6094 gouda caraway croutons Recipes

  • Gouda Dip
    gouda cheese, dijon mustard, miracle whip, cayenne pepper and
    1 More
    gouda cheese, dijon mustard, miracle whip, cayenne pepper, garlic powder
    40 min, 5 ingredients
  • Gouda Burst
    gouda cheese ( about 8oz), milk and
    3 More
    gouda cheese ( about 8oz), milk, dry white wine or apple juice, prepared mustard, drops red pepper sauce
    5 ingredients
  • Caraway Rye Bread
    caraway seeds, water , plus, water (90-100 degrees .) and
    8 More
    caraway seeds, water , plus, water (90-100 degrees .), bread flour, rye flour, powdered milk, sugar, salt, margarine, active dry yeast, cooking spray or oil
    3 hour , 11 ingredients
  • Gouda to Know Ya Bacon Burgers
    ground chuck (20/80 mix ) and
    12 More
    ground chuck (20/80 mix ), dry onion soup mix , shake well distribute evenly, worcestershire sauce, steak sauce , i use a-1 bold, hot sauce, garlic cloves, diced small, olive oil, crouton , then crushed into crumbs, smoked gouda cheese, grated, salt , go light the onion soup has some in it, pepper , to taste, bacon, fried crispy, kaiser rolls , bakery fresh
    26 min, 13 ingredients
  • Gouda and Spinach Stuffed Pork Chops
    thick cut pork chops, smoked gouda cheese and
    4 More
    thick cut pork chops, smoked gouda cheese, fresh spinach, rinsed and torn into bite-size pieces, horseradish mustard, panko crumbs or breadcrumbs
    1 hour 10 min, 6 ingredients
  • Gouda and Broccoli Soup
    butter, onion, chopped, all-purpose flour, chicken broth and
    5 More
    butter, onion, chopped, all-purpose flour, chicken broth, milk, grated gouda cheese, chopped broccoli, ground nutmeg, salt and pepper to taste
    35 min, 9 ingredients
  • Aged Gouda Fondue With Caraway Croutons Aged Gouda Fondue With Caraway Croutons
    caraway seed and
    6 More
    caraway seed, unsalted butter (1 stick) or 4 oz unsalted margarine (1 stick), baguette, cut into 1-inch cubes, salt, heavy cream, aged gouda cheese, coarsely shredded, fresh ground white pepper
    50 min, 7 ingredients
  • Gouda Fondue Gouda Fondue
    caraway seeds , optional, cornstarch and
    8 More
    caraway seeds , optional, cornstarch, cubes of french , rye, pumpernickel or multigrain bread, cucumber chunks, red and green pepper slices or pickled onions, freshly squeezed lime juice, freshly squeezed lime juice, garlic, halved, grated edam cheese, grated gouda, lager beer
    45 min, 10 ingredients
  • Gouda-Cashew Bouchees Gouda-Cashew Bouchees
    gouda cheese, shredded (6 oz.) and
    5 More
    gouda cheese, shredded (6 oz.), butter or 1/2 cup margarine, softened, flour, dry mustard, salt, whole cashews
    36 min, 6 ingredients
  • Gouda Pecan Bites Gouda Pecan Bites
    gouda cheese, finely shredded, sour cream and
    2 More
    gouda cheese, finely shredded, sour cream, pecans, very finely chopped, cracker , for serving
    20 min, 4 ingredients
  • Caraway-Crusted Pork Chops Caraway-Crusted Pork Chops
    caraway seeds, black peppercorns and
    5 More
    caraway seeds, black peppercorns, thick) center-cut pork chops, vegetable oil, cider vinegar, apple juice, cold unsalted butter
    25 min, 7 ingredients
  • Caraway Chicken Breasts With Sweet-And-Sour Red Cabbage Caraway Chicken Breasts With Sweet-And-Sour Red Cabbage
    caraway seed, scant ground allspice, divided and
    9 More
    caraway seed, scant ground allspice, divided, boneless skinless chicken breast halves, olive oil, applewood-smoked bacon , cut crosswise into 1/2-inch strips, sliced red cabbage, sliced shallot (about 2 medium), low sodium chicken broth, balsamic vinegar, brown sugar, chopped fresh chives (optional)
