206099 gorgonzola veal rolls fruits port wine sauce Recipes

  • Grilled Peppercorn-Crusted Roast Beef With Port Wine Sauce
    beef eye round, garlic powder, salt and
    10 More
    beef eye round, garlic powder, salt, coarsely ground black peppercorns, butter, shallots, chopped, butter, softened, dijon mustard, all-purpose flour, tawny port, chicken broth, red wine vinegar, salt and pepper
    1 hour , 13 ingredients
  • Cranberry Jello Salad W/ Port Wine
    raspberry jell-o gelatin, boiling water and
    4 More
    raspberry jell-o gelatin, boiling water, crushed pineapple, drained, whole berry cranberry sauce, walnuts, chopped, port wine
    12 min, 6 ingredients
  • Cranberry Port Wine Salad
    raspberry gelatin and
    9 More
    raspberry gelatin, jellied cranberry sauce (alternately cook 12 oz fresh and sweeten slightly until just bursting) can is easier, crushed pineapple with the juice, unflavored gelatin, port wine, chopped walnuts, cream cheese, mayonnaise, sour cream, sugar
    5 min, 10 ingredients
  • Elaines Stir-fried Vegetable Medley With Port Wine...
    kikkoman stir-fry sauce (most supermarkets carry it!) and
    11 More
    kikkoman stir-fry sauce (most supermarkets carry it!), green sweet bell pepper, orange sweet bell pepper, shallots, garlic, finely minced, olive oil, fat-back bacon, frozen santa fe mix vegetables. (these contain corn , green zucchini, red pepper, onions, yellow & green sweet peppers), salt, pepper to taste (remember the santa fe mix has hot s in it!), red port wine, rice flour as needed for thickening the sauce
    12 min, 12 ingredients
  • Brown Sugar and Port Cranberry Sauce
    fresh cranberries, dark brown sugar and
    2 More
    fresh cranberries, dark brown sugar, orange, juiced and zested, port wine
    25 min, 4 ingredients
  • Lamb Chops With Rosemary and Port Wine Sauce
    lamb chops , round bone shoulder chops and
    9 More
    lamb chops , round bone shoulder chops, fresh ground black pepper, kosher salt, garlic cloves, minced, dried rosemary leaves or 1 tbsp fresh rosemary leaf, preferred, olive oil, butter, ruby port, heavy cream, cooked rice or cooked couscous or cooked noodles
    20 min, 10 ingredients
  • Veal in Wine Sauce
    veal , cut from the leg, butter, scallions, chopped and
    7 More
    veal , cut from the leg, butter, scallions, chopped, mushrooms, sliced, paprika, flour, white wine, whipping cream, salt and pepper, rice
    22 min, 10 ingredients
  • Veal with Mushroom-Wine Sauce
    veal cutlets (4 oz each), canola oil and
    9 More
    veal cutlets (4 oz each), canola oil, sliced fresh mushrooms, onion, chopped, garlic clove, minced, white wine or reduced-sodium chicken broth, king arthur unbleached all-purpose flour, water, minced fresh parsley, salt, pepper
    30 min, 11 ingredients
  • Chicken Liver Paté With Port Wine and Pistachios
    dry white wine (just under 1/2 cup) and
    10 More
    dry white wine (just under 1/2 cup), brandy (or cognac or whisky, just under 1/2 cup), port wine, good quality (just under 1/2 cup), onion, finely chopped, garlic cloves, peeled, crushed, chopped, fresh thyme (i used a handful of sprigs, or use 1 tbsp dried), chicken livers (just over 1 lb, about 1 lb 2 oz), butter, salt (or more , to taste), pepper, black, coarse, pistachio nuts (this is 3 1/2 oz. use any other nut specified)
    30 min, 11 ingredients
  • Duckling With Port-Wine and Red Currant Sauce Duckling With Port-Wine and Red Currant Sauce
    ducklings (or goose), salt, pepper, port wine and
