42964 greek bone steaks cucumber Recipes

garlic, minced, shallot, minced, fresh parsley leaves, extra-virgin olive oil, white wine vinegar, crushed red pepper, salt, nonstick, nonflammable cooking spray, thick) beef tsp-bone steaks, extra-virgin olive oil, salt and freshly ground black pepper

boneless beef top loin steak (8 oz), a.1. steak sauce, sliced fresh mushrooms, butter, sherry or chicken broth, salt, pepper, torn mixed salad greens, tomatoes, halved, sliced cucumber, pitted greek olives, chopped red onion, crumbled feta cheese, prepared balsamic vinaigrette

plain greek yogurt, mayonnaise, cucumber, grated, fresh chives, chopped (or use scallions), chopped fresh dill (or 1/4 tsp. dried ), lemon zest, grated, fresh lemon juice, salt, black pepper, vegetarian sausages , cooked according to package directions (or use meat), hot dog buns, romaine lettuce, shredded, red onion, thinly sliced, tomato, diced, cucumber, diced, greek dressing, bottled

nonfat plain greek yogurt, hothouse cucumbers (unpeeled), coarsely grated (about 1/2 cup), garlic, crushed to a paste, fresh lemon juice, lean ground beef (93 percent or 95 percent lean), zucchini, finely diced (about 1 cup), crumbled reduced-fat feta, diced red onion, dried marjoram, salt, freshly ground black pepper, vegetable oil cooking spray, roasted red peppers, drained, sourdough rolls, split, shredded romaine (optional), sliced cucumber (optional)

plain fat free greek yogurt, unpeeled cucumber, coarsely grated, garlic clove, crushed to a paste, fresh lemon juice, lean ground beef, zucchini, finely diced, crumbled feta, diced red onion, dried marjoram, salt, fresh ground black pepper, vegetable oil cooking spray, roasted red peppers, drained, sourdough rolls, split, shredded romaine lettuce, sliced cucumber

balsamic vinaigrette, boneless skinless chicken breast halves, plain greek yogurt, chopped cucumber, chopped red onion, minced fresh parsley, lime juice, garlic clove, minced, salt, pepper, pita pocket halves, sliced cucumber, grape tomatoes, chopped, sliced red onion, crumbled feta cheese

garlic cloves, cushed, fresh ground black pepper, beef tsp-bone steaks or 2 porterhouse steaks, well trimmed, cut 1-inch thick, freshly grated parmesan cheese, olive oil, red wine vinegar, red bell peppers or 2 yellow bell peppers, quartered, red onion , cut crosswise into 1/2-inch slices

ground beef, crumbled feta cheese, goat cheese, fresh lemon juice, extra-virgin olive oil, dried oregano, garlic, minced, greek yogurt, diced cucumber, fresh lemon juice

butter or 1/2 cup margarine, softened, crumbled blue cheese, chopped parsley, chopped fresh basil or 1 tsp dried basil, garlic, minced, beef tsp-bone steaks or 2 porterhouse steaks

lemon juice, olive oil, salt, pepper, oregano, cumin, garlic cloves, minced, boneless skinless chicken, english cucumber, peeled, seeded and grated, salt, skim milk yogurt, light mayonnaise, parsley, chopped, fresh mint, chopped (or 2 tsp dried mint), garlic cloves, minced

olive oil, red onion, coarsely chopped, garlic, coarsely chopped, canned plum tomatoes and their juices, coarsely chopped, ketchup, water, dijon mustard, dark brown sugar, molasses, tamarind concentrate or paste, habanero pepper, chopped, ancho chile powder, paprika, salt and freshly ground pepper, bone steaks (about 10 oz each), olive oil, tomatoes, halved, basil chiffonade, olive oil, balsamic vinegar, salt and freshly ground pepper

thick) tsp-bone steaks, extra-virgin olive oil , plus some for drizzling, vine-ripe tomatoes, tops removed , seeds scooped out, salt and pepper, good quality bread, crusts trimmed , torn into pieces, pitted good quality green or black olives , a couple of handfuls, handfuls flat-leaf parsley tops, stems fresh sage, stripped, grated romano, 3 handfuls, arugula, chopped, leaves) shredded or torn basil, lemon, juiced

beef tsp-bone steaks (1 1/2 in. thick, 1 to 1 1/4 lb. each; see notes ), dry red wine, dijon mustard, minced shallots, olive oil, chopped fresh tarragon or 2 tsp dried tarragon, tender sprigs watercress (2 oz.), rinsed and crisped, salt and pepper

garlic powder, dried oregano, salt, boneless beef top loin steaks, 1 inch thick, prepared italian dressing, crumbled feta or 3 tbsp grated parmesan cheese, minced greek olives, pita bread , with pockets, mixed salad greens , lettuces, cucumber , cut lengthwise in half and thinly sliced, red onion, in thin wedges

cooked small shell pasta, lettuce leaf (use as many as needed to live the plate), english cucumber, chopped (peel left on or removed ), kalamata olive (or brine-cured olives of choice), red onion, thinly sliced, crumbled feta cheese, divided (can use more ), beef sirloin steaks, garlic clove, minced, olive oil, cider vinegar, fresh lemon juice, dijon mustard, dried oregano, sugar, seasoning salt (or use white salt), fresh ground black pepper

frozen steak fries (such as ore-ida), olive oil-flavored cooking spray, greek seasoning

butter, softened, lemon juice, sliced green onion, snipped fresh parsley, top loin beef or 4 beef tsp-bone steaks or 4 porterhouse steaks, cut 1 inch thick, seasoning salt (optional), dole ceaser mixed salad green

shell pasta, radicchio, tomatoes, greek feta cheese, cucumber, red onion, marjoram, extra virgin olive oil, salt, crushed black pepper