22 grilled butterflied leg lemon garlic Recipes

  • Grilled Butterflied Leg of Lamb
    leg of lamb , butterflied, heads garlic, lemons , juice of and
    6 More
    leg of lamb , butterflied, heads garlic, lemons , juice of, red wine vinegar, fresh parsley, chopped, fresh rosemary, dried thyme, kosher salt & fresh ground pepper, olive oil (more or less )
    1 hour 15 min, 9 ingredients
  • Grilled Butterflied Leg of Lamb with Lemon, Herbs and Garlic
    garlic, chopped fresh thyme leaves and
    7 More
    garlic, chopped fresh thyme leaves, chopped fresh rosemary leaves, chopped fresh parsley leaves, fresh ground black pepper, coarse salt (such as kosher or sea), olive oil, leg of lamb , trimmed of all fat,boned,and butterflied by butcher (4 to 4 3/4 lb boneless), lemon
    40 min, 9 ingredients
  • Grilled Butterflied Leg Of Lamb
    garlic cloves, chopped fresh thyme, chopped fresh rosemary and
    6 More
    garlic cloves, chopped fresh thyme, chopped fresh rosemary, chopped fresh parsley, freshly ground pepper, salt, olive oil, leg of lamb , trimmed of all fat, boned, and butterflied by the butcher (4 to 4 3/4 lb boneless)-- or butterflied by you, lemon
    30 min, 10 ingredients
  • Grilled Butterflied Leg of Lamb and Vegetables with Lemon-Herb Dressing
    olive oil, garlic cloves, chopped, chopped fresh rosemary and
    17 More
    olive oil, garlic cloves, chopped, chopped fresh rosemary, chopped fresh thyme, salt, coarsely ground black pepper, leg of lamb , boned, butterflied, trimmed, fresh lemon juice, shallots, minced, olive oil, chopped fresh parsley, chopped fresh mint, zucchini, trimmed , each quartered lengthwise, yellow crookneck squash, trimmed , each cut lengthwise into 1/3-inch-thick slices, red bell peppers, stemmed, seeded , each cut lengthwise into 6 strips, red onions, peeled , halved through root end, each half cut into 3 wedges with some of core attached, red zinfandel, nonstick vegetable oil spray, feta cheese, crumbled (about 1 3/4 cups), fresh rosemary , thyme, and mint sprigs
    20 ingredients
  • Grilled Leg of Lamb with Rosemary, Garlic, and Mustard
    well-trimmed 6-lb boneless leg of lamb , butterflied to e... and
    8 More
    well-trimmed 6-lb boneless leg of lamb , butterflied to even 2-inch thickness, garlic cloves, peeled, divided, whole grain dijon mustard, extra-virgin olive oil, dry white wine, chopped fresh rosemary, fresh lemon juice, nonstick vegetable oil spray, fresh rosemary sprigs and fresh italian parsley sprigs
    9 ingredients
  • Grilled Lamb Sandwiches (Guy Fieri)
    capers, fresh oregano leaves, garlic and
    19 More
    capers, fresh oregano leaves, garlic, plain unsweetened yogurt, extra-virgin olive oil, plus more for grilling, lemon zest, salt and freshly cracked black pepper, leg of lamb , butterflied, sourdough baguette (use 2 if serving 8), harissa mayo , for serving, recipe follows, quick pickled sweet cucumbers , for serving, recipe follows, mayonnaise, sour cream, store-bought harissa paste, red wine vinegar, ground cumin, salt and freshly cracked black pepper, hothouse cucumber, thinly sliced, fresno chile , halved lengthwise, seeded if desired and thinly sliced, white vinegar, sugar, kosher salt
    1 hour 5 min, 22 ingredients
  • Grilled Butterflied Leg of Lamb with a Romaine, Feta, Lemon Vinaigrette Salad (Emeril Lagasse) Grilled Butterflied Leg of Lamb with a Romaine, Feta, Lemon Vinaigrette Salad (Emeril Lagasse)
    boneless, butterflied leg of lamb, extra-virgin olive oil and
    21 More
    boneless, butterflied leg of lamb, extra-virgin olive oil, minced garlic, chopped fresh mint leaves, chopped fresh marjoram leaves, chopped fresh rosemary leaves, kosher salt, freshly cracked black pepper, crusty bread, fresh squeezed lemon juice, honey, shallots, dijon mustard, minced garlic, lemon zest, extra-virgin olive oil, romaine, cleaned and roughly chopped, head radicchio, cleaned and roughly chopped, chopped plum tomatoes, roughly chopped fresh basil leaves, roughly chopped fresh mint leaves, sliced red onion, crumbled feta cheese
    1 hour 10 min, 23 ingredients
  • Grilled Butterflied Leg of Lamb With Avgolemono Sauce Grilled Butterflied Leg of Lamb With Avgolemono Sauce
    leg of lamb , boned and butterflied, red wine vinegar and
    11 More
    leg of lamb , boned and butterflied, red wine vinegar, olive oil, garlic cloves, minced, salt, peppercorns, crushed, cornstarch, lemon juice, strained to remove pulp and seeds (1 large lemon), egg yolks , unbeaten, salt, cayenne pepper, dried mint, crushed, chicken broth
    1 hour 5 min, 13 ingredients
  • Grilled Butterflied Leg of Lamb (Marinade) Grilled Butterflied Leg of Lamb (Marinade)
    dijon mustard, red wine vinegar, salt , to taste and
    8 More
