138 grape sausages Recipes

sweet johnsonville mild italian sausage links links, johnsonville hot italian sausage links, seedless red grapes, balsamic vinegar, olive oil, water, salt, pepper, whole wheat linguine, prepared pesto, fresh baby spinach, spring mix salad greens

olive oil, sweet italian sausage (about 12 3- to 4-inch links ), seedless red grapes, stemmed, balsamic vinegar, sauteed greens with garlic

dole extra veggie with grape tomatoes, garlic, minced, links hot italian sausage, cooked and chopped in bite-size pieces, olive oil, dry fusilli pasta or rotini pasta, cooked according to package directions, chicken broth, salt and ground black pepper, to taste, grated parmesan cheese

knob butter, celery heart, onion, pork sausage, chicken breasts, chicken stock, tarragon, salt & pepper, grapes (red or green , as many as you have), dry white wine, flour, olive oil

ground herb-seasoned sausage or beef, goat cheese, chopped mixed fresh herbs (thyme, basil, rosemary, and parsley), kosher salt, freshly ground black pepper, extra virgin olive oil, fresh lemon juice, grape leaves, rinsed and dried on paper towels, extra virgin olive oil

halved seedless red grapes, tawny port, low-salt chicken broth, chopped fresh rosemary, halved seedless red grapes, halved pitted kalamata olives, chopped fresh rosemary, balsamic vinegar, garlic clove, ground lamb, coarse kosher salt, freshly ground black pepper, well-trimmed racks of lamb (each with 8 bones ), olive oil, divided, low-salt chicken broth, dijon mustard, divided, fresh breadcrumbs made from crustless french bread

uncooked penne pasta, hot italian turkey sausage (about 2 sausages), olive oil, garlic cloves, minced, onion, chopped, grape tomatoes , halved lengthwise, salt, freshly ground black pepper, chopped fresh basil, shredded asiago cheese

olive oil, fresh hot italian sausages (about 5), fully cooked andouille sausages (about 4), onion, chopped, garlic cloves, minced, low-salt chicken broth, freshly shucked black-eyed peas (from 1 generous lb peas in pod) or 1 11-oz container shucked fresh black-eyed peas, romano beans or string beans, trimmed, cut crosswise into 3-inch pieces, grape tomatoes, minced fresh thyme

italian sausages, red grapes, sherry vinegar, parsley chopped

olive oil, butter, sweet italian sausage (about 12 3- to 4-inch links ), red seedless grapes, stemmed, balsamic vinegar, cut-leaf frozen spinach, thawed, drained, raisins, garlic cloves, pine nuts

brine-packed greek or california grape leaves, lemons, water, salt, grain rice, merguez or hot italian sausage, chopped red onion, olive oil, pine nuts, toasted, chopped fresh dill, chopped fresh flat-leaf parsley, dried currants, chicken broth

links lean italian turkey sausage, red onion, chopped, rosemary, fresh, minced, olive oil, grapes, balsamic vinegar, honey

grind polenta (not instant ), thyme, divided, kosher salt and freshly ground black pepper, unsalted butter, fresh hot or sweet italian turkey or chicken sausages, low-salt chicken broth, seedless red grapes, cut into bunches with stems attached, chopped shallots, dry white wine, flat-leaf parsley leaves

extra-virgin olive oil, divided, chicken thighs with skin and bones (about 1 1/3 lb), fresh mild or hot italian sausages, mushrooms, quartered, grape tomatoes, dry red wine, garlic cloves, pressed, chopped fresh rosemary, coarsely chopped fresh basil

virgin olive oil, red onion, thinly sliced, wine or purple grapes, napa cabbage, sliced into 1/8 inch thick pieces to yield 2 cups, italian fennel sausages , pricked with fork, red wine vinegar, salt and pepper to taste

peeled chestnuts, seedless green grapes, fat-skimmed chicken broth, italian sausage, butter or olive oil

pick-up size summer sausage, havarti with dill, gouda or edam cheese, green or red grapes, grape tomatoes