40850 gorgeous golden coconut candy cocada Recipes

graham cracker crumbs, whole almonds, toasted, brown sugar, butter, melted, flaked coconut, sweetened condensed milk, dark chocolate pieces, melted

semi-sweet chocolate, divided, butter or margarine, sugar, eggs, vanilla, flour, divided, baking soda, salt, water, angel flake coconut (5-1/3 cups), sweetened condensed milk, whipping cream, butter or margarine

sliced fresh peaches, sugar, king arthur unbleached all-purpose flour, ground nutmeg, salt, orange juice, unbaked pie shell (9 inches), butter, flaked coconut, evaporated milk, egg, lightly beaten, sugar, almond extract

golden raisins, shortening, sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, cream of tartar, salt, baking soda, milk, chopped walnuts, diced candied pineapple (about 8 oz), chopped candied cherries (about 8 oz), flaked coconut

cream of coconut, coconut milk, unsweetened flaked coconut, dark chocolate, chopped

water, chicken bouillon cubes, onion powder, ground turmeric, grain rice, unsalted cashews, golden raisin, candied ginger, thinly shredded, chopped fresh chives

sweetened coconut, water, lemon , zest of, slivered finely, sugar, lime juice, boiling water, raisins, rum

unbaked pie shells or 0.5 (11 oz) package pie crust mix, sugar, eggs (beaten ), light corn syrup, vanilla, salt, smooth peanut butter, semisweet chocolate chunk, flaked coconut

sugar, light corn syrup, water, desiccated coconut, almond flavoring, dipping chocolate

sweetened shredded coconut, eggs, salt, sugar, vanilla extract, cookie sheets or jelly roll pans covered with parchment or foil

superfine white sugar, light corn syrup, water, shredded coconut, cream, butter

semi-sweet baking chocolate, divided, butter or margarine, sugar, eggs, vanilla, flour, divided, baking soda, salt, water, angel flake coconut (5-1/3 cups), sweetened condensed milk, whipping cream, butter or margarine

margarine, softened, sugar, brown sugar, eggs, milk, corn syrup, vanilla extract, old-fashioned oats, flaked coconut, unbaked pastry shell (9 inches)

golden fruit loaf, shortening, brown sugar, eggs, chopped golden delicious apples, vanilla, flour, baking powder, baking soda, salt, chopped candied fruit, golden raisins, chopped pecans, lemon glaze, lemon glaze, comine 1-1/2 cups sifted powdered sugar , 1/2 tsp grated lemon peel and 2 tbsp lemon juice. mix until smooth. drizzle over cooled golden fruit loaf., cream shortening and sugar until light. add eggs and mix well. stir in apples and vanilla. sift together flour, baking powder, baking soda and salt. add to creamed mixture. fold in candied fruit, raisins and pecans. turn into greased 9 x 5 x 3-inch loaf pan. bake at 325 degrees f. about 1 hour, until bread tests done. cool and drizzle with lemon glaze.

bittersweet chocolate , tempered, see how to temper chocolate, method follows, unsweetened coconut milk, corn syrup, malibu coconut rum, rum, white chocolate, chopped, shredded unsweetened coconut, how to temper chocolate, dessert circus , extraordinary desserts you can make at home by jacques torres

golden beets, salt, fennel bulb, sliced , plus 1 tbsp green fennel fronds, chopped, lemon , zested and juiced, italian parsley leaves, olive oil, freshly ground black pepper, pecans, corn syrup, sugar, cayenne pepper, salt and freshly ground black pepper, egg yolks, heavy whipping cream, half-and-half, gorgonzola, crumbled, snipped chives, minced italian parsley leaves, salt and freshly ground black pepper