9 green roasted peppers gruyere cheese Recipes

  • Green Panini With Roasted Peppers and Gruyere Cheese
    mustard greens, stemmed and washed but not dried, water and
    9 More
    mustard greens, stemmed and washed but not dried, water, salt & freshly ground black pepper, garlic clove, minced, red pepper flakes, pepper sauce or 1 dash red wine vinegar, to taste, ciabatta (or your favorite rustic bread), olive oil, gruyere cheese or 1 oz fontina cheese, grated, roasted red pepper , cut into wide strips, dijon mustard (to taste)
    17 min, 11 ingredients
  • Roasted Vegetable and Gruyere Quiche
    onion, thinly sliced, broccoli florets and
    13 More
    onion, thinly sliced, broccoli florets, red pepper, seeded and cut into cubes, whole eggs, egg whites (or substitute an additional whole egg), milk, evaporated milk, salt, pepper, nutmeg, dijon mustard, shredded gruyere cheese, green onion, chopped, grated parmesan cheese, margarine, melted
    1 hour 20 min, 15 ingredients
  • Roasted Onions with Gruyère Croutons
    white pearl onions, peeled, red pearl onions, peeled and
    13 More
    white pearl onions, peeled, red pearl onions, peeled, shallots, peeled , halved through root end, green onions, dark green tops trimmed, sweet onions (such as vidalia), peeled, cut into 3/4-to 1-inch wedges through root end, red onion, peeled, cut into 3/4-to 1-inch wedges through root end, brown-skinned onion, peeled, cut into 3/4-to 1-inch wedges through root end, extra-virgin olive oil, fresh thyme leaves, coarse kosher salt, freshly ground black pepper, coarsely torn 1/2-inch pieces rustic bread with crust, low-salt chicken broth, gruyere cheese, coarsely grated (about 1 1/2 cups packed), sea salt flakes or crystals
    15 ingredients
  • Five-Onion Soup With Scallion and Gruyere Croutons
    yellow onions, chopped (1/4 - 1/2-inch pieces) and
    12 More
    yellow onions, chopped (1/4 - 1/2-inch pieces), red onions, chopped (as above), shallots, chopped, leeks , halved lengthwise and sliced (white part only), scallion, sliced (white part only , save greens for the croutons), garlic clove, minced, salt & fresh ground pepper, to taste, olive oil, red wine, fresh thyme, beef stock (rich , from beef bones roasted with tomato paste, like beef stock beef stock by txzuckerbaeckerin), french baguette , sliced into 1/2-inch thick coins, shredded gruyere cheese
    1 hour 20 min, 13 ingredients
  • Italian Wine Sandwiches
    sliced herb bread (it s okay to use day old, cus you re g... and
    7 More
    sliced herb bread (it s okay to use day old, cus you re gonna give em a quick heat up, anyway, sliced specialty spicy italian cured meats (salami, calabria, capiccola, pancetta, etc), gruyere or fontina cheese, sliced thin, high quality olive oil, garlic, cut in half, pears, cored and sliced thin, peppadews, sliced into strips(or sub 1-2 roasted red peppers, also in strips), fresh arugala or other bitter leaf green
    20 min, 8 ingredients
  • Drop Dead Delicious Stuffed Zucchini
    zucchini, onion, minced, roasted red peppers, chopped and
    9 More
    zucchini, onion, minced, roasted red peppers, chopped, green pepper, chopped, garlic cloves, egg, beaten, thyme , sprigs, oregano, salt and pepper, ground beef (or chicken, turkey, fish, 1 can of tuna, or other veggies...you get the idea), olive oil, cheese (any kind really, we use gouda or gruyere, though this really is a matter of personal preference)
    55 min, 12 ingredients
  • Jannid's Roasted Veges Jannid's Roasted Veges
    mushrooms, yellow zucchini, yellow and green and
    7 More
    mushrooms, yellow zucchini, yellow and green, red bell pepper, onion, tomatoes, garlic, thyme, olive oil, gruyere cheese, shredded
    9 ingredients




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