16 green chile chicken enchiladas black beans Recipes

  • Chicken-and-Black Bean Enchiladas
    chopped cooked chicken (about 1 rotisserie chicken) and
    8 More
    chopped cooked chicken (about 1 rotisserie chicken), black beans, rinsed and drained, diced tomatoes with green chiles, no-salt-added corn, drained, shredded reduced-fat mexican four-cheese blend, divided, whole wheat flour tortillas, vegetable cooking spray, enchilada sauce, garnish: cilantro sprig
    10 min, 9 ingredients
  • Layered Chicken and Black Bean Enchilada Casserole
    diced chicken breast meat, ground cumin, ground coriander and
    7 More
    diced chicken breast meat, ground cumin, ground coriander, chopped fresh cilantro, black beans, rinsed and drained, diced green chile peppers, drained, red enchilada sauce, corn tortillas, shredded mexican blend cheese, sour cream
    1 hour 10 min, 10 ingredients
  • Beef and Black Bean Enchiladas
    dried ancho chiles, stemmed and
    23 More
    dried ancho chiles, stemmed, fat-free , lower-sodium chicken broth, corn tortilla , torn into small pieces, fresh cilantro leaves, minced fresh garlic, green onions, coarsely chopped, ground sirloin, olive oil, chopped onion, minced fresh garlic, dried mexican oregano, ground cumin, kosher salt, no-salt-added tomato paste, rinsed and drained organic black beans, fat-free , lower-sodium chicken broth, fresh lime juice, water, corn tortillas, at room temperature, sharp cheddar cheese, shredded (about 2/3 cup packed), monterey jack cheese, shredded (about 1/2 cup packed), green onions, thinly sliced and divided, mexican crema
    24 ingredients
  • Progresso(R) Chicken Enchiladas
    progresso recipe starters creamy roasted garlic with chic... and
    9 More
    progresso recipe starters creamy roasted garlic with chicken stock cooking sauce, old el paso chopped green chiles, diced deli rotisserie chicken, progresso black beans, drained, rinsed, shredded monterey jack cheese, sour cream, flour tortillas, chopped green onions (optional), chopped tomatoes (optional)
    15 min, 10 ingredients
  • Chicken Chimichangas
    chicken broth, uncooked long-grain rice and
    18 More
    chicken broth, uncooked long-grain rice, red enchilada sauce, onion, diced, divided, flour tortillas, diced cooked chicken breast, divided, monterey jack cheese, shredded, divided, sliced black olives, refried beans, divided, vegetable oil, avocados, peeled and pitted, chopped cilantro, lemon juice, green onions, diced, chopped jalapeno chile peppers, tomato, diced, shredded lettuce, sour cream, shredded cheddar cheese
    45 min, 20 ingredients
  • Easy Mexican Lasagna
    chopped cooked chicken breast and
    13 More
    chopped cooked chicken breast, black beans, rinsed and drained, canned diced tomatoes and green chiles, garlic powder, ground cumin, pepper, fat-free cream of chicken soup, fat-free cream of mushroom soup, enchilada sauce, vegetable cooking spray, corn tortillas, low-fat shredded cheddar cheese, shredded monterey jack cheese, toppings: shredded lettuce , nonfat sour cream, mild chunky salsa
    35 min, 14 ingredients
  • Lighter Mexican Meatloaf
    lean ground turkey, ground chicken and
    8 More
    lean ground turkey, ground chicken, black beans, rinsed and drained, whole kernel corn, drained and rinsed, fire-roasted diced green chiles, mild chunky salsa, dry taco seasoning mix, plain dried breadcrumbs, egg whites, enchilada sauce, divided
    1 hour 5 min, 11 ingredients
  • Chicken Rice Soup With Garbanzos and Green Chile Chicken Rice Soup With Garbanzos and Green Chile
    butter, onion, chopped, garlic cloves, minced and
    12 More
    butter, onion, chopped, garlic cloves, minced, uncooked rice, chicken stock, bay leaf, garbanzo beans, drained, chopped green chili pepper (new mexico or anaheim), cumin, salt , to taste, pepper , to taste, black beans, drained (optional), enchilada sauce (optional), tabasco sauce (or other hot sauce), grated cheese (cheddar or monterey jack, for topping)
    45 min, 15 ingredients
  • Enchilada Lasagna Enchilada Lasagna
    refried black beans, ricotta cheese, enchilada sauce and
    6 More
    refried black beans, ricotta cheese, enchilada sauce, mexicorn drained, mexican cheese shredded, diced green chiles, egg lightly beaten, corn tortillas, grilled chicken strips diced
    10 ingredients
  • Enchiladas Enchiladas
    dried anaheim chile, chicken base, cornstarch and
    6 More
    dried anaheim chile, chicken base, cornstarch, corn tortillas, shredded cheddar, shredded monterey jack, shortening or vegetable oil, sliced green onion, black beans , recipe follows
    3 hour 30 min, 9 ingredients
  • Enchilada and Eggs Enchilada and Eggs
    dried anaheim chile, chicken base, cornstarch and
    7 More
    dried anaheim chile, chicken base, cornstarch, corn tortillas, shredded cheddar cheese, shredded monterey jack, shortening or vegetable oil, sliced green onion, black beans , recipe follows, eggs, cooked desired style
    1 hour 30 min, 10 ingredients
  • Simple Perfect Enchiladas (Ree Drummond) Simple Perfect Enchiladas (Ree Drummond)
    canola oil, all-purpose flour and
    16 More
    canola oil, all-purpose flour, enchilada or mexican red sauce, chicken broth, salt, black pepper, canola oil, ground beef, onion, chopped, two 4-oz cans diced green chiles, salt, corn tortillas, canola oil, for frying, chopped black olives, chopped green onions, grated sharp cheddar, chopped fresh cilantro, for garnish, beans and/or rice, for serving
    1 hour , 18 ingredients
  • Grilled Chicken Burritos Grilled Chicken Burritos
    skinned and boned chicken breasts, salt, pepper and
    8 More
    skinned and boned chicken breasts, salt, pepper, vegetable cooking spray, tomatoes with green chiles, divided, black beans, rinsed, drained, and divided, shredded monterey jack cheese, divided, flour tortillas, green enchilada sauce, avocados, sliced, sour cream
    10 min, 11 ingredients
  • Broiled Black Sea Bass with Enchilada Sauce, Mexican Rice and Refried Beans (Emeril Lagasse) Broiled Black Sea Bass with Enchilada Sauce, Mexican Rice and Refried Beans (Emeril Lagasse)
    black sea bass fillets, skinned, salt and pepper and
    37 More
    black sea bass fillets, skinned, salt and pepper, enchilada sauce , recipe follows, refried beans , recipe follows, dried chile huajillo, dried chile pasilla, dried chile cascabel, dried chile de arbol, water, disk mexican chocolate, cut into 4 pieces, salt, garlic cloves, onion, cut into quarters, vegetable oil, vinegar, dried pinto beans, rinsed and picked over, bay leaf, yellow onion, halved, 1/2 cut in 2 pieces and the other 1/2 chopped, garlic cloves, peeled and smashed plus 1 tsp minced, salt, bacon drippings , or olive oil, ground cumin, dried oregano, extra-virgin olive oil, grated cheddar or monterey jack cheese, for serving, chopped tomatoes , for serving, sour cream , for serving, olive oil, chopped white onions, chopped green bell peppers, minced garlic, grain rice, tomato, peeled, seeded and chopped, chicken stock , or water, salt, saffron, chopped fresh oregano leaves, chopped fresh cilantro leaves, chopped green onion tops, green part only
    2 hour 50 min, 39 ingredients




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