137 grapefruit juice wine Recipes

  • Citrus Shrimp Salad
    reduced-fat plain yogurt, dijon mustard, honey and
    9 More
    reduced-fat plain yogurt, dijon mustard, honey, orange juice, white wine vinegar, fat-free italian salad dressing, pepper, chopped green onions, cooked medium shrimp, peeled and deveined, torn romaine, pink grapefruit sections (about 2 large), navel orange sections (3 to 4 large)
    30 min, 12 ingredients
  • Citrus And Avocado Salad
    honey , preferably tupelo, fresh lime juice, vegetable oil and
    11 More
    honey , preferably tupelo, fresh lime juice, vegetable oil, sour cream, red wine vinegar, poppy seeds, salt and freshly ground pepper, pine nuts, red grapefruits, navel oranges, hass avocados, cut into 1-inch dice, fresh goat cheese, crumbled (optional), watercress , thick stems discarded, minced chives
    2 min, 14 ingredients
  • Winter Citrus, Escarole, and Endive Salad
    torn escarole, sliced belgian endive (about 2 heads ) and
    13 More
    torn escarole, sliced belgian endive (about 2 heads ), sliced radicchio, pink grapefruit sections, navel orange sections, blood orange sections, minced shallots, extra-virgin olive oil, orange juice, white wine vinegar or champagne vinegar, honey, kosher salt, freshly ground black pepper, pomegranate arils, pistachios, toasted
    15 ingredients
  • Spring Mountain Soup Spring Mountain Soup
    carrots, peeled and roughly chopped and
    16 More
    carrots, peeled and roughly chopped, fresh cantaloupe, diced, apple of your choice, peeled and chunked, white onion, roughly chopped, molasses, ground corriander, tumeric, garam masala, fresh grapefruit or other citrus juice, red wine, water or vegetable stock, salt to taste, oil, plain almond milk, plain soy yogurt, freshly chopped mint (optional)
    45 min, 17 ingredients
  • Marinated Citrus Salad Marinated Citrus Salad
    orange juice, red wine vinegar, orange marmalade, sugar and
    11 More
    orange juice, red wine vinegar, orange marmalade, sugar, pepper, salt, grapefruit, peeled and sectioned, navel oranges, peeled and sectioned, fresh asparagus, trimmed, cucumber, thinly sliced, onion, sliced and separated into rings, ripe avocado, peeled and cubed, torn romaine, torn red leaf lettuce, minced fresh mint , optional
    15 min, 15 ingredients
  • St. Barth Seafood Salad St. Barth Seafood Salad
    dressing, frozen orange juice concentrate, thawed and
    13 More
    dressing, frozen orange juice concentrate, thawed, white wine vinegar, water, olive oil, salt and pepper to taste, salad, cubed cooked lobster, frozen fully cooked tiny salad shrimp, thawed, lump crabmeat, drained, mixed salad greens, grapefruit, peeled and sectioned, kiwis, peeled and sliced, fresh pineapple - peeled, cored and cut into 3/4 inch wedges, tomatoes, cut into wedges
    30 min, 15 ingredients
  • Avacado Stuffed With Seafood Avacado Stuffed With Seafood
    lemon juice, white wine (dry ), curry powder, mace and
    7 More
    lemon juice, white wine (dry ), curry powder, mace, mayonnaise, crabmeat (cooked or use canned ), shrimp (small pre-cooked ), avocados (peeled,seeded,cut in half ), lettuce leaf, grapefruit section (drained ), black olives , chopped hard boiled eggs, carrot curls and capers (optional garnish)
    20 min, 11 ingredients
  • Spring Salad With Orange-Chive Vinaigrette Spring Salad With Orange-Chive Vinaigrette
    oranges, peeled and sectioned, radishes, thinly sliced and
    11 More
    oranges, peeled and sectioned, radishes, thinly sliced, grapefruit, peeled and sectioned, sugar snap peas, sugar-glazed walnuts, orange juice, white wine vinegar, olive oil, honey, chopped fresh chives, salt, ground black pepper, shaved asiago cheese
    10 min, 14 ingredients
  • Fresh Yellowtail Fillet with Lime and Ginger Fresh Yellowtail Fillet with Lime and Ginger
    skinless yellowtail fillet, cut in 4 equal pieces and
    11 More
