318241 green garlic soup nettle walnut pesto Recipes
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Garlic Soup With Ham and Sagegarlic cloves, unpeeled, chicken stock and6 Moregarlic cloves, unpeeled, chicken stock, cured country ham or 1/4 cup prosciutto, diced, fresh sage leaves, butter, room temperature, heavy cream, egg yolks, salt & freshly ground black pepper, to taste1 hour , 8 ingredients
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Garlic Soup Sopa Castellanagarlic cloves, sliced, spanish paprika, olive oil, water and5 Moregarlic cloves, sliced, spanish paprika, olive oil, water, day old bread, crusts on , and cubed into 2 x2 pieces, roughly, serrano ham, diced (optional, you can leave out for vegetarians ), eggs, bay leaf, salt & pepper30 min, 9 ingredients
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Garlic Soupgarlic cloves, minced, butter and10 Moregarlic cloves, minced, butter, king arthur unbleached all-purpose flour, water, beef broth, minced fresh parsley, pepper, egg yolks, grated parmesan cheese, italian or french bread, toasted, parmesan cheese, monterey jack cheese, halved1 hour 20 min, 12 ingredients
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Green Beans With Mint Almond Pestosalt, french style green beans and4 Moresalt, french style green beans, fresh mint leaves, plus additional for garnish, blanched almond, toasted, lemon , zest of, finely grated, extra virgin olive oil45 min, 6 ingredients
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Warm Vegetable Potato Salad With Walnut Pesto Vina...pesto vinaigrette, garlic, peeled and14 Morepesto vinaigrette, garlic, peeled, kosher salt plus more to taste, basil, leaves only (about 2 cups), toasted walnuts, grated parmesan cheese, zest and juice of 1 lemon, extra virgin olive oil or more if needed, freshly ground black pepper , to taste, salad, waxy potatoes , about 2 lb, mixed summer squash (yellow and zucchini), green beans, trimmed, red onion, sliced thin, heirloom tomatoes , in different colors, cut into chunks., but any red ripe will do16 ingredients
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Green Apple Pestobasil leaves, granny smith apples, grated parmesan cheese and6 Morebasil leaves, granny smith apples, grated parmesan cheese, walnuts, garlic clove, jalapeno, salt, walnut oil (it really adds) (optional), extra virgin olive oil10 min, 9 ingredients
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Peas and Potato Soup with Tarragon Pesto (Rachael Ray)soup, extra-virgin olive oil and20 Moresoup, extra-virgin olive oil, pancetta or bacon, finely diced, optional, onions, chopped, garlic, chopped, starchy potatoes, peeled and diced 1/2-inch, salt and freshly ground black pepper, head escarole, cleaned and chopped, a few grates nutmeg, chicken or vegetable stock-in-a-box, water, frozen peas, ditalini pasta, pesto, packaged tarragon , leaves picked, about 3/4 to 1 cup loosely packed, a generous handful flat-leaf parsley, toasted pine nuts or shelled pistachio nuts, garlic, grated or flattened into paste, salt and freshly ground black pepper, lemon , zested and juiced (1 tbsp), extra-virgin olive oil, grated parmigiano-reggiano1 hour 5 min, 22 ingredients
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Green on Green Pasta Soup (Michele Urvater)vegetable oil and12 Morevegetable oil, leeks (white and green parts) cleaned and sliced, garlic, thinly sliced, cabbage, shredded finely, water or homemade chicken broth, zucchini, trimmed, seeded and cut into 1/2 inch half moons, green beans cut into 1-inch lengths or haricots verts cut in half, orzo or other small shaped pasta, frozen petite peas, thawed, salt and freshly ground pepper, chopped parsley , mint and chives, chiffonade of basil, freshly grated parmesan or romano cheese, pesto or other herb paste1 hour 15 min, 13 ingredients
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Walnut Pesto for Pastafresh parsley leaves, thyme, mint, garlic clove, diced and3 Morefresh parsley leaves, thyme, mint, garlic clove, diced, lemons , zest of, walnut halves, walnut oil5 min, 7 ingredients
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Roasted Garlic Walnut Pesto for Freezinggarlic, extra virgin olive oil, for drizzling and5 Moregarlic, extra virgin olive oil, for drizzling, salt and ground black pepper to taste, chopped walnuts, fresh basil, ice water , or as needed, extra-virgin olive oil55 min, 7 ingredients
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Walnut Pesto Cherry Tomatoestomatoes, walnuts, coarsely chopped and6 Moretomatoes, walnuts, coarsely chopped, italian parsley, fresh and chopped fine, basil, fresh and chopped fine, extra virgin olive oil, lemon juice, fresh, garlic, raw and minced (i love garlic, so i used a tbsp), salt30 min, 8 ingredients
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Walnut Pesto (Paula Deen)fresh basil leaves, walnut pieces, grated parmesan cheese and2 Morefresh basil leaves, walnut pieces, grated parmesan cheese, minced garlic, olive oil10 min, 5 ingredients
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Linguini with Toasted Walnut Pestowalnuts, tightly packed fresh basil leaves and6 Morewalnuts, tightly packed fresh basil leaves, grated parmigiano-reggiano cheese, garlic, chopped, reduced-sodium chicken broth, extra virgin olive oil, linguine, pasta cooking water (reserved)25 min, 8 ingredients
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Tortellini With Spinach Walnut Pestowalnuts, chopped, tortellini, chicken broth, baby spinach and5 Morewalnuts, chopped, tortellini, chicken broth, baby spinach, garlic cloves, parmesan cheese, grated, nutmeg, ground, olive oil, salt and pepper30 min, 9 ingredients
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