97 good food Recipes
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south coast portuguese fish chowder and22 Moresouth coast portuguese fish chowder, recipe from: 50 chowders, this chowder has a relationship to new bedford and the area new englanders call south coast, which includes that part of southeastern massachusetts west of cape cod and a small piece of eastern rhode island. the area is ethnically diverse, with a large portuguese population, but everyone, even those who aren tsp portuguese, loves good food. i served this chowder recently to a group at sakonnet vineyards in little compton, rhode island. as soon as word got out that there was chourico (a dry, spicy, garlicky portuguese sausage) in the chowder, the crowd demolished it. almost everyone in this region loves chourico, which the locals pronounce shore-eese. all over new england where the portuguese have settled, chourico is included in clambakes, clam boils, and other traditional yankee fare., its translucent reddish broth and colorful pieces of bell pepper, tomato, chourico, potato, fish, and cilantro, this portuguese-style chowder is very enticing. it has a splendid aroma and a savory spicy flavor, making it an interesting and exciting alternative to milder creamy chowders., i like to serve this chowder with toasted garlic bread or a crusty loaf of portuguese or italian bread., serves: 8 as a main course, equipment, you will need a 4- to 6-quart heavy pot with a lid, a wooden spoon, a slotted spoon, and a ladle., olive oil, dried bay leaves, garlic, finely chopped (1 tbsp), onions (14 oz), cut into 1/4-inch dice, green bell pepper (6 oz), cut into 1/2-inch dice, ground allspice, yukon gold , maine, pei, or other all-purpose potatoes, peeled and sliced 1/3 inch thick, fish stock , chicken stock, or water (as a last resort), canned whole tomatoes in juice (from a 28-oz can), cut into 1/2-inch dice (measured with their juice), spicy chourico or andouille sausage, casing removed and sliced 1/4 inch thick, kosher or sea salt and freshly ground black pepper, skinless silver hake , cod, haddock, or bass fillets, pinbones removed 10 sprigs fresh cilantro, leaves and tender stems finely chopped (1/4 cup), coarsely chopped fresh italian parsley20 min, 23 ingredients
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tofu shirataki noodles , house foods spaghetti shape, the... and9 Moretofu shirataki noodles , house foods spaghetti shape, the normal sized package, reduced-fat peanut butter, room temperature (i use the better n peanut butter spread), reduced-fat peanut butter, room temperature (i use the better n peanut butter spread), light soymilk, light soy sauce (i used 1 tsp of the the low sodium kind), sesame seeds, garlic, minced, artificial sweetener (i used 1 splenda packet), scallions, chopped, salt (optional)10 min, 10 ingredients
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Italian Angel Food Cake (Scott Conant)granulated sugar, cake flour and5 Moregranulated sugar, cake flour, lievito pane degli angeli (italian brand of leavening agent plus flavoring for baked goods), salt, egg whites, at room temperature, cream of tartar, vanilla extract55 min, 7 ingredients
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Hot Fudge Sauce (Food Network Kitchens)heavy cream, unsalted butter, sliced, fine salt, sugar and5 Moreheavy cream, unsalted butter, sliced, fine salt, sugar, light corn syrup, water, good quality bittersweet , or semi-sweet chocolate, finely chopped, pure vanilla extract, copyright 2001 television food network , gp. all rights reserved20 min, 9 ingredients
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Caramel-Fudge Sauce (Food Network Kitchens)sugar, light or dark corn syrup, water, heavy cream and4 Moresugar, light or dark corn syrup, water, heavy cream, unsalted butter, good quality bittersweet chocolate, finely chopped, pure vanilla extract, salt20 min, 8 ingredients
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Tropical Fruit Kebabs (Food Network Kitchens)unsalted butter, at room temperature, vanilla bean and6 Moreunsalted butter, at room temperature, vanilla bean, sweetened cream of coconut, heavy cream, good quality white chocolate, chopped, grated lime zest, red-skinned mangoes, peeled and pitted, hawaiian papaya (about 1 lb) peeled and seeds discarded1 hour , 8 ingredients
