96 grandma cheddar and cheese Recipes

butter, frozen petite whole onions, thawed (birds eye), flour, dry white wine, minced fresh leaf thyme, cream or 1/3 cup half-and-half, dry mustard (or prepared horseradish), freshly grated nutmeg, white pepper, kosher salt , to taste, grated sharp cheddar cheese, snipped fresh chives, to garnish

college inn chicken broth, potatoes (cubed ), stalks celery (diced ), carrots (diced ), cubed ham (optional), deli bacon (smoked ), spanish onion (diced ), heavy cream, butter, cornstarch, cheddar cheese (optional), heads broccoli, chopped , peel stems of skins and slice (skins are tough and bitter)

chopped onion, green pepper, chopped, butter, ground turkey, cooked, seasoning salt, pepper, tomato puree, diced tomatoes, water, uncooked egg noodles, shredded cheddar cheese

elbow macaroni, lean hamburger, spanish onion, chopped medium (optional), crushed garlic (optional), whole tomatoes , with juice,cut tomatoes in half or 1 (28 oz) can stewed tomatoes, cheddar cheese soup (grandma & mom used real grated cheese), grated cheddar cheese , or slices to cover top of casserole, salt and pepper

baked beans, kidney beans, bacon, cooked and crumbled, shredded cheddar cheese, onion, chopped, ketchup (optional)

butter, green onion, chopped, half-and-half, cream of chicken soup, hash brown potatoes, shredded, shredded cheddar cheese

chicken broth, potatoes, cubed, stalks celery, diced, carrots, diced, ham, cubed (optional), bacon, onion (diced ), heavy cream , evaporated milk can be substituted, butter, cornstarch, cheddar cheese, shredded (optional)

brown and serve sausages (8-10 per package), seasoned croutons (we use brown betty), sharp cheddar cheese (shredded ), eggs, milk (mix with eggs), mushrooms (sliced or pieces), cream of mushroom soup, milk (mix with cream of mushroom soup)

potatoes, baked and cut in half, butter, flour, light cream (milk or half and half will work fine), chicken, cooked and diced, peas (frozen work fine), button mushrooms, sliced, celery, fine diced, red pepper, diced, onion, diced, fresh parsley, fine chopped, olive oil, salt, pepper, white cheddar cheese, grated fine

chicken breasts, cooked and cubed (or about 6 cups cooked , cubed chicken or turkey, white or dark meat), flour tortillas (i use flour) or 8 corn tortillas, quartered (i use flour), low-fat condensed cream of chicken soup, onion, chopped, soup can water, nonfat sour cream, chopped mild green chilies, salsa (or 1 cup of ), shredded cheddar cheese

white rice, cream of mushroom soup, ground beef, shredded cheddar cheese

onion, olive oil, chopped cooked chicken, reduced-fat cream of chicken soup, fat free sour cream, skim milk, chopped pimiento (or roasted red peppers), shredded low-fat cheddar cheese, refrigerated reduced-fat buttermilk biscuits (depending on size), uncooked baby spinach (4-6 oz.) or 1/2 package frozen peas

peas, drained, diced american cheese or 1 cup sharp cheddar cheese, diced onion, pimientos, cut into small pieces, diced hard-boiled eggs, hard-boiled eggs , quartered long way (to garnish), miracle whip (increase as necessary), salt , to taste, paprika

meat sauce, ground lamb, butter, chopped onion, garlic, crushed, oregano, nutmeg, basil, chopped parsley, pepper, salt, tomato sauce, wine, white or red, eggplants, olive oil, cream sauce, butter, flour, salt, pepper, milk, eggs, beaten, grated cheddar, dry bread crumbs, parmesan cheese