237638 greek style oven roasted lemon parmesan potatoes Recipes
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potatoes (leave the skins on , the flavour is fabulous) and9 Morepotatoes (leave the skins on , the flavour is fabulous), grainy mustard, lemons , juice of (save the squeezed lemon halves), dried oregano (i used thyme) or 1 tbsp dried thyme, crumbled (i used thyme), olive oil, roasting chickens , about 3 lb, onions, peeled and cut into wedges, bay leaves, garlic cloves, with skins left on, white wine2 hour 15 min, 10 ingredients
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Oven Dried Tomato & Parmesan Bread
oven dried tomatoe, water, milk (i used 2%) and7 Moreoven dried tomatoe, water, milk (i used 2%), extra virgin olive oil, white bread flour (scant), whole wheat flour, grated parmesan cheese, salt, sugar or 1 tsp splenda substitute, bread machine yeast3 hour 10 min, 10 ingredients -
Oven Roasted Vegetarian Stew
potatoes, carrot, celery, onion, fat free brown gravy mix1 hour , 5 ingredients -
Oven Roasted Lamb Shanks with Roasted Tomatoes and Toasted Orzo (Bobby Flay)
roasted garlic bulbs, head garlic , split in 1/2 crosswise and24 Moreroasted garlic bulbs, head garlic , split in 1/2 crosswise, olive oil, salt and freshly ground black pepper, make extra roasted heads to use for garnish on the plate, if desired, olive oil, salt and freshly ground pepper, lamb shanks, bone-in, stalks celery, coarsely chopped, carrots, coarsely chopped, onion, coarsely chopped, port, red wine, chicken stock, fresh thyme, fresh flatleaf parsley plus freshly chopped parsley leaves, for garnish, roasted garlic cloves, orzo pasta, olive oil, unsalted butter , plus 2 tbsp cold, onion, finely chopped, chopped fresh parsley leaves, reduced lamb braising liquid (from above), tomatoes, sliced in 1/2 vertically, olive oil, salt and freshly ground black pepper7 hour 30 min, 26 ingredients -
Oven Roasted Vegetables
potato, cut in 1-inch slices and6 Morepotato, cut in 1-inch slices, carrots, cut in 1-inch rounds, onion, cut in 1/2-inch wedges, green and 1 red bell pepper, cut in 1-inch slices, olive oil, thyme, oregano1 hour , 8 ingredients -
Oven-Roasted Spring Vegetables with Salsa Verde
lemon, halved, baby artichokes, nonstick olive oil spray and6 Morelemon, halved, baby artichokes, nonstick olive oil spray, fennel bulbs, trimmed , each cut lengthwise into 8 wedges, slender leeks (white and pale green parts only), root ends trimmed, each leek cut lengthwise in half, thick asparagus spears , tough ends trimmed, very slender small carrots, peeled, olive oil, salsa verde9 ingredients -
Greek Style Pork Pita Wraps
lemon juice, olive oil, prepared mustard and9 Morelemon juice, olive oil, prepared mustard, minced garlic, divided, dried oregano, pork tenderloin, chopped cucumber, peeled and seeded, plain yogurt, salt, dill weed, pita bread (syrian), chopped green onion27 min, 12 ingredients -
Greek Style Pork Pita Wraps With Cucumber Yogurt S...
lemon juice, olive oil, prepared mustard and9 Morelemon juice, olive oil, prepared mustard, minced garlic, divided, dried oregano, pork tenderloin, chopped cucumbers, peeled and seeded, plain yogurt, salt, dill, pita bread, chopped green onions25 min, 12 ingredients -
Greek-Style Flounder
lemon juice, balsamic vinegar, dried oregano, olive oil and5 Morelemon juice, balsamic vinegar, dried oregano, olive oil, salt, pepper, flounder fillets, vegetable cooking spray, chopped fresh parsley22 min, 9 ingredients -
Greek-Style Flounder
lemon juice, balsamic vinegar, dried oregano, olive oil and5 Morelemon juice, balsamic vinegar, dried oregano, olive oil, salt, pepper, flounder fillets, chopped fresh parsley9 ingredients
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