282079 grilled cheese pizza prosciutto arugula lemon Recipes

  • Prosciutto-Wrapped Scallops (Giada De Laurentiis)
    chopped sun-dried tomatoes, chopped fresh basil leaves and
    8 More
    chopped sun-dried tomatoes, chopped fresh basil leaves, chopped pitted black olives (about 10 olives), extra-virgin olive oil, scallops, salt, freshly ground black pepper, prosciutto, arugula, balsamic vinegar
    45 min, 10 ingredients
  • Grilled Watermelon with Blue Cheese and Prosciutto
    thick) watermelon rounds, quartered, olive oil and
    6 More
    thick) watermelon rounds, quartered, olive oil, kosher salt, freshly ground pepper, sliced prosciutto, blue cheese, crumbled, fresh basil leaves, bottled balsamic glaze
    8 ingredients
  • Mini Veggie Pizza with Maille(R) Honey Dijon Mustard
    pizza dough, all-purpose flour, slightly warm water and
    16 More
    pizza dough, all-purpose flour, slightly warm water, olive oil, salt, active dry yeast, leek fondue with maille(r) honey dijon mustard, leek (white part only ), butter, maille honey dijon mustard, whipping cream, whisky, salt and fresh ground pepper, vegetables, potatoes, red cherry tomatoes, parmesan cheese, handful of arugula leaves, balsamic vinegar
    19 ingredients
  • Grilled Skirt Steak and Arugula Salad with Roquefort and Catalina Dressing
    ketchup, grainy mustard, sugar, minced garlic and
    6 More
    ketchup, grainy mustard, sugar, minced garlic, fresh lime juice, balsamic vinegar, extra-virgin olive oil, skirt steak , trimmed of excess fat and halved crosswise, arugula (3/4 lb), tough stems discarded, crumbled roquefort or other blue cheese (1/4 lb)
    40 min, 10 ingredients
  • Grilled Veggie Pizza
    pre-baked italian prepared pizza crust (found in the deli... and
    5 More
    pre-baked italian prepared pizza crust (found in the deli section of grocery store), canned pizza sauce, shredded mozzarella cheese, chopped fresh basil or 1 1/2 tsp dried basil, parmesan cheese, grated, assorted fresh vegetables (some of my favorites are tomato, bell peppers, mushrooms, artichokes, and onion) or 2 cups frozen vegetables (some of my favorites are tomato, bell peppers, mushrooms, artichokes, and onion)
    28 min, 6 ingredients
  • Grilled Vegetable Pizza
    olive oil, pizza crusts (i like boboli), minced garlic and
    9 More
    olive oil, pizza crusts (i like boboli), minced garlic, garlic cloves, roasted, marinated artichoke hearts, drained and halved, baby portabello mushrooms, sliced, red onion, sliced (about 1/2 to 3/4 cup, depending on how much you like red onions!), red bell pepper , cut into 1/4 inch strips, then cut into 1 inch pieces, black olives, pitted and halved , preferably kalamati olives, fresh herb, chopped (i like basil, but you can use a mix), feta cheese, crumbled, italian cheese blend cheese, shredded
    35 min, 12 ingredients
  • Grilled Pear and Prosciutto Starter
    pears , any variety, prosciutto, fresh parmesan cheese and
    2 More
    pears , any variety, prosciutto, fresh parmesan cheese, mint, balsamic vinegar
    20 min, 5 ingredients
  • Grilled Turkey, Brie, and Apple Butter Sandwich with Arugula (Tyler Florence)
    stone-milled rye artisan bread, about 1/2-inch thick and
    5 More
    stone-milled rye artisan bread, about 1/2-inch thick, unsalted butter, softened, store-bought apple butter, sliced fresh roasted deli turkey, brie cheese, thickly sliced, arugula, stems trimmed
    13 min, 6 ingredients
  • Grilled Peaches With Pecorino And Prosciutto
    nonstick vegetable oil spray and
    5 More
