, pitted and sliced thin, minced fresh dill, white-wine vinegar, mayonnaise, dijon-style mustard, olive oil