10 gosht masala Recipes
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lamb - 1/2 kg (on the bone/shoulder cut preferably) and11 Morelamb - 1/2 kg (on the bone/shoulder cut preferably), onions - 1 kg (8-10 medium), garam masala - cloves-5; black cardamom- 5;whole pepper-10;bay leaves -2, red chilli powder - 1 /2 tsp (optional), yogurt - 1/2 cup, garlic - 1 small bulb / chopped fine, ginger - 2 piece / chopped fine, tomatoes - 2-3 medium / chopped, paprika - 1 tsp, whole red chillies - 2-3 / broken into large pieces (optional), green chillies - 2 / deseeded if desired (optional), fresh coriander leaves for garnishing25 min, 12 ingredients
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leg of lamb and15 Moreleg of lamb, cooking oil (i reduce this by about half, and watch the pan carefully), onions, finely chopped, garlic, peeled and crushed, ginger, ground turmeric, ground cumin, ground coriander, red chili powder, water, salt , to taste, tomatoes, skinned and chopped (tinned tomatoes can be and are used), whole fresh green chilies (seeds removed or less chillies for a milder curry), garam masala, chopped fresh cilantro, ripe italian tomatoes, sliced31 min, 16 ingredients
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vegetable oil, black peppercorns, bay leaves and12 Morevegetable oil, black peppercorns, bay leaves, cardamom pods, onions, finely chopped, garlic, chopped, ginger cube, 1 inch cubed, chopped, lamb, cubed, cumin seeds, ground, coriander seed, cayenne pepper, salt, plain yogurt, well beaten, fresh spinach, chopped, garam masala16 ingredients
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Boti Goshtvegetable oil, fresh gingerroot (minced ) and11 Morevegetable oil, fresh gingerroot (minced ), garlic cloves (minced ), curry leaves, boned lean beef (cut in 1-inch cubes ), garam masala, ground cumin, ground turmeric, cayenne pepper, fresh hot green chili pepper (finely sliced with seed), salt, fresh lemon juice (to taste), fresh ground black pepper (to taste)1 hour 15 min, 13 ingredients
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Banjari Goshtoil, mutton, cleaned and cut, big onions, sliced and9 Moreoil, mutton, cleaned and cut, big onions, sliced, whole garam masala, ginger-garlic paste, red chili powder, salt, turmeric, coriander powder, coriander seed, yogurt, whole red chilies25 min, 12 ingredients
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Lamb in Pureed Spinach (Saag Gosht)lamb (can substitute chicken), onion, finely chopped and15 Morelamb (can substitute chicken), onion, finely chopped, ghee or oil, fresh ginger, finely chopped, garlic cloves, finely chopped, fresh tomatoes, chopped (or 1 can of tinned tomatoes), frozen chopped spinach (fresh spinach works fine too), fresh coriander, chopped, brown cardamom pods, cumin seed, turmeric, chili powder, ground black pepper, ground coriander, garam masala, dried fenugreek leaves (optional)1 hour 30 min, 17 ingredients
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Lamb with Spinach Sauce (Saag Gosht)lean , boneless leg of lamb, cut into 1 1/2-inch pieces and14 Morelean , boneless leg of lamb, cut into 1 1/2-inch pieces, light vegetable oil, chopped onion, grated or crushed fresh ginger, minced garlic, ground cumin, ground coriander, ground red pepper, paprika, turmeric, tomato puree, coarse salt to taste, chopped cooked spinach, fresh or frozen, garam masala (see recipe), homemade or store-bought, chopped cilantro leaves and tender stems15 ingredients
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Lamb W/ Yoghurt, Coconut Milk & Almond Masala (Badami Gosht)saffron thread, plain yogurt, caraway seeds, salt, ghee and12 Moresaffron thread, plain yogurt, caraway seeds, salt, ghee, cinnamon sticks (1 inch long), cardamom seed, onions, chopped, garlic, chopped, fresh ginger, chopped, ground red chili pepper, coconut milk, boiling water, water, cold, lamb, cubed, unsalted almonds17 ingredients
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