49668 grandma rose banana pie Recipes

pie crusts, baked and cooled, banana, sliced, sugar, cornstarch, salt, egg yolks, milk, butter or 2 tbsp margarine, softened, vanilla extract, special dark chocolate chips, whipping cream, instant banana pudding mix

milk, flour, cornstarch, egg yolks, sugar, salt, butter, vanilla, deep dish pie shell, baked & cooled, bananas, sliced

sugar, margarine, softened, vanilla extract, eggs, all-purpose flour, baking soda, salt, buttermilk, very ripe bananas, mashed

ripe bananas (the riper the better), sugar, vanilla, egg, canola oil, flour, baking soda, salt, walnuts, chopped (optional)

sugar, shortening, egg, mashed bananas (the riper they are the better!), baking soda, sour milk (to quickly, add enough milk to 1 tsp vinegar to make 1 cup, let stand 5 minutes), salt, flour, nutmeats (optional)

shortening, sugar, eggs, vanilla, flour, salt, baking soda, bananas, mashed (very ripe )

shortening, crushed bananas (more ripe the better ), sugar, flour, eggs, salt, baking soda

shortening (she always used crisco), sugar, eggs, very ripe bananas, chopped nut meats (optional), flour, baking soda, salt

eggs, slightly beaten, sugar, salt, vanilla, almond extract, milk, scalded, freshly grated nutmeg, unbaked pie shells

yellow squash, sliced, unsalted butter, all-purpose flour, sugar, lemon extract, eggs, three 9-inch prepared frozen pie shells , defrosted

short crust pastry , recipe follows, royal gala apples, cored and quartered (about 5 apples), sugar, lemon juice, lemon zest, finely chopped, grated nutmeg, salt, egg yolk, water, unsalted butter, cold, special equipment : 9-inch pie plate, rolling pin and pastry brush

fried apple pies, golden delicious apples, cornstarch, cinnamon, sugar, lemon juice, nutmeg, peel, core and slice each apple into small cubes. in 2 quart sauce pan combine sugar, cornstarch, lemon juice, spices; stir in apples until they are moistened. cover and cook apples over low heat until tender stirring frequently. remove from heat. cool at room temperature 1 hour and refrigerate., pastry, all purpose flour, salt, milk, baking powder, shortening, vegetable oil for frying

mashed cooked winter squash, brown sugar, ground cinnamon, pumpkin pie spice, ground nutmeg, eggs, separated, sweetened condensed milk, unbaked pastry shell (9 inches)

whole blanched almonds, ground (2 cups), butter (if using margarine, not spread or tub product) or 2 tbsp margarine (if using margarine, not spread or tub product), sugar (for crust ), unflavored gelatin, sugar (for filling ), eggs, separated, rose wine or 1/2 cup blush wine, water, cream of tartar, whipping cream

eggs, beaten, sugar, condensed milk, vanilla, salt, bananas, mashed, whole milk (or enough to make 1 gallon of liquid in total)

bananas, sliced, pepperidge farm chessmen cookie (4-5 packages), jello instant vanilla pudding mix, jello french vanilla instant pudding, jello banana instant pudding, cream cheese (room tempeture), eagle brand sweetened condensed milk, cool whip, cool whip, lemon juice

water, egg, salt, sugar, heaping tbsp flour, juice of 1 lemon (1-2 tsp. of lemon juice is fine), butter, bananas, crushed cocktail peanuts

whole ripe bananas mashed, butter melted, sugar, egg beaten, vanilla, baking soda, all-purpose flour