32752 grandma completely different pie Recipes

pecans, dark corn syrup, light corn syrup, whole eggs, salt, vanilla, melted butter

butter or 3/4 cup margarine, softened, low-fat cream cheese, all-purpose flour, apples, peeled,cored,sliced thinly, ground cinnamon, sugar, lemon juice

raw rhubarb, sugar, orange zest, flour or 3 tbsp cornstarch, salt, butter

sugar, cornstarch, water, egg yolks, butter, cubed, lemon juice, white vinegar, lemon extract, pastry shell (9 inches), baked, water, cornstarch, egg whites, vanilla extract, salt, sugar

elbow macaroni , cooked al-dente, and completely cooled, tuna, mayonnaise , do not use salad dressing, kosher dill pickles, coarsely chopped, celery ribs, thinly sliced, dried dill, salt and black pepper, fresh dill sprig (optional), hard-boiled egg (optional)

unbaked pie shell, jello instant pudding mix (i use vanilla or butterscotch), pecans, chopped, dark karo syrup, condensed milk , not evaporated, egg, well beaten

hubbard squash - cut into chunks and seeds removed, dark brown sugar, eggs, heavy cream, apple pie spice, salt, salted butter, softened, unbaked pie crust

white sugar, all-purpose flour, cornstarch, salt, water, lemons, juiced and zested, butter, egg yolks, beaten, pie crust, baked, egg whites, white sugar

unbaked pie crust, eggs, beaten, white sugar, salt, vanilla extract, egg white, scalded milk, ground nutmeg

pie shell, molasses, water, baking soda, egg, beaten, all-purpose flour, brown sugar, shortening

hamburger, onion, spaghetti sauce, green beans, drained, corn, drained, mushrooms, drained, carrots, drained, frozen mashed potatoes, prepared, cheddar cheese, garlic, pepper, oregano, parsley, thyme, rosemary, celery seed, salt, various other spices (optional)

lean ground beef, browned and drained, onions, sliced, brummel and brown spread, worcestershire sauce, mixed mushrooms, drained, all-purpose flour, water, beef bouillon cube, biscuit mix, nonfat milk, fat free sour cream, reduced-fat sharp cheddar cheese, fresh parsley, chopped

eggs, pumpkin puree (i don tsp know that is the proper measurement of oz. it s whatever the regular can of libby s pumpkin ), brown sugar, white sugar, cinnamon, ginger, flour , heaping, milk

peel about 6 to 8 large green tomatoes, add 2 tbsp lemon juice, tea vinegar, sugar, tapioca, tea cinnamon, tea salt, tea nutmeg, let this mixture sit awhile at least 1 hour, it will make its own juices , and make it easier to mix the spices evenly

pastry for a double-crust pie (9 inches), sliced peeled tart apples (about 2-1/2 lb), lemon juice, sugar, king arthur unbleached all-purpose flour, ground cinnamon, ground nutmeg, butter, milk, sugar

king arthur unbleached all-purpose flour, sugar, salt, vegetable oil, milk, sugar, cornstarch, cold water, light corn syrup, strawberry gelatin, sliced fresh strawberries

pie crust (make or buy a crust and bake until golden and cool completely), peanut butter, butter, powdered sugar, heavy cream, vanilla, unflavored gelatin (mixed and dissolved with water this is optional), milk, flour, heavy cream, peanut butter cup

jonathan apples, sliced, sugar, cinnamon, flour, salt, pie crust shell or homemade pie crust, sugar, flour, butter