4630 grand whatever truffles Recipes
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egg yolks, egg whites, cream of tartar, sugar and13 Moreegg yolks, egg whites, cream of tartar, sugar, boiling water, unsweetened cocoa powder, cake flour, cornstarch, water, sugar, liqueur , of your choice, dark chocolate, whipping cream, dark chocolate, whipping cream, liqueur , of your choice, dark chocolate , for coating truffles and shavings2 hour 30 min, 17 ingredients
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Truffle-Scented Mushroom Risottobutter, chopped onion, minced garlic and11 Morebutter, chopped onion, minced garlic, sliced cremini mushrooms (a.k.a. baby portabello), arborio rice, chicken broth or 5 -6 cups stock, dry white wine, dried thyme (or 1 tsp. fresh if available), fresh ground black pepper, whole milk, chopped fresh parsley, boursin cheese or 2 oz other soft herb-infused cheese, truffle oil, chopped prosciutto (optional)35 min, 14 ingredients
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Grand Marnier Pecan Cakegolden raisin and9 Moregolden raisin, pecans (you can lightly toast them in the oven), flour, salt, sweet butter, sugar, egg yolks (save whites), baking soda , dissolved in, warm water, grand marnier or 1/4 cup cointreau liqueur1 hour 30 min, 10 ingredients
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Grand Marnier Creme Bruleeegg yolks, sugar, whipping cream, grand marnier and2 Moreegg yolks, sugar, whipping cream, grand marnier, vanilla extract, brown sugar45 min, 6 ingredients
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Grand Marnier Garlic Chickenhead garlic (about 8-10 cloves), whole black peppercorn and11 Morehead garlic (about 8-10 cloves), whole black peppercorn, grand marnier, orange marmalade, brown sugar, light soy sauce, honey, mint sauce or 2 tbsp mint, chopped, set aside for an hour in vinegar and sugar, vinegar, sugar, tomato ketchup, salt, chicken , in portions, skin removed, if preferred (1 jointed )13 ingredients
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Grand Marnier Creme Bruleeheavy cream, egg yolks (from large eggs), sugar and3 Moreheavy cream, egg yolks (from large eggs), sugar, grand marnier, vanilla (use good quality ), sugar for caramel topping40 min, 6 ingredients
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Grand Marnier Creme Brulee with Chocolate Ginger Shards (Emeril Lagasse)heavy cream, sugar and9 Moreheavy cream, sugar, vanilla bean , split in 1/2 lengthwise and seeds scraped out and reserved, very small pinch salt, grand marnier, orange zest, egg yolks, mint sprigs, for garnish, chocolate-ginger shards , recipe follows, bittersweet chocolate, finely chopped, crystallized ginger, finely chopped1 hour 15 min, 11 ingredients
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Grand Marnier Soufflewhole milk, zest of 1 lemon, superfine sugar and8 Morewhole milk, zest of 1 lemon, superfine sugar, all-purpose flour, eggs, unsalted butter, superfine sugar, plus more for coating, egg whites (from 4 eggs), cl orange liqueur , such as grand marnier, potato starch, sugar45 min, 11 ingredients
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Grand Mimosas (Rachael Ray)orange liqueur (recommended : grand marnier) and2 Moreorange liqueur (recommended : grand marnier), brut champagne or sparkling wine, chilled, orange juice2 min, 3 ingredients
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Grilled truffled Gruyere Sandwiches on Mesclun Humboldt Salad (Emeril Lagasse)truffle butter, thick) slices high quality white bread and9 Moretruffle butter, thick) slices high quality white bread, gruyere, sliced thinly, balsamic vinegar, minced onion, minced garlic, chopped chives, extra-virgin olive oil, salt and freshly ground black pepper, mesclun greens, cleaned and dried, crumbled humboldt fog cheese35 min, 11 ingredients
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Truffle and Parmesan Popcorn (Aaron McCargo, Jr.)unsalted butter, chopped fresh chives and4 Moreunsalted butter, chopped fresh chives, black truffle salt or oil, salt and freshly ground black pepper, grated parmesan, microwave popcorn , popped as directed7 min, 6 ingredients
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Truffle and Pistachio Sausageground pork shoulder , 20 to 25 percent fat (sometimes ca... and6 Moreground pork shoulder , 20 to 25 percent fat (sometimes called boston butt), dry, fruity white wine, chopped garlic, freshly ground black pepper, morton tender quick curing salt, see note, shelled, unsalted pistachios, coarsely chopped black truffle , optional1 hour 20 min, 7 ingredients
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Truffle Butter (Emeril Lagasse)unsalted butter, softened, white truffle oil to taste and1 Moreunsalted butter, softened, white truffle oil to taste, salt to taste3 ingredients
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Truffle Cream Sauceegg yolks, at room temperature, canola oil and6 Moreegg yolks, at room temperature, canola oil, juice of 1 1/2 lemons, truffle oil, salt, pepper, french fries , for serving, grated parmesan , for serving15 min, 8 ingredients
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Truffle Deviled Eggs (Robert Irvine)dozen eggs, plus 2 yolks, truffle oil, olive oil and5 Moredozen eggs, plus 2 yolks, truffle oil, olive oil, hot sauce (recommended : tabasco), salt and white pepper, minced fresh parsley leaves, dry english mustard (recommended : coleman s), chives, for garnish32 min, 8 ingredients
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