87 green potato frittata Recipes

olive oil, red skin white potato, washed, red bell pepper, diced, green onions, washed and sliced, sliced mushrooms, canadian bacon, diced, egg substitute or 4 eggs, beaten with, milk, shredded mozzarella cheese, salt and pepper

frozen hash brown potatoes, thawed, eggs, beaten, nonfat milk, table salt, black pepper, lean ham, cooked and finely chopped, sweet red pepper, finely chopped, green pepper, finely chopped, onions, finely chopped, cheddar cheese, low-fat and shredded

frozen corn kernels , defrosted, green onions , sliced on the bias in 1/2-inch pieces, red bell pepper, cored, seeded , cut into strips, potatoes, peeled, diced , simmered until tender, about 6-8 minutes, eggs, salt & freshly ground black pepper, fresh italian parsley, and chopped or fresh basil, chopped, butter

veg oil, onion, chopped, green pepper, chopped, garlic, minced, redskin potatoes, peeled, cubed, and cooked, cubed cooked ham, eggs, beaten, salt, pepper to taste, shredded cheddar cheese (or other variety for taste), prep time and cook time vary and overlap quite a lot)

frozen hash brown potatoes, thawed, eggs, beaten, nonfat milk, table salt , to taste, black pepper , to taste, lean ham, cooked, finely chopped, sweet red pepper, finely chopped, green pepper, finely chopped, onions, finely chopped, low-fat cheddar cheese or 1/2 cup weight watchers shredded reduced-fat cheese