76 green pate Recipes

philadelphia cream cheese, ratted cheddar cheese, sour cream, green peppers, chopped, red pepper, chopped, dill pickles, chopped, chives, chopped, garlic cloves, chopped, walnuts, chopped, lipton onion soup mix, sliced ham, red hot sauce, lemon juice

white mushrooms, butter, oil, green onions, finely chopped, madeira wine, dry breadcrumbs, cream cheese, tarragon, minced fresh parsley, salt and pepper, sheets phyllo dough, butter, melted

cucumbers, liverwurst or 100 g liver pate, hard-boiled egg, green onion, chopped, fresh dill, salt , to taste, pepper , to taste, red caviar, garnish (optional)

big potatoes, diced, salt and pepper, olive oil or 1/4 cup butter, onion, diced, hot italian sausages, ground veal, canola oil, red bell pepper, green bell pepper, orange bell pepper, garlic, salt and pepper, oregano, italian breadcrumbs

fresh ricotta cheese, fresh cream, parsley, roughly snipped , measure generously, pesto sauce (fresh or a good deli pesto), pecorino cheese, roughly grated (or use any sharp hard cheese), lemon zest, finely grated (i used a green lemon), garlic, finely chopped, tabasco sauce (i used the chipotle tabasco), black pepper, salt , sea flakes, gelatin, granules, chicken broth (or stock made with granules), lemon juice, pecan halves or 1/2 cup walnuts, tomato , fully ripe, peeled and chopped, red bell peppers , charred, peeled, chopped, tabasco sauce (or more , to taste), salt

blue cheese, cream cheese, softened, cream cheese, softened, dry sherry, curry powder, salt, cranberry chutney, green onions

onion, finely chopped, butter, chicken livers, egg yolks, hard-boiled, butter, softened, heavy cream, cognac, nutmeg, grated, salt , to taste, black pepper, freshly ground , to taste, green onion, chopped (fresh chives ok)

butter, red onion, chopped, green apple, chopped, butter, chicken liver, cut in halves, cream cheese, heavy cream, butter, lemon juice, salt, pepper

dry red wine or chicken broth, dried figs, chicken livers, reduced-sodium chicken broth, onion, sliced, butter, softened, chopped walnuts, toasted, divided, cognac or brandy, salt, sliced green onions, red leaf lettuce, french bread baguette (10-1/2 oz), sliced and toasted

boneless skinless pheasant breasts , flattened to about 1/4 inch thickness and cut into 1/2 wide strips., cognac, fresh thyme chopped, chopped fresh ginger, salt, fresh ground black pepper, toasted, ground allspice berries, green onions, finely minced, cognac, onions, very finely minced, butter, lean pork loin, finely ground, lean veal, finely ground, eggs lightly beaten, salt, fresh ground black pepper, toasted and ground allspice berries, fresh thyme, chopped, garlic crushed, bacon, blanched, bay leaves, wild mushroom duxelle, wild mushrooms, finely chopped, shallots, finely chopped, garlic, minced, cognac, olive oil, salt and fresh ground black pepper to taste., red leaf lettuce, red onion slices, fresh sage leaves

chicken liver, rinsed and trimmed of fat, milk, unsalted butter, onion, peeled and thinly sliced, green apple, peeled, cored, thinly sliced, calvados or 1/4 cup brandy, heavy cream, kosher salt, hot pepper sauce, fresh ground black pepper

smoked salmon, slices (good quality ), smoked salmon, slices (golden roast ), smoked mackerel fillets, tomato ketchup, chopped fresh dill, butter, softened, full fat soft cheese (a creamy type is best), cayenne pepper, unwaxed lemon , grated zest & juice of, creamed horseradish, toasted whole wheat bread , cut into triangles (or toasted melba), lemon, cut into thin wedges, mixed salad green

fresh chicken liver, cleaned, milk, cold unsalted butter , cut into pieces, chopped yellow onion, minced garlic, green peppercorns, drained, bay leaves, fresh thyme leave, chopped, salt, fresh ground black pepper, cognac or 1/4 cup brandy, chopped fresh parsley leaves, for garnish, french bread croutons or toast, accompaniment, french cornichon, accompaniment (optional)

fresh chicken livers, cleaned, milk, cold unsalted butter , cut into pieces, chopped yellow onions, minced garlic, green peppercorns, drained, bay leaves, chopped fresh thyme leaves, salt, freshly ground black pepper, cognac or brandy, chopped parsley leaves, for garnish, french bread croutons or toast, accompaniment, french cornichons, optional accompaniment