180 gorgonzola heavy cream Recipes

  • Pasta With Chicken and Asparagus
    boneless skinless chicken breast, asparagus spear, fresh and
    11 More
    boneless skinless chicken breast, asparagus spear, fresh, unsalted butter, fettuccine (or linguini), coarse salt, fresh ground pepper, shallots, finely chopped, heavy cream, chili pepper (or 1 tsp dried hot pepper flakes(or to taste), nutmeg, freshly grated, gorgonzola, fresh tarragon, chopped (or 1/2 tsp dried ), parmigiano-reggiano cheese, freshly grated
    25 min, 13 ingredients
  • Baked Four-Cheese Pasta With Tomatoes and Basil
    white bread , with crusts torn into quarters and
    16 More
    white bread , with crusts torn into quarters, grated parmesan cheese (1/2 oz), table salt, ground black pepper, fontina cheese, shredded (about 1 cup), gorgonzola, crumbled (about 3/4 cup), grated pecorino romano cheese (1 oz), grated parmesan cheese (1/2 oz), penne pasta, table salt, unsalted butter, unbleached all-purpose flour, ground black pepper, heavy cream, diced tomatoes, drained, table salt, coarsely chopped fresh basil leaf
    35 min, 17 ingredients
  • Squash au Gratin
    sliced peeled butternut squash, salt, pepper and
    5 More
    sliced peeled butternut squash, salt, pepper, ground nutmeg, olive oil, divided, heavy whipping cream, tart apples, peeled and thinly sliced, crumbled gorgonzola cheese
    1 hour 5 min, 8 ingredients
  • Apricot Chicken Pasta
    dried apricots , cut into thin strips and
    13 More
    dried apricots , cut into thin strips, sherry or reduced-sodium chicken broth, uncooked bow tie pasta, chopped fresh mushrooms, olive oil, garlic cloves, minced, shredded cooked chicken breast, heavy whipping cream, reduced-sodium soy sauce, crumbled gorgonzola cheese, almonds, toasted, green onion, chopped, salt, pepper
    20 min, 14 ingredients
  • Warm Garlicky Blue Cheese Sauce Warm Garlicky Blue Cheese Sauce
    blue cheese, crumbles (i buy 1 small tub right from the d... and
    6 More
    blue cheese, crumbles (i buy 1 small tub right from the dairy aisle, already crumbled to make things easy, gorgonzola als), garlic, minced (more or less depending on how much garlic you like, i usually add a bit more), heavy cream, grated shallot (or very finely chopped ), fresh parsley, fine chopped (feel free to use thyme as it is also very good), hot sauce (optional), pepper
    12 min, 7 ingredients
  • Penne with Five Cheeses (Ina Garten) Penne with Five Cheeses (Ina Garten)
    kosher salt, heavy cream and
    9 More
    kosher salt, heavy cream, crushed tomatoes in thick tomato puree, freshly grated pecorino romano (1 1/2 oz), shredded imported italian fontina (1 1/2 oz), crumbled italian gorgonzola (1 1/2 oz), ricotta cheese, fresh mozzarella, sliced, fresh basil leaves, chopped, imported penne rigate pasta, unsalted butter
    30 min, 11 ingredients
  • Penne with Five Cheeses (Ina Garten) Penne with Five Cheeses (Ina Garten)
    kosher salt, heavy cream and
    9 More
    kosher salt, heavy cream, crushed tomatoes in thick tomato puree, freshly grated pecorino romano (1 1/2 oz), shredded imported italian fontina (1 1/2 oz), crumbled italian gorgonzola (1 1/2 oz), ricotta cheese, fresh mozzarella, sliced, fresh basil leaves, chopped, imported penne rigate pasta, unsalted butter
    30 min, 11 ingredients
  • Double Baked Stilton and Corn Souffle Double Baked Stilton and Corn Souffle
    whole milk, unsalted butter, all-purpose flour and
    8 More
    whole milk, unsalted butter, all-purpose flour, grated red leicester , or farmhouse cheddar, crumbled stilton , gorgonzola, or maytag blue cheese, egg yolks, fresh or thawed frozen corn kernels, spicy brown mustard or 1/2 tsp dry mustard powder, kosher salt and freshly ground black pepper, egg whites, at room temperature, heavy cream , for reheating
    1 hour 5 min, 11 ingredients
  • Penne with Spinach, Parmesan, and Walnuts Penne with Spinach, Parmesan, and Walnuts
    fresh baby spinach leaves (10 lightly packed cups) and
    7 More
    fresh baby spinach leaves (10 lightly packed cups), coarsely chopped walnuts, dried penne (3-1/2 cups), heavy cream, crumbled gorgonzola, freshly ground black pepper, sliced fresh chives, kosher salt
    8 ingredients
  • Creamy Potato Gratin from Gilroy Garlic Festival Creamy Potato Gratin from Gilroy Garlic Festival
    garlic cloves, peeled, marsala wine, heavy cream and
    7 More
    garlic cloves, peeled, marsala wine, heavy cream, russet potatoes, 1 1/2 lb, peeled and thinly sliced, pears, peeled, cored, thinly sliced, salt, pepper, gorgonzola, crumbled, pecans, lightly toasted, chopped, fresh rosemary, chopped
    1 hour 20 min, 10 ingredients
  • Conchiglie al Forno with Mushrooms and Radicchio Conchiglie al Forno with Mushrooms and Radicchio
    shiitake mushrooms, cleaned and trimmed, unsalted butter and
    9 More
