19103 greek lentil pot Recipes

dried brown lentils, rinsed and drained, shredded carrots (4 medium), chopped onion (1 large), vegetable broth, all purpose greek seasoning, sliced green onion (for topping ), chopped tomato (for topping ), sour cream (for topping )

lentils, carrots, stalks celery, stock, greek oregano, salt and pepper, red wine vinegar, diced tomatoes , with juice, spinach leaves, garlic cloves, minced, buglur wheat, cayenne pepper, red pepper flakes

olive oil, diced onions, chopped celery, minced garlic cloves, water, beef broth, dried lentils , sorted & rinsed, pearl barley, diced tomatoes, salt, ground black pepper, dried mint, crumbled, dried oregano, crumbled, frozen spinach, greek yogurt

dry green lentils or 1 cup brown lentils, picked over and rinsed, tomatoes, halved, cucumber, diced, green onion, chopped, fresh dill, chopped, garlic clove, peeled, salt, olive oil, lemon juice, ground black pepper

olive oil, garlic, minced, chopped celery, chopped carrot, chopped onions, water, beef stock or 24 oz broth, dry lentils, rinsed, diced tomatoes, chopped fresh oregano (or 1/2 tsp. dried ), chopped mint (optional), salt, fresh ground black pepper, frozen chopped spinach, thawed

dried lentils, water, bay leaves, onions, chopped, stalks celery, chopped, carrots, chopped, extra virgin olive oil, salt, black peppercorns, crushed, dry oregano, tomato paste, whole wheat pasta shells, shredded swiss chard, lemon juice

olive oil, onion, hunts tomato sauce, carrots, stalks celery, lentils, water, salt, pepper, parmesan cheese (optional)

olive oil, celery stalks, chopped, carrots, peeled and chopped, onion, chopped, garlic cloves, minced, dried oregano, salt, pepper, water, dry lentils, fresh lemon juice (about 1 lemon), whole-grain pitas , each cut into 4 triangles and toasted

dry lentils, onion, chopped, garlic cloves, whole so we can remove them later, bay leaves, tomato paste, olive oil, vinegar, salt , pepper, water

brown lentils, crumbled feta cheese, greek , or other vinaigrette salad dressing, cucumber, peeled and diced, beefsteak tomato, diced, red onion, diced, handful dill chopped

olive oil , extra virgin, brown onions, 180g finely diced, garlic cloves, finely diced, lentils, whole green dried, tomatoes , i.e. 2x410g cans chopped, tomatoes , i.e. 1x410g can tomato puree, water

olive oil, lemon juice, anchovy paste, pepper, green lentils, drained and rinsed, oil-cured black olive, pitted and coarsely chopped, fresh oregano or 3 tbsp parsley, chopped

chopped onion, chopped green bell pepper, minced garlic, peeled and diced potatoes, lentils, washed and sorted, diced tomatoes, vegetable stock, dried oregano, dried mint, ground turmeric, ground coriander, zucchini, sliced, green beans, trimmed, salt and pepper

uncooked lentils, water, vegetable oil, garlic, onion, minced, stalks celery, carrots, minced, rosemary, tomatoes, peeled and strained or, tomatoes, salt and pepper, to taste, vinegar (optional)

lentils, water, onion , cut into thin slices/strips, garlic, minced, bay leaves, balsamic vinegar, powdered vegetable broth (4 cup. worth), olive oil, salt, pepper

olive oil, celery stalks, chopped, carrots, peeled and chopped, onion, garlic cloves, minced, dried oregano, salt, pepper, water, dry lentils, fresh lemon juice (about 1 lemon), whole-grain pitas , each cut into 4 triangles and toasted

lentils, salt, dried porcini mushrooms, olive oil, divided, fresh mushrooms, sliced, onion, chopped, carrot, cut into 1/4-inch-thick rounds, dried sage, dried thyme, garlic clove, minced, all purpose flour, yukon gold potatoes, peeled, cut into 1/2-inch chunks, soy sauce, tomato paste, all purpose flour, yellow cornmeal, baking powder, salt, chilled unsalted butter, diced, buttermilk, coarsely grated gouda cheese about 3 oz

carrots, green pepper, onion, tomatoes or 1 (8 oz) can tomato sauce, garlic cloves, peeled and left whole, orange lentils, water, chicken bouillon cube, ground cumin, salt, cayenne pepper, onion, chopped, oil