10 green cool green avocado cilantro Recipes

  • Grilled Cilantro-lime Shrimp With Spicy Hass Avoca...
    grilled cilantro-lime shrimp with spicy hass avocado puree and
    17 More
    grilled cilantro-lime shrimp with spicy hass avocado puree, posted by hispanic kitchen, http://www.hispanickitchen.com/profiles/blogs/grilled-cilantro-lime-shrimp -with-spicy-hass-avocado-puree, this grilled shrimp recipe pairs tangy cilantro lime shrimp grilled for a light smoky flavor and cool and spicy avocado puree dip for an appetizer with a chic flair., limes, juiced and zested, roughly chopped fresh cilantro, ground cumin, extra-virgin olive oil, shrimp, peeled and deveined , tails intact, spicy hass avocado puree (see make-ahead recipe below), fresh sprigs cilantro, for garnish, spicy hass avocado puree, ripe, fresh hass avocados, peeled, seeded and scooped out, fresh lime juice, sour cream, green jalapeno, seeded and chopped, salt , to taste
    45 min, 18 ingredients
  • Southwest Egg Rolls & Cool Avocado Dip
    shredded cooked chicken, shredded mexican cheese blend and
    15 More
    shredded cooked chicken, shredded mexican cheese blend, frozen corn, thawed, canned black beans, rinsed and drained, green onions, chopped, minced fresh cilantro, salt, ground cumin, grated lime peel, cayenne pepper, egg roll wrappers, oil for deep-fat frying, ranch salad dressing, ripe avocado, peeled and mashed, minced fresh cilantro, grated lime peel
    35 min, 17 ingredients
  • South of the Border Egg Salad
    hard-cooked eggs, cooled and coarsely chopped and
    9 More
    hard-cooked eggs, cooled and coarsely chopped, celery ribs, sliced, chopped green chilies, minced red onions, mayonnaise, avocados or 1 large avocado, mashed, lime juice, fresh cilantro leaves, celery salt, cumin (to taste)
    12 min, 10 ingredients
  • The Definitive Gazpacho
    tomatoes, peeled and chopped (tomatoes will peel easier i... and
    17 More
    tomatoes, peeled and chopped (tomatoes will peel easier if you add them to boiling water for 1 minute, remove, cool and peel.), lemon juice, chopped red onion, beef broth, red wine vinegar, dried oregano, worcestershire sauce, garlic clove, minced, tomato juice , v 8 is best, cucumber, peeled, seeded and diced, cilantro, finely chopped and more for garnish, olive oil, celery ribs, minced, avocado, diced, coarsely ground salt & pepper, chopped green peppers (optional) or 1/2 cup red pepper (optional), sour cream (optional), tabasco sauce (optional)
    2 hour 10 min, 18 ingredients
  • Hot Green Chile Beef Burgers With Cool Green Avocado Cilantro Sa Hot Green Chile Beef Burgers With Cool Green Avocado Cilantro Sa
    fresh jalapeno pepper, sliced with seeds and
    21 More
    fresh jalapeno pepper, sliced with seeds, fresh gingerroot, peeled, fresh garlic cloves, peeled, fresh cilantro, roughly chopped (leaves and stems ), kosher salt, fresh ground black pepper, curry powder, olive oil, ground beef (chuck), sweet onion, chopped, fresh garlic clove, peeled, avocado, kosher salt, fresh ground black pepper, mayonnaise, fresh lemon juice, fresh cilantro, leaves only, sweet onion, red ripe tomato, head green leaf lettuce, hamburger buns with sesame seeds, olive oil
    55 min, 22 ingredients
  • Crispy Louisiana Crab Cakes with Mango Salsa, Spiced Tomato Glaze and Cilantro-Avocado Emulsion (Emeril Lagasse) Crispy Louisiana Crab Cakes with Mango Salsa, Spiced Tomato Glaze and Cilantro-Avocado Emulsion (Emeril Lagasse)
    unsalted butter, melted and cooled slightly and
    21 More
    unsalted butter, melted and cooled slightly, chopped yellow onions, chopped celery, mayonnaise, fresh lemon juice, extra-virgin olive oil, chopped green onions (green parts only ), chopped chives, chopped fresh parsley leaves, salt, freshly ground black pepper, cayenne, jumbo lump crabmeat , picked over for shells and cartilage, fine dry bread crumbs, all-purpose flour, egg, milk, panko (japanese bread crumbs), vegetable oil, recipe mango salsa , recipe follows, recipe spiced tomato glaze , recipe follows, recipe cilantro-avocado emulsion , recipe follows
    1 hour 15 min, 22 ingredients
  • Aztec Salsa Aztec Salsa
    avocado, chopped and
    9 More
    avocado, chopped, corn, drained (or 1-1/2cup frozen corn cooked drained and cooled), black beans, rinsed and drained, ripe tomato, seeded and chopped (more if you like ), purple onion, chopped, green pepper, chopped, cilantro, chopped, olive oil, red wine vinegar or 1/4 cup balsamic vinegar, good seasons italian dressing (just the dry spices, not prepared)
    30 min, 10 ingredients
  • Veggie Le Crunch Veggie Le Crunch
    radishes, diced and
    14 More
    radishes, diced, black beans, drained and rinsed with cool water, cucumber, diced, pineapple, diced, fresh basil (optional), fresh cilantro (optional), head of dark green lettuce , torn into bite size pieces, ripe avocado, buttermilk, honey (more to taste), vinegar, juice of 1 lime, tabasco sauce, salt, pepper
    10 min, 15 ingredients




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