    shiitake mushrooms, cleaned and trimmed, unsalted butter, kosher salt, heads) finely shredded radicchio, heavy cream, freshly grated parmigiano-reggiano (1 1/2 oz), coarsely shredded fontina (1 1/2 oz), crumbled gorgonzola (3 oz), ricotta, leaves fresh sage, chopped (see note ), imported conchiglie rigate (pasta shells)
    11 ingredients
  • Red, White and Blue Mashed Potatoes (Sunny Anderson) Red, White and Blue Mashed Potatoes (Sunny Anderson)
    red new potatoes, quartered, garlic , smashed, bacon and
    4 More
    red new potatoes, quartered, garlic , smashed, bacon, gorgonzola cheese, room temperature, heavy cream, room temperature, butter, room temperature, salt and freshly ground black pepper
    30 min, 7 ingredients
  • Cheese Three Ways: Hot, Cold and Crispy with Mixed Fruit Cheese Three Ways: Hot, Cold and Crispy with Mixed Fruit
    milk, heavy cream, sugar, dextrose , optional and
    8 More
    milk, heavy cream, sugar, dextrose , optional, stabilizer , optional, freshly ground black pepper, taleggio, without the rind , cut into pieces, freshly grated parmesan, gorgonzola, dried fruit and nuts ( prunes, raisins, apples, figs, almonds, walnuts, etc.), extra-virgin olive oil, freshly ground black pepper
    37 min, 12 ingredients
  • Tortellini, Shrimp, and Vegetables With Spinach-basil Sauce Tortellini, Shrimp, and Vegetables With Spinach-basil Sauce
    tortellini or 1 lb cheese ravioli (fresh or frozen) and
    24 More
    tortellini or 1 lb cheese ravioli (fresh or frozen), fresh spinach , thoroughly washed,stemmed,and very coarsely chopped, fresh asparagus, trimmed and cut into 2 inch lengths, lightly packed chopped fresh parsley leaves, chopped fresh basil leaf, chopped fresh oregano, scallions , sliced lengthwise and chopped (green onions), white wine, dry sherry, chicken bouillon granules or 2 chicken bouillon cubes, cornstarch, extra virgin olive oil, butter, minced fresh garlic, chopped onion, fresh mushrooms, cleaned and thinly sliced, portabella mushrooms , wiped clean,stemmed,and cut into 1/4 inch wide slices or 1/2 lb cremini mushroom, cleaned and quartered, fresh ground black pepper, red bell pepper, seeded and cut into 1/4 x 1 inch slices, roma tomatoes, seeded and coarsely chopped, heavy cream, freshly grated parmesan cheese , plus additional for passing if esired, crumbled gorgonzola or 1/2 cup feta cheese, coarsely chopped walnuts, salt & freshly ground black pepper
    1 hour , 25 ingredients
  • Zesty Italian Sausage Skillet With Sun-Dried Tomato Cornbread Zesty Italian Sausage Skillet With Sun-Dried Tomato Cornbread
    olive oil, chopped onion, italian pork sausage and
    14 More
    olive oil, chopped onion, italian pork sausage, heavy cream, diced tomatoes seasoned with basil garlic & oregano, dried sage, crushed red pepper flakes, marthat white cotton coutry cornbread mix, milk, egg, beaten, grated parmesan cheese, sun-dried tomato packed in oil, drained, baby lettuce greens, balsamic dressing , to taste, crumbled gorgonzola (dont substitute anything else), fresh ground pepper
    40 min, 17 ingredients
  • Orecchiette with Brussels Sprouts, Parmasan, and Brown Butter Pecans Orecchiette with Brussels Sprouts, Parmasan, and Brown Butter Pecans
    brussels sprouts, extra-virgin olive oil and
    9 More
    brussels sprouts, extra-virgin olive oil, dried orecchiette, unsalted butter, coarsely chopped pecans, shallots, minced, heavy cream, gorgonzola, crumbled, fresh lemon juice, kosher salt, freshly ground black pepper
    11 ingredients
  • Quintessential Mac N Cheese Quintessential Mac N Cheese
    chopped garlic , plus 3 cloves whole garlic, bay leaves and
    41 More
    chopped garlic , plus 3 cloves whole garlic, bay leaves, salt, freshly ground black pepper, paprika , plus more to taste, smoked paprika, water, boiling, dry elbow macaroni, dry mustard, olive oil , to taste, aged sharp cheddar, white cheddar, asiago, pecorino, gorgonzola, unsalted butter, all-purpose flour, heavy whipping cream, creme fraiche, dry mustard, dijon mustard, paprika, smoked paprika, lemon, juiced , 1/2 lemon, zested, ground mediterranean sea salt, ground black pepper, organic eggs, beaten, olive oil, lemon , zested, basil leaves, raw pine nuts, feta cheese, salt, freshly ground black pepper, heavy whipping cream, creme fraiche, dijon mustard, dry mustard, paprika, salt, freshly ground black pepper, french bread, cut diagonally, unsalted butter , as needed
    1 hour , 43 ingredients
  • Garlic Blue Cheese Soup Garlic Blue Cheese Soup
    olive oil, whole cloves of garlic (about 3 heads), peeled and
    10 More
    olive oil, whole cloves of garlic (about 3 heads), peeled, dry sherry, brandy, yukon gold potatoes, peeled and diced, chicken stock, hot pepper sauce such as tabasco, heavy whipping cream, gorgonzola or other blue cheese, kosher salt, freshly ground black pepper, chopped chives
    12 ingredients




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