    8 More
    ducklings (or goose), salt, pepper, port wine, orange juice, lemon juice, prepared mustard, ground ginger, red currant jelly, all-purpose flour, oranges, sliced, for garnish, black olives, pitted and drained for garnish
    2 hour 30 min, 12 ingredients
  • Cream of Port Wine Soup Cream of Port Wine Soup
    butter, carrots, shredded, stalks celery, finely chopped and
    6 More
    butter, carrots, shredded, stalks celery, finely chopped, flour, chicken stock, milk, port wine cheese, worcestershire sauce, fresh ground black pepper
    30 min, 9 ingredients
  • Roast Hanger Steak, Port Wine and Shiitake Mushroom with Roast Shallots Roast Hanger Steak, Port Wine and Shiitake Mushroom with Roast Shallots
    untrimmed hanger steak and
    17 More
    untrimmed hanger steak, trim fat and silverskin from steak. marinate steak and scraps for 24 hours refrigerated., whole black peppercorns, crushed bay leaves, dry thyme, onion, peeled and sliced, carrot, peeled and sliced, garlic , smashed, full bodied red wine, port wine, olive oil, olive oil, shallots, peeled and trimmed, shiitake mushrooms, stems off, washed and split, (stems added to stock), port wine, butter, chopped rosemary, salt and pepper to taste
    26 hour 20 min, 18 ingredients
  • Roasted Shallot and Port Wine Reduction Sauce (Emeril Lagasse) Roasted Shallot and Port Wine Reduction Sauce (Emeril Lagasse)
    peeled shallots, cut in half, olive oil, salt and pepper and
    1 More
    peeled shallots, cut in half, olive oil, salt and pepper, port wine
    45 min, 4 ingredients
  • Chocolate Port Wine Cake Chocolate Port Wine Cake
    unsweetened chocolate, butter, port wine, eggs separated and
    10 More
    unsweetened chocolate, butter, port wine, eggs separated, sugar, flour, chopped walnuts, cream of tartar, glaze, semisweet chocolate chips, butter, corn syrup, port wine, vanilla
    45 min, 14 ingredients
  • Veal Rolls With Olive Sauce Veal Rolls With Olive Sauce
    veal steak, bacon, breadcrumbs, egg, well beaten and
    9 More
    veal steak, bacon, breadcrumbs, egg, well beaten, onion, minced, salt, paprika, poultry seasoning or 1/2 tsp ground sage, lemon juice (fresh is best ), butter, flour, water, hot, black olives, drained and chopped
    1 hour , 13 ingredients
  • Orange and Port Poultry Sauce Orange and Port Poultry Sauce
    unsalted butter, plain flour, chicken stock, orange juice and
    5 More
    unsalted butter, plain flour, chicken stock, orange juice, orange zest, port wine, fresh ground black pepper, red currant jelly, salt
    27 min, 9 ingredients
  • Duck Breasts with Citrus Port Cherry Sauce (Claire Robinson) Duck Breasts with Citrus Port Cherry Sauce (Claire Robinson)
    boneless duck breasts and
    5 More
    boneless duck breasts, kosher salt and freshly ground black pepper, shallots, minced, ruby port wine, freshly squeezed orange juice , plus 1 tsp orange zest, pitted frozen black cherries, thawed and roughly chopped
    35 min, 6 ingredients
  • Sauteed Chicken with Figs in Port Wine Sauce Sauteed Chicken with Figs in Port Wine Sauce
    boneless chicken breasts (skin on ), olive oil and
    11 More
    boneless chicken breasts (skin on ), olive oil, minced fresh thyme, salt, freshly ground black pepper, all-purpose flour, unsalted butter, dried calimyrna figs, stemmed and quartered, minced shallots, tawny port, beef broth, balsamic or sherry vinegar (optional), garnish: fresh thyme
    47 min, 13 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top