231 green squash parmesan Recipes

leek, organic (if possible), summer squash, organic (like zucchini), extra virgin olive oil, salt , to taste, fresh ground black pepper , to taste, vegetable stock (recommend victorious ), fresh marjoram, chopped (or 1 tsp dried ), artichoke puree (see note ), fresh grated parmesan cheese (to garnish )

squash (half yellow and half green zucchini), salt, water, grain white rice, olive oil, leeks, white and light green part only, finely chopped (about 3 cups), garlic cloves, minced, chopped fresh italian parsley, all-purpose flour, half-and-half, freshly grated parmesan cheese, salt, fresh ground black pepper

green zucchini, yellow squash, onion, quartered and sliced, garlic cloves, minced, basil (or fresh to taste), grated parmesan cheese or 1/4 cup romano cheese, margarine or 2 tbsp butter

green swiss chard, stems trimmed, olive oil, garlic, thinly sliced, butternut squash (2 lb), peeled and cut into 1/2-inch pieces, dry white wine, kosher salt, black pepper, thick slices baguette, grated parmesan

vegetable oil, chopped garlic, chopped red onion, sliced carrot, sliced red bell pepper, sliced green bell pepper, italian-style stewed tomatoes, undrained, sliced yellow squash, sliced zucchini, frozen whole kernel corn, thawed, dried oregano leaves, dried thyme leaves, spaghetti squash (about 2 lb), grated parmesan cheese, minced fresh parsley

olive oil, chopped onion (about 1 small), minced garlic (about 1 clove), zucchini, coarsely chopped, yellow squash, coarsely chopped, italian-style stewed tomatoes, undrained, freshly grated parmesan cheese

green onions, thinly sliced, grated parmesan cheese, all purpose flour, chopped fresh thyme, salt, ground black pepper, yukon gold potatoes, peeled, cut into 1/8-inch-thick rounds, yellow crookneck squash, cut into 1/8-inch-thick rounds, olive oil

green onion, thinly sliced, grated parmesan cheese, all-purpose flour, chopped fresh thyme, salt, ground black pepper, yukon gold potatoes, peeled,cut into 1/8 inch thick rounds, crookneck yellow squash, cut into 1/8 inch-thick rounds, olive oil

yellow squash, green zucchini, tomatoes, peeled and chopped, green or red bell pepper, chopped, onion, chopped, garlic cloves, minced, butter or margarine, more parmesan cheese, grated, salt and freshly ground black pepper to taste, garnish with fresh parsley

butter, squash, vidalia onion thinly sliced, parmesan cheese grated, green onions thinly sliced, shreadded sharp chedder cheese, cheeze-it crackers crushed, sour cream, salt & pepper to taste

summer squash (yellow and green) sliced, mayonnaise, parmesan cheese, eggs, onion diced

green onion, yellow squash (6 to 8 inches long), zucchini (6 to 8 inches long), chopped leek (white portion only ), grated parmesan cheese, butter, melted, salt

butternut squash (peeled , seeds removed and chopped into 2cm cubes), onions (peeled and sliced ), olive oil, fresh white breadcrumbs, fresh rosemary (leaves removed ), parmesan cheese (freshly grated ), vegetable stock (boiling ), good grating nutmeg, penne, green salad, to serve

squash , spaghetti, baked, yellow onion, chopped, green bell pepper, chopped, red bell pepper, chopped, olive oil, tomato, crushed, cooked, garlic, minced, basil, oregano, grated mozzarella cheese, grated parmesan cheese

grated parmesan cheese, grated lemon rind, parsley, course ground pepper, eggs, beaten, variety of sliced veggies : eggplant, mushrooms, green tomatoes, red peppers, zucchini, yellow summer squash, oil for frying, fresh lemon juice

spaghetti squash cut lengthwise into halves and seeded, sliced green onions and tops, minced garlic, butter, vegetable broth, grated parmesan cheese, salt, freshly ground black pepper

butternut squash, peeled, seeded and cut in 1/2 inch dice (about 2 cups diced squash), extra virgin olive oil, freshly ground pepper to taste, collard greens, stemmed and washed, low fat chicken stock, onion, chopped, garlic, minced, arborio rice, dry white wine, saffron (optional), freshly grated parmesan cheese (2 oz), chopped flat-leaf parsley

spaghetti squash, baked and seeds removed, butter, onions, chopped, fresh mushrooms, fresh minced garlic (or to taste), cauliflower florets, frozen peas (do not defrost), zucchini, sliced, whipping cream (unwhipped use only not half and half), chicken stock, salt and pepper, dried basil (or to taste), red bell pepper, sliced (not chopped ), green onions, chopped (can use more or less ), tomatoes (can use more ), grated parmesan cheese (or to taste)