12 greek orzo mustard Recipes
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orzo pasta, peppermint tea and11 Moreorzo pasta, peppermint tea, cucumber, peeled, cut in half and thinly sliced, crumbled feta cheese, kalamata olive, pitted and sliced, onion, sliced thinly, fresh mint, chopped, lemon juice, dijon mustard, olive oil, fresh oregano, garlic clove, minced, salt and pepper4 hour 20 min, 13 ingredients
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uncooked orzo pasta, chopped red onions and11 Moreuncooked orzo pasta, chopped red onions, tomatoes, seeded and chopped, chopped fresh basil, chopped kalamata olives, capers (the small ones ), grainy mustard (such as maille), extra virgin olive oil, fresh lemon juice, dried oregano, salt (to taste), pepper (to taste), feta cheese, crumbled40 min, 13 ingredients
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uncooked orzo pasta, lemon zest, fresh lemon juice and9 Moreuncooked orzo pasta, lemon zest, fresh lemon juice, olive oil, dijon mustard, honey, cucumber, seeded and chopped (1 1/4 cups), italian plum tomatoes, chopped, red onion, chopped, pitted ripe olives, halved, chopped fresh mint leaves (optional), crumbled feta cheese55 min, 12 ingredients
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balsamic vinegar, dried basil, dried oregano and10 Morebalsamic vinegar, dried basil, dried oregano, dijon mustard, olive oil, water, black pepper, garlic cloves, minced, orzo pasta, uncooked, sliced kalamata olive, chopped fresh tomato, garbanzo beans, drained and rinsed (optional), feta cheese, crumbled40 min, 13 ingredients
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Greek Orzo and Grilled Shrimp Salad With Mustard-Dill Vinaigrettorzo pasta , cooked al dente and12 Moreorzo pasta , cooked al dente, cucumber, seeded , quartered lengthwise, and sliced, green onions, thinly sliced, grape tomatoes, halved, chopped fresh dill, plus extra, fresh dill, for garnish, white wine vinegar, dijon mustard, olive oil , plus additional, olive oil , for brushing shrimp, salt & freshly ground black pepper, feta cheese, crumbled, shrimp, peeled and de-veined40 min, 13 ingredients
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Greek Orzo and Grilled Shrimp Salad with Mustard-Dill Vinaigrette (Bobby Flay)orzo , cooked al dente and10 Moreorzo , cooked al dente, cucumber, seeded , quartered lengthwise, and sliced, green onions, thinly sliced, grape tomatoes, halved, chopped fresh dill, plus extra for garnish, white wine vinegar, dijon mustard, olive oil , plus additional for brushing shrimp, salt and freshly ground pepper, feta cheese, crumbled, shrimp, peeled and de-veined22 min, 11 ingredients
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Greek Orzo and Grilled Shrimp Salad With Mustard-Dill Vinaigrettorzo , cooked al dente and11 Moreorzo , cooked al dente, cucumber, seeded , quartered lengthwise, and sliced, green onions, thinly sliced, grape tomatoes, halved, red monkey dill, white wine vinegar, red monkey stone ground spicy mustard, olive oil , plus additional for brushing shrimp, red monkey sea salt, red monkey ground peppercorn, feta cheese, crumbled, shrimp, peeled and de-veined10 min, 12 ingredients
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Greek Orzo Salad With Grilled Shrimpuncooked orzo pasta (cook according to directions, rinse ... and12 Moreuncooked orzo pasta (cook according to directions, rinse in cool water,drain and set aside), english cucumber, seeded quartered and sliced, grape tomatoes, green onions, thinly sliced, chopped fresh basil (more for garnish ), golden balsamic vinegar, dijon mustard, garlic cloves, light olive oil, fresh lemon juice, crumbled feta cheese, shrimp, peeled and deveined, salt & fresh ground pepper, to taste19 min, 13 ingredients
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Greek-Ish Orzo Salad With Dill Vinaigretteorzo pasta , cooked al dente and10 Moreorzo pasta , cooked al dente, cucumber, seeded , quartered lengthwise, and chopped (i used trader joe s persian cukes, about 4( no need to seed), green onions, chopped fine, grape tomatoes, halved (i use sweet 100 s), chopped fresh dill, white wine vinegar, dijon mustard, olive oil, salt & freshly ground black pepper, feta cheese, crumbled, cooked bay shrimp30 min, 11 ingredients
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Crab and Artichoke Orzo Saladorzo pasta and13 Moreorzo pasta, artichoke hearts (drained , 4 reserved and the rest coarsely chopped), garlic cloves, shallot, chopped, dijon mustard, dried greek oregano, basil leaves, white wine vinegar, extra virgin olive oil, salt & freshly ground black pepper, sun-dried tomatoes packed in oil, drained and sliced into 1/4-inch strips, scallions , thinly sliced crosswise, lump crabmeat , picked over, chopped flat leaf parsley15 min, 14 ingredients
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