    skinless yellowtail fillet, cut in 4 equal pieces, salt and freshly ground black pepper, olive oil, diced green onions, diced tomatoes, blanched julienne cut citrus zests (any combination, lime, lemon, orange, grapefruit and yuzu), julienne cut ginger, red wine, heavy cream, unsalted butter, fresh lime juice, chopped parsley leaves
    50 min, 12 ingredients
  • Spinach and Citrus Salad With Berry Vinaigrette Spinach and Citrus Salad With Berry Vinaigrette
    fresh blackberries (or frozen and thawed ) and
    8 More
    fresh blackberries (or frozen and thawed ), fresh orange juice, red wine vinegar, flax seed oil, baby spinach leaves, red grapefruit, peeled and segmented, red onion, thinly sliced, sliced mushrooms, chopped walnuts (for a nut free version use sunflower seeds or omit) or 3 tbsp almonds (for a nut free version use sunflower seeds or omit)
    15 min, 9 ingredients
  • Spinach And Citrus Salad With Berry Vinaigrette Spinach And Citrus Salad With Berry Vinaigrette
    fresh blackberries ( or frozen and thawed ) and
    9 More
    fresh blackberries ( or frozen and thawed ), fresh orange juice, red wine vinegar, extra virgin olive or flax seed oil, baby spinach leaves, red grapefruit, peeled and segmented, clementine (or mandarin) orange, peeled and segmented, red onion, thinly sliced, sliced mushrooms, chopped walnuts or slivered almonds (for a nut free version use sunflower seeds or omit)
    10 ingredients
  • Crab Salad With Asparagus, Avocado, and Lime Vinaigrette Crab Salad With Asparagus, Avocado, and Lime Vinaigrette
    fresh lime juice, rice wine vinegar, grated lime zest and
    11 More
    fresh lime juice, rice wine vinegar, grated lime zest, peeled grated fresh ginger, honey, olive oil, peanut oil, kosher salt, fresh ground black pepper, asparagus , tough bottoms snapped off, fresh cooked crabmeat , picked over for bits of shell and cartilage, heads bibb lettuce, leaves separated, washed, and dried, ripe avocados, halved, pitted, and peeled, red grapefruit, peeled and cut into segments
    30 min, 14 ingredients
  • Pulled Pork Tacos with Citrus Salsa (Giada De Laurentiis) Pulled Pork Tacos with Citrus Salsa (Giada De Laurentiis)
    boneless pork shoulder, trimmed , cut into 1 1/2-inch pie... and
    18 More
    boneless pork shoulder, trimmed , cut into 1 1/2-inch pieces, kosher salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, extra-virgin olive oil, low-sodium chicken broth (2 cups), orange juice, whole cumin seeds or 1 tsp ground cumin, jalapeno chiles , halved lengthwise, garlic , smashed, onion, coarsely chopped, oranges, grapefruit, grapeseed oil, agave or honey, white wine vinegar, kosher salt, freshly ground black pepper, eight 6-inch corn tortillas, head napa cabbage, finely shredded (about 2 cups)
    2 hour 20 min, 19 ingredients
  • Citrus Salad with Toasted Seeds and Pine Nuts (Rachael Ray) Citrus Salad with Toasted Seeds and Pine Nuts (Rachael Ray)
    sunflower seeds, sesame seeds, pine nuts, grated shallot and
    10 More
    sunflower seeds, sesame seeds, pine nuts, grated shallot, apricot preserves or marmalade or good quality honey, dijon mustard, lemon or orange juice, white wine vinegar, extra-virgin olive oil, salt and freshly ground black pepper, heads bibb lettuce, cleaned and dried and torn, fresh tarragon, leaves stripped and roughly chopped, navel orange, peeled and sections removed with a paring knife (supreme), ruby red grapefruit, peeled and sections removed with a paring knife (supreme)
    12 min, 14 ingredients
  • Bistro Zin Seared Scallops With Roasted Cauliflower and Tangerin Bistro Zin Seared Scallops With Roasted Cauliflower and Tangerin
    scallops, head cauliflower, broken into 1/2 inch pieces and
    15 More
    scallops, head cauliflower, broken into 1/2 inch pieces, canola oil, white wine, shallot, bay leaf, black peppercorns, orange juice, butter, head frisee, all green removed, tangerines , segmented, ruby red grapefruit , segmented, english pea, blanched, chives, chopped, extra virgin olive oil, salt, white pepper , to taste
    40 min, 17 ingredients




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