    dijon mustard, red wine vinegar, salt , to taste, pepper, freshly ground , to taste, extra virgin olive oil, lemon , zest of, freshly grated from entire, garlic cloves, crushed, fresh rosemary leaf, crushed, leg of lamb , butterflied, lemons, quartered, for garnish (optional), rosemary, for garnish (optional)
    10 hour 30 min, 11 ingredients
  • Grilled  Leg of Lamb With Garlic and Herb Lemon Marinade Grilled Leg of Lamb With Garlic and Herb Lemon Marinade
    leg of lamb (bone in ) or 1 butterflied leg of lamb and
    9 More
    leg of lamb (bone in ) or 1 butterflied leg of lamb, fresh minced garlic cloves (or to taste), olive oil, red wine, dried oregano, dried thyme, dried parsley, green onions, chopped (optional), salt and pepper, lemon , juice of
    24 hour , 10 ingredients
  • Butterflied Leg of Lamb with Fire Roasted Eggplant and Grilled Tomatoes Butterflied Leg of Lamb with Fire Roasted Eggplant and Grilled Tomatoes
    boneless leg of lamb, extra-virgin olive oil and
    23 More
    boneless leg of lamb, extra-virgin olive oil, fresh lemon juice, balsamic vinegar, chopped garlic, chopped scallions, minced thyme leaves, herbs de provence, freshly ground black pepper, kosher salt, fire roasted eggplant and grilled tomatoes, recipe follows, asian eggplants , pierced with a fork, vine ripe tomatoes, halved, extra-virgin olive oil, chopped garlic, chopped onion, toasted ground cumin, tomato concasse, sesame seeds, picked fresh oregano leaves, water, chopped parsley, balsamic vinegar, salt and freshly ground black pepper, olive oil, for drizzling
    2 hour 10 min, 25 ingredients
  • Grilled Marinated Leg of Lamb Grilled Marinated Leg of Lamb
    extra-virgin olive oil, fresh lemon juice and
    5 More
    extra-virgin olive oil, fresh lemon juice, garlic cloves, minced, dried oregano (preferably greek), crumbled, salt, black pepper, butterflied boneless leg of lamb , trimmed of fat
    10 hour , 7 ingredients
  • Grilled Marinated Lamb with Mache and Mint (Tyler Florence) Grilled Marinated Lamb with Mache and Mint (Tyler Florence)
    extra-virgin olive oil, plus more for grilling and
    12 More
    extra-virgin olive oil, plus more for grilling, red wine vinegar, garlic cloves, chopped, dried oregano, fresh oregano, fresh thyme leaves, lemon, juiced, kosher salt and freshly ground black pepper, boneless leg of lamb , butterflied, mache, mint, leaves only, scallions, sliced thin, lemony chickpea puree , recipe follows
    1 hour 5 min, 13 ingredients
  • Grilled Leg of Lamb in Lemon-Oregano With Yogurt Garlic Sauce Grilled Leg of Lamb in Lemon-Oregano With Yogurt Garlic Sauce
    lemon , juice and zest of, olive oil, onion, grated and
    9 More
    lemon , juice and zest of, olive oil, onion, grated, garlic cloves, minced, oregano, chopped, boneless leg of lamb , and butterflied, enough for 8, salt, pepper, plain yogurt, garlic cloves, minced, salt, black pepper , to taste
    45 min, 12 ingredients
  • Yogurt-Marinated Grilled Leg of Lamb (Emeril Lagasse) Yogurt-Marinated Grilled Leg of Lamb (Emeril Lagasse)
    plain yogurt, lemon juice, lime juice, crushed oregano and
    4 More
    plain yogurt, lemon juice, lime juice, crushed oregano, chopped fresh marjoram, head garlic, minced, onions, thinly sliced, butterflied leg of lamb
    8 hour 30 min, 8 ingredients
  • Grilled Leg of Lamb With Yogurt-Mint Sauce Grilled Leg of Lamb With Yogurt-Mint Sauce
    yellow onion, peeled and quartered, garlic cloves, peeled and
    15 More
    yellow onion, peeled and quartered, garlic cloves, peeled, fresh rosemary, roughly chopped, lemon juice, salt, olive oil, leg of lamb , boned and butterflied, and trimmed of fat (i get the butcher to do this for me), red onion, peeled and thinly sliced, radishes, rinsed and trimed, whole plain yogurt, garlic clove, minced, fresh mint leaves, salt, lemon juice, fresh ground black pepper, cayenne, whole plain yogurt , additional
    32 min, 17 ingredients
  • Grilled Lamb with Lima Bean Skordalia Grilled Lamb with Lima Bean Skordalia
    plain yogurt, garlic, chopped, fresh rosemary, chopped and
    10 More
    plain yogurt, garlic, chopped, fresh rosemary, chopped, fresh lemon zest, minced (yellow part only ), pepper, ground, coriander, ground, leg of lamb , trimmed boned & butterflied (5 lb.), frozen baby lima beans (cook according to package directions & drain), garlic, olive oil, fresh lemon juice, fresh parsley, chopped, crusty bread
    5 min, 13 ingredients
  • Barba Yianni's Grilled Lamb Barba Yianni's Grilled Lamb
    olive oil, juice of 2 lemons and
    7 More
    olive oil, juice of 2 lemons, dried oregano , preferably greek, or 1/2 cup chopped fresh, garlic cloves, chopped, salt, freshly ground black pepper, lamb loin or rib chops, 3/4-1 1/4 inch thick, trimmed, or 4 lb lamb for kebabs cut into 1 1/2-inch chunks, or a 3 1/2- to 4 1/2-lb leg of lamb, fat trimmed and butterflied, onion , cut into 1-inch pieces, red or green bell pepper , cut into 1-inch pieces
    9 ingredients




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