22557 greenbrier cold souffle Recipes

  • Souffle Chocolate Cake 2
    souffle chocolate cake part and
    13 More
    souffle chocolate cake part, bittersweet chocolate, coarsely chopped, stuck ) unsalted butter, cut into 1-inch pieces, cognac, eggs, separated, at room temperature, granulated sugar, divided, chocolate glaze, bittersweet chocolate, coarsely chopped, heavy cream, honey, assembly, seedless raspberry preserves, milk chocolate, melted
    30 min, 14 ingredients
  • Cold Cherry Soup
    cold water, sugar, cinnamon stick and
    4 More
    cold water, sugar, cinnamon stick, cherries , sour or sweet, arrowroot, heavy cream (or sour cream), red wine, dry
    55 min, 7 ingredients
  • Cold Coffee Souffle
    instant coffee, water, ice water, unflavored gelatin and
    6 More
    instant coffee, water, ice water, unflavored gelatin, cold water, instand nonfat dry milk powder, sugar, oil, vanilla, rum (optional)
    10 ingredients
  • Souffle Stuffed Chicken
    boneless skinless chicken breasts, pounded to 1/4 inch th... and
    9 More
    boneless skinless chicken breasts, pounded to 1/4 inch thickness, frozen spinach souffle, not thawed, extra virgin olive oil, garlic cloves, sliced, chicken broth, lemon juice, dijon mustard, salt and pepper, chopped fresh parsley (to garnish ), lemon slice (to garnish )
    1 hour , 10 ingredients
  • Cold Poached Chicken with Ginger Scallion Oil
    water, four 1/4-inch-thick slices fresh gingerroot and
    7 More
    water, four 1/4-inch-thick slices fresh gingerroot, scotch or medium-dry sherry, skinless boneless whole chicken breast (about 3/4 lb), vegetable oil, grated peeled fresh gingerroot, minced scallion, asian sesame oil, accompaniment:cold sesame spinach
    9 ingredients
  • Cold Coffee (without sugar)
    instant coffee powder (nescafe classic for me!), water and
    1 More
    instant coffee powder (nescafe classic for me!), water, cold nonfat milk
    5 min, 3 ingredients
  • Cold Brew Lime/Lemonade Tea
    cool water and
    2 More
    cool water, lipton cold brew blend pitcher size tea bags or 6 lipton cold brew blend glass size tea bags, frozen lemonade concentrate, partially thawed and undiluted (or limeade)
    10 min, 3 ingredients
  • The Greenbrier Cold Bourbon Souffle The Greenbrier Cold Bourbon Souffle
    unflavored gelatin, bourbon, eggs, separated and
    7 More
    unflavored gelatin, bourbon, eggs, separated, vanilla extract, salt, sugar, whipping cream , whipped, whipping cream , whipped, toasted pecan halves, toasted pecans, chopped
    10 ingredients
  • Chocolate Cold Souffle Chocolate Cold Souffle
    unsweetened chocolate, unflavored gelatin, cold water and
    6 More
    unsweetened chocolate, unflavored gelatin, cold water, sugar, whole milk, granulated sugar, salt, vanilla extract, heavy cream
    9 ingredients
  • Cold Tangerine Souffle Cold Tangerine Souffle
    souffle, unflavored gelatin, sugar, divided, salt and
    12 More
    souffle, unflavored gelatin, sugar, divided, salt, ground ginger, eggs separated, fresh tangerine juice (about 6 o7 if they are small), fresh lemon juice, grated tangerine rind, powdered sugar and mint leaves, glazed tangerine pieces, sectioned tangerines , all white pith strings removed, water, sugar, grand marnier, chopped crystallized ginger
    16 ingredients
  • Cold Duck Punch Cold Duck Punch
    cold duck, lemon-lime flavored carbonated beverage and
    1 More
    cold duck, lemon-lime flavored carbonated beverage, fruit punch
    5 min, 3 ingredients
  • Cold-Smoked Chicken Legs in a Chinese Cure Cold-Smoked Chicken Legs in a Chinese Cure
    cold water, whole star anise, thick) slices fresh ginger and
    8 More
    cold water, whole star anise, thick) slices fresh ginger, by 1/2-inch) strip fresh orange zest, kosher salt, insta cure no . 1 (curing salt), dark brown sugar, soy sauce, hoisin sauce, ice cubes, whole chicken legs (with thighs attached; 3 lb)
    14 hour , 11 ingredients
  • Cold Double-Berry Souffle Cold Double-Berry Souffle
    ripe strawberries, hulled and
    8 More
    ripe strawberries, hulled, raspberry liqueur or 1/2 cup creme de cassis, granulated sugar (if needed), unflavored gelatin, cold water, heavy cream, cold, sugar, raspberries, mint sprigs (for garnish )
    45 min, 9 ingredients
  • Cold Raspberry Souffle Cold Raspberry Souffle
    frozen unsweetened raspberries, egg yolks, egg whites and
    5 More
    frozen unsweetened raspberries, egg yolks, egg whites, sugar, orange , juice of, cold water, gelatin, whipping cream
    39 min, 8 ingredients
  • Souffle of Chocolate Torte Souffle of Chocolate Torte
    semisweet chocolate, butter or 9 oz margarine and
    7 More
    semisweet chocolate, butter or 9 oz margarine, eggs, extra large, potato starch, sugar, matzo cake meal, heavy cream, cold, honey, berries, cleaned and stemmed
    45 min, 9 ingredients
  • Souffled Grit Pudding Souffled Grit Pudding
    unsalted butter, plus more for the souffle dish and
    9 More
    unsalted butter, plus more for the souffle dish, sugar, plus 2 tbsp, plus more for souffle dish, milk, half-and half, quick cooking grits, salt, grated lemon zest, ground cinnamon, freshly grated nutmeg, eggs, separated
    1 hour 15 min, 10 ingredients
  • Cold-Smoked Chicken with Baby Bok Choy and Cashew Salad Cold-Smoked Chicken with Baby Bok Choy and Cashew Salad
    baby bok choy, separated into leaves and
    12 More
    baby bok choy, separated into leaves, rice vinegar (not seasoned ), soy sauce, hoisin sauce, black pepper, chinese five-spice powder, vegetable oil, asian sesame oil, sesame seeds, toasted, cooked cold-smoked chicken legs (see cooks note, below), skin discarded and meat finely shredded (3 cups), seedless cucumber (usually plastic-wrapped), halved lengthwise, cored, and cut into 1/8-inch-thick matchsticks, chopped fresh cilantro, roasted unsalted cashews (2 1/2 oz)
    30 min, 13 ingredients
  • Cold Roast Beef Salad With Horseradish Dressing Cold Roast Beef Salad With Horseradish Dressing
    kraft horseradish sauce, red wine vinegar, olive oil and
    3 More
    kraft horseradish sauce, red wine vinegar, olive oil, dried dill weed, cold roast beef, cut in bite-size chunks, head boston lettuce
    5 min, 6 ingredients




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