    nonstick vegetable oil spray, firm but ripe large peaches, halved, pitted, extra-virgin olive oil, very thin slices pecorino cheese (each about 2x2 inches, shaved with, vegetable peeler from large wedge), prosciutto , halved lengthwise
    6 ingredients
  • Grilled Chicken and Vegetable Arugula Salad
    chicken cutlets and
    7 More
    chicken cutlets, light balsamic vinaigrette (such as newman s own), divided, zucchini , cut in half lengthwise, thick) red onion slices (1 medium), tomatoes, halved, baby arugula, crumbled feta cheese
    10 min, 8 ingredients
  • Pizza Grilled Cheese
    butter, softened, bread, provolone cheese, pepperoni and
    2 More
    butter, softened, bread, provolone cheese, pepperoni, pizza sauce, pizza sauce , optional
    15 min, 6 ingredients
  • Grilled Zucchini Pizza with Goat Cheese
    zucchini, cut into 1/2-inch rounds, olive oil, pizza sauce and
    7 More
    zucchini, cut into 1/2-inch rounds, olive oil, pizza sauce, chopped red onion, chopped roasted red pepper, chopped fresh mushrooms, crumbled goat cheese, shredded mozzarella cheese, garlic, minced
    40 min, 10 ingredients
  • White Cheese Pizza with Grilled Corn and Wood Smoked Bacon White Cheese Pizza with Grilled Corn and Wood Smoked Bacon
    pizza dough, store-bought, semolina flour, sharp cheddar and
    6 More
    pizza dough, store-bought, semolina flour, sharp cheddar, cubes brie cheese, grilled corn kernels, cooked smoked bacon , cut into 1-inch pieces, freshly flat-leaf parsley , no stems, extra-virgin olive oil, grated pecorino romano
    38 min, 9 ingredients
  • Grilled Peaches with Pecorino and Prosciutto Grilled Peaches with Pecorino and Prosciutto
    nonstick vegetable oil spray and
    4 More
    nonstick vegetable oil spray, firm but ripe large peaches, halved, pitted, extra-virgin olive oil, very thin slices pecorino cheese (each about 2x2 inches, shaved with vegetable peeler from large wedge), prosciutto , halved lengthwise
    5 ingredients
  • Grilled Turkey, Brie, and Apple Butter Sandwich With Arugula Grilled Turkey, Brie, and Apple Butter Sandwich With Arugula
    stone-milled artisan rye bread, about 1/2-inch thick and
    5 More
    stone-milled artisan rye bread, about 1/2-inch thick, unsalted butter, softened, store-bought apple butter, sliced fresh roasted deli turkey, brie cheese, thickly sliced, arugula, stems trimmed
    13 min, 6 ingredients
  • Grilled Fresh Mozzarella, Prosciutto, and Fig Jam Sandwich Grilled Fresh Mozzarella, Prosciutto, and Fig Jam Sandwich
    soft french rolls or 4 italian rolls and
    4 More
    soft french rolls or 4 italian rolls, fresh mozzarella cheese, thickly sliced (make sure to use fresh ), prosciutto, thinly sliced, fig jam or 1/4-1/2 cup fig preserves, to taste, soft butter
    25 min, 5 ingredients
  • Grilled Fontina With Prosciutto and Melon Grilled Fontina With Prosciutto and Melon
    baguette or 6 inches long italian rolls and
    5 More
    baguette or 6 inches long italian rolls, ripe cantaloupes , finger-sized, rind removed (or other melon), prosciutto, grated italian fontina cheese, grated parmigiano (optional), olive oil
    17 min, 6 ingredients
  • Grilled Asparagus with Poached Egg, Parmigiano and Lemon Zest (Anne Burrell) Grilled Asparagus with Poached Egg, Parmigiano and Lemon Zest (Anne Burrell)
    asparagus (pencil or standard) and
    11 More
    asparagus (pencil or standard), high-quality extra-virgin olive oil, kosher salt, rustic italian bread, garlic, ice cubes, white vinegar, organic eggs, baby washed arugula, lemon juice, grated parmigiano-reggiano, lemon , zested
    30 min, 12 ingredients




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