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Tropical Fruit Kebabs (Food Network Kitchens)unsalted butter, at room temperature, vanilla bean and7 Moreunsalted butter, at room temperature, vanilla bean, pina colada-style sweetened coconut cream, heavy cream, good quality white chocolate, chopped, grated lime zest, red-skinned mangoes, peeled , seed discarded, hawaiian papaya (about 1 lb), seeds discarded35 min, 9 ingredients
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Chocolate Apricot Tart (Food Network Kitchens)all-purpose flour, raw whole peeled almonds, sugar and13 Moreall-purpose flour, raw whole peeled almonds, sugar, fine salt, cold unsalted butter , cut into 1/2-inch pieces, vodka, dried apricots (about 7 oz), brandy or cognac, bittersweet chocolate, finely chopped, good quality semisweet chocolate, finely chopped, half-and-half, egg yolks, sugar, unsalted butter, pure vanilla paste or extract, heavy cream1 hour 5 min, 16 ingredients
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THE REALLY GOOD FOOD COOK BOOK'S Celestial Creamheavy cream, sugar, gelatin (4 1/2 tsps.), cold water and2 Moreheavy cream, sugar, gelatin (4 1/2 tsps.), cold water, sour cream, red raspberries, preferrably frozen and thawed or fresh raspberries with lots of sugar in them25 min, 6 ingredients
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T'dad Soul Food--Black Eyed Peas in Coconut Milkblack-eyed peas, onion, peeled & rough cut and7 Moreblack-eyed peas, onion, peeled & rough cut, garlic cloves, finely cut, coconut milk, coconut cream, worcestershire sauce, pepper sauce , w.i, tomato ketchup (1 good squirt), water , if needed45 min, 9 ingredients
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White Bean and Escarole Soup (Food Network Kitchens)olive oil, pancetta or prosciutto cut into 1/4-inch cubes and12 Moreolive oil, pancetta or prosciutto cut into 1/4-inch cubes, diced onion, garlic, minced, minced rosemary or thyme, red pepper flakes, head escarole, (about 1 lb) trimmed, washed, and coarsely chopped, two 15 oz cans cannellini beans, rinsed and drained, peeled, seeded, and chopped vine-ripened tomato or chopped canned plum tomato, chicken broth, homemade or low-sodium canned, kosher salt plus more, freshly ground black pepper, drizzle each serving with extra-virgin olive oil and/or sprinkle with freshly grated parmesan and serve with a good crusty bread., copyright 2001 television food network , g.p. all rights reserved.50 min, 14 ingredients
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Fried Fish with Smashed Chips (Food Network Kitchens)all-purpose flour, baking powder and9 Moreall-purpose flour, baking powder, cold good-quality wheat beer, red-skinned new or baby potatoes, fine sea salt, unsalted butter, melted, freshly ground pepper, vegetable oil, for deep-frying, center-cut haddock , pollock or hake fillet, cut into thick strips, roughly chopped fresh parsley, malt vinegar , for serving (optional)39 min, 11 ingredients
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Lighter Creamy White Bean Dip (Food Network Kitchens)reduced-fat 2-percent cottage cheese, apple cider vinegar and6 Morereduced-fat 2-percent cottage cheese, apple cider vinegar, dried thyme, cannellini beans, rinsed and drained, kosher salt and freshly ground black pepper, good quality olive oil, smoked or sweet paprika, chopped chives, for garnish5 min, 8 ingredients
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Guilt-Free Creamy Mustardy Dressing - Soooo Good!!!!!!light mayonnaise (i use best foods or hellman's) and7 Morelight mayonnaise (i use best foods or hellman s), apple cider vinegar, water, mustard, garlic powder, cayenne pepper, black pepper, salt35 min, 9 ingredients
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Crustless Quiche Master Recipe (Food Network Kitchens)unsalted butter, softened, grated parmesan cheese and15 Moreunsalted butter, softened, grated parmesan cheese, day-old ) bread cubes, preferably sourdough, unsalted butter or extra-virgin olive oil, ceramic pie pan, half-and-half, eggs, egg yolks, kosher salt, freshly ground black pepper, freshly grated nutmeg, cayenne or paprika, prepared vegetables , such as braised leeks, broccoli, sauteed onions, mushrooms, spinach, peppers, tomatoes, grated or crumbled cheese , such as cheddar, goat cheese, gruyere, parmesan, fontina, provolone, mozzarella, gouda, solo or combined, minced herbs , such as parsley, chