2185 grandma zena year Recipes

sour cream, baking soda, flour, sugar, baking powder, cream of tartar, salt, butter, egg, dried fruit, chopped finely

yellow cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), crushed pineapple , drained of 1/3 cup juice, brown sugar, butter

dozen egg, boiled, mustard, white vinegar, sugar, miracle whip

vegetable oil, flour (i use all purpose and it turns out fine), salt, cinnamon, brown sugar, granulated sugar, baking soda, baking powder, buttermilk (the dry found in the baking section of the store will work, just follow the package instr), egg , slightly beatten, walnuts, chopped

ground beef, tomatoes, potato, cubed, onion, finely chopped, stewed tomatoes, rice, macaroni, veg-all

raisins, in, boiling water (let cool), melted butter flavor crisco, white sugar, brown sugar, eggs (beaten with sugars), flour, salt, rolled oats

sugar, brer rabbit molasses, water, egg, flour, salt, baking soda, cinnamon, ginger

semi-sweet chocolate chips, butterscotch chips, spanish peanut (i buy them in bulk. i usually use just over a lb when i make them.)

cling peach halves, kahlua, brown sugar , packed, tarragon white wine vinegar, lemon zest (zest of 1 lemon), orange zest (zest of 1 ), cinnamon sticks

butter, yellow onion, chopped, minute rice, fine egg noodles, boiling water, chicken bouillon (4 cubes ), lemon pepper

white chocolate, melted, peanut butter, peanuts, marshmallows, rice krispies

dried orzo pasta or 3/4 cup rosamarina pasta (looks like large rice), fresh mushrooms, garlic, minced, unsalted butter, cornstarch, salt, evaporated milk, shredded fontina cheese, almonds, dried tarragon leaves, snipped fresh chives

flour, baking powder (levelled teaspoons... but i use about 7), sugar, salt, eggs, milk, oil

lukewarm water, yeast, lukewarm water, salt, sugar, oil, flour

sugar, cocoa, light corn syrup, milk, vanilla extract, butter or 1 tsp margarine

margarine, cream cheese, flour, baking powder, whole eggs, any flavor preserves