    35 min, 11 ingredients
  • Caraway and Fennel Crusted Loin of Lamb with Mustard Sauce (Bobby Flay) Caraway and Fennel Crusted Loin of Lamb with Mustard Sauce (Bobby Flay)
    caraway seeds, fennel seeds, lamb loin and
    25 More
    caraway seeds, fennel seeds, lamb loin, salt and freshly ground pepper, olive oil, shallots, finely sliced, dry red wine, chicken stock, whole grain mustard, dijon mustard, sliced fresh mint, braised napa cabbage with red wine vinegar and mint, recipe follows, yukon gold mashed potatoes with green garlic butter, recipe follows, napa cabbage, thinly sliced, red wine vinegar, honey, chicken stock, salt and freshly ground pepper, fresh mint, thinly sliced, yukon gold potatoes, peeled and quartered, heavy cream, green garlic butter , recipe follows, salt and freshly ground pepper, unsalted butter, slightly softened, garlic, finely chopped, chopped parsley, chopped cilantro, salt and freshly ground pepper
    50 min, 28 ingredients
  • Caraway and Fennel Crusted Loin of Lamb with Mustard Sauce (Bobby Flay) Caraway and Fennel Crusted Loin of Lamb with Mustard Sauce (Bobby Flay)
    caraway seeds, fennel seeds, lamb loin , about 2 lb and
    8 More
    caraway seeds, fennel seeds, lamb loin , about 2 lb, kosher salt and freshly ground black pepper, olive oil, shallots, finely sliced, dry red wine, chicken stock, whole-grain mustard, dijon mustard, sliced fresh mint leaves
    30 min, 11 ingredients
  • Gouda Coins Gouda Coins
    extra-old gouda cheese, shredded, unsalted butter and
    8 More
    extra-old gouda cheese, shredded, unsalted butter, chopped onion, dry mustard, salt, cayenne pepper, nutmeg, all purpose flour, black pepper, coarsely ground, caraway seeds or 1 tsp cumin seed
    16 min, 10 ingredients
  • Fall Fondue with Gouda (Food Network Kitchens) Fall Fondue with Gouda (Food Network Kitchens)
    gouda, rind removed and shredded and
    9 More
    gouda, rind removed and shredded, aged gouda, rind removed and shredded, whole milk, cornstarch, unsalted butter, apple brandy (recommended : calvados), bread cubes, boiled baby potatoes, diced apples, diced pears
    30 min, 10 ingredients
  • Gouda Fondue (Food Network Kitchens) Gouda Fondue (Food Network Kitchens)
    dry white wine, freshly squeezed lemon juice and
    6 More
    dry white wine, freshly squeezed lemon juice, gouda cheese, (rind trimmed), shredded, aged gouda cheese, (rind trimmed), shredded, cornstarch, freshly grated nutmeg, cayenne pepper, cubed or torn bread , boiled small red potatoes, broccoli, cauliflower, and/or sliced apples or pears
    40 min, 8 ingredients
  • Caraway Crescents Caraway Crescents
    caraway crescents, shortening, sugar, cake yeast and
    10 More
    caraway crescents, shortening, sugar, cake yeast, lukewarm water, egg, salt, milk, flour, caraway seeds, melted butter, coarse salt (kosher salt), cream shortening and sugar; add beaten egg. dissolve yeast in the lukewarm water and add to mixture. add enough flour to make a stiff dough. knead until smooth. cover and let rise until double in bulk, about 1 hour., divide dough into two portions. roll out each portion into circle ; cut in 8 wedge-shaped pieces. roll up each piece, stating at the wide end; shape into half circles. brush with melted butter; sprinkle with caraway seeds and a little coarse salt. place on a baking sheet and cover with a clean cloth dish towel. let stand 1 hour or until double in bulk. remove towel and bake at 425 for 10 minutes
    14 ingredients




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