8 green soufflees Recipes

  • Spinach and Green Garlic Soufflé
    minced green garlic, about 5 small heads and
    11 More
    minced green garlic, about 5 small heads, cream or half-and-half, thyme sprig, unsalted butter, plus extra for the dish, freshly grated parmesan cheese, spinach, stems removed , or 12 to 16 oz loose, young spinach leaves, all-purpose flour, milk, sea salt and freshly ground pepper, scant cup (about 4 oz) mild goat cheese, egg yolks, egg whites
    12 ingredients
  • Twice-Baked Goat Cheese Soufflés on a Bed of Mixed Greens
    fine dry breadcrumbs and
    17 More
    fine dry breadcrumbs, unsalted butter or 1 tbsp extra virgin olive oil, all-purpose flour, low-fat milk, dijon mustard, salt, fresh ground pepper , to taste, egg yolks, creamy goat cheese, crumbled, egg whites, at room temperature, cream of tartar, garlic clove, halved, lemon juice, honey, salt, fresh ground pepper , to taste, lightly packed mixed salad greens, crumbled goat cheese (2 1/2 oz)
    44 min, 18 ingredients
  • Grits, Cheese, and Onion Soufflés
    butter, chopped onion, chopped leek, whole milk, divided and
    5 More
    butter, chopped onion, chopped leek, whole milk, divided, salt, quick-cooking grits, eggs, separated, green onions, chopped, grated hot pepper monterey jack cheese (about 4 oz), divided
    50 min, 9 ingredients
  • Souffleed Corn Pudding Souffleed Corn Pudding
    butter, all-purpose flour, half-and-half, eggs, separated and
    5 More
    butter, all-purpose flour, half-and-half, eggs, separated, corn kernels, green onion, thinly sliced, fresh thyme, chopped, salt, fresh ground pepper
    1 hour 10 min, 9 ingredients
  • Frozen Green Tea Soufflés - Ming Tsai Frozen Green Tea Soufflés - Ming Tsai
    loose green tea leaves, heavy cream, pure vanilla extract and
    8 More
    loose green tea leaves, heavy cream, pure vanilla extract, vanilla beans , preferably tahitian, egg yolks, eggs, sugar, sake, sugar, dried cherries, water
    54 min, 11 ingredients
  • Southern Sausage Soufflé Southern Sausage Soufflé
    bulk breakfast sausage, green bell pepper and
    7 More
    bulk breakfast sausage, green bell pepper, home-style white bread slices, crusts trimmed , cut into cubes, seasoned corn bread stuffing mix, grated sharp cheddar cheese (about 4 oz), eggs, milk, salt, stewed tomatoes (preferably cajun style )
    9 ingredients




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