8 grandma and sauerkraut Recipes
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Grandma's Kraut Nipflasauerkraut, drained and rinsed, bacon and6 Moresauerkraut, drained and rinsed, bacon, bread, cut in cubes (optional), butter (optional), flour, baking powder, salt, warm water (more if necessary)50 min, 8 ingredients
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Grandma's Cabbage Rollshead cabbage, cored, egg, onion, finely chopped and11 Morehead cabbage, cored, egg, onion, finely chopped, uncooked converted rice, snipped fresh dill or 1 tsp dill weed, paprika, dried savory or thyme, salt, pepper, ground beef, sauerkraut, rinsed, well drained and chopped, canned crushed tomatoes, bacon strips, chopped, vegetable broth6 hour 45 min, 14 ingredients
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Grandma's Szegendiner Gulyaspork, cut in 1 inch cubes, lard or 3 tbsp shortening and10 Morepork, cut in 1 inch cubes, lard or 3 tbsp shortening, onions, sliced, sweet hungarian paprika, water, salt, caraway seeds, garlic clove, crushed, sauerkraut, rinsed and drained, bay leaf, sour cream, flour55 min, 12 ingredients
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Grandma Milkas Sodoma, Croatian [cabbage Rolls]head of cabbage, sauerkraut, uncooked white rice, onion and5 Morehead of cabbage, sauerkraut, uncooked white rice, onion, garlic cloves, hamburger, seasoned pork sausage, salt, pepper4 hour , 9 ingredients
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Great Grandma's Pork and Sauerkrautvegetable oil, boneless pork, cubed and2 Morevegetable oil, boneless pork, cubed, sauerkraut , with juice, apple, cored and chopped with peel1 hour 5 min, 4 ingredients
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