15 greek lamb lemon potatoes Recipes

  • Greek Lamb and Potato Salad
    fresh lemon juice, honey, dried oregano, salt and
    9 More
    fresh lemon juice, honey, dried oregano, salt, freshly ground black pepper, ground coriander, refrigerated new potato wedges (such as simply potatoes), chopped simple roasted leg of lamb (about 9 oz), tomatoes, halved, chopped seeded cucumber, chopped red onion, sliced celery, crumbled feta cheese
    13 ingredients
  • Greek Lamb Salad
    potatoes, thinly sliced, tomato, cut into wedges and
    14 More
    potatoes, thinly sliced, tomato, cut into wedges, red onion, thinly sliced, kalamata olives, feta, cubed, mixed salad greens, lamb fillets, ground oregano, grated fresh lemon rind, lemon juice, olive oil, olive oil, lemon juice, garlic clove, crushed, chopped rosemary, sugar
    35 min, 16 ingredients
  • Greek Style Roast Lamb
    leg of lamb, lemon, halved, olive oil, garlic, crushed and
    3 More
    leg of lamb, lemon, halved, olive oil, garlic, crushed, brushed potatoes, peeled and cut into thirds, dried oregano, baby carrots
    1 hour 30 min, 7 ingredients
  • Ellinikos Lemoni Patatas  (Greek Lemon Potatoes)
    yukon gold potatoes or 3 lbs other waxy potatoes, peeled and
    7 More
    yukon gold potatoes or 3 lbs other waxy potatoes, peeled, fresh squeezed lemon juice, olive oil, garlic cloves, minced, dried oregano, sea salt, fresh ground black pepper, chicken broth or 2 cups lamb stock
    1 hour 10 min, 8 ingredients
  • Greek Roast Lamb
    leg of lamb , about 3kg/6lb 8oz, garlic cloves, oregano and
    5 More
    leg of lamb , about 3kg/6lb 8oz, garlic cloves, oregano, lemon (zest and juice), olive oil, new potatoes, chopped tomatoes, pitted kalamata olives
    2 hour 15 min, 8 ingredients
  • Lindsey's Luscious Lemony Lamb for Your Crock Pot
    leg of lamb, potato, peeled and cut into wedges and
    7 More
    leg of lamb, potato, peeled and cut into wedges, onion, peeled and cut into wedges, lemon , juice of, garlic cloves, crushed, all purpose greek seasoning, salt, sunflower oil, preserved lemon, rind only chopped
    6 hour 10 min, 9 ingredients
  • Greek Lamb and Potato Kabobs (Emeril Lagasse) Greek Lamb and Potato Kabobs (Emeril Lagasse)
    cubed (1-inch) lamb loin, olive oil, salt and
    13 More
    cubed (1-inch) lamb loin, olive oil, salt, freshly ground black pepper, chopped fresh oregano leaves, wooden (soaked in water) or metal skewers, idaho potatoes, peeled and cubed 1/2-inch thick, blanched, onion, chopped into 1/2-inch pieces, chopped tomatoes, seeded, chopped cucumbers, peeled and seeded, chopped garlic, chopped fresh parsley leaves, drizzle of extra-virgin olive oil, kalamata olives, pitted and halved, fresh pita bread, warm and quartered, fresh lemon
    16 ingredients
  • Greek Oven Roasted Potatoes Greek Oven Roasted Potatoes
    potatoes;peeled and cut into -1/2 wegdes like thick fries and
    7 More
    potatoes;peeled and cut into -1/2 wegdes like thick fries, salt and pepper to taste, olive or vegetable oil, juice of 1 lemon, chicken or lamb broth, ts paprika, ts oregano, ts garlic powder
    2 hour , 8 ingredients
  • Greek-Style Lamb Shanks Greek-Style Lamb Shanks
    vegetable oil, salt, divided, lamb shanks (small) and
    10 More
    vegetable oil, salt, divided, lamb shanks (small), onions, diced, carrot, diced, garlic cloves, minced, diced tomatoes, chicken broth, potatoes, each cut into quarters (about 1 1/2 lb), green beans, trimmed and cut into 2-inch pieces, lemons, chopped fresh dill, chopped fresh parsley
    32 min, 13 ingredients
  • Greek Country-Style Lamb Greek Country-Style Lamb
    boneless leg of lamb, cut into small portions and
    12 More
    boneless leg of lamb, cut into small portions, dried onion, peeled and halved, shallots, peeled and cut in half, carrots, peeled and sliced, potatoes, peeled and cut into medium pieces, kefalograviera cheese, cubed (optional), lemon , juice of, mavrodaphne wine, dried rosemary, olive oil, cumin powder, salt, black pepper, freshly ground
    46 min, 13 ingredients
  • Lamb Sliders with Tzatziki Lamb Sliders with Tzatziki
    beet, sugar, butter, garlic, red wine vinegar and
    14 More
    beet, sugar, butter, garlic, red wine vinegar, cucumber, peeled and seeded, greek yogurt, chopped fresh dill, lemon juice , as needed, salt and ground white pepper, ground lamb, chopped fresh mint, chopped fresh oregano, feta, ground cumin, spanish onion, diced, jalapeno, seeded and finely diced, salt and freshly ground black pepper, potato buns , for serving
    40 min, 19 ingredients
  • Classic greek roasted leg of lamb with lemon-garlic potatoes Classic greek roasted leg of lamb with lemon-garlic potatoes
    leg of lamb, bone in, head garlic, greek oregano and
    20 More
    leg of lamb, bone in, head garlic, greek oregano, greek thyme, dried rosemary, olive oil, fresh lemon juice, dry red wine, salt and pepper, garlic, peeled, oregano, thyme, rosemary, black peppercorns, salt, olive oil, roasting potatoes, peeled and cut lengthwise into six wedges, olive oil, lemon juice, water, oregano, salt and pepper, garlic
    26 min, 23 ingredients
  • Ground Lamb Kofto Kebabs with Pomegranate Glaze, Bengali-Spiced Potatoes and Persian Cucumber Raita (Aarti Sequeira) Ground Lamb Kofto Kebabs with Pomegranate Glaze, Bengali-Spiced Potatoes and Persian Cucumber Raita (Aarti Sequeira)
    persian cucumbers, sliced 1/4-inch thick (about 1 1/4 cup... and
    24 More
    persian cucumbers, sliced 1/4-inch thick (about 1 1/4 cups), fresh mint , leaves picked and minced (about 1/4 cup), garlic, minced, greek yogurt, kosher salt and freshly ground black pepper, new potatoes, kosher salt, canola oil, panch puran spice blend or bengali five spice blend, red onion, thinly sliced, freshly ground black pepper, be found at specialty asian and indian markets., fresh parsley , leaves picked (about 2 cups), fresh mint , leaves picked (about 1 cup), shallot, roughly chopped, zest and juice of 1 meyer lemon, garlic, ground lamb, baking soda, kosher salt and freshly ground black pepper, olive oil, for greasing and drizzling, pomegranate molasses, stone-ground mustard, be found at specialty asian and indian markets, special equipment : 12 (10-inch) bamboo skewers, soaked in water for 30 minutes
    1 hour 5 min, 25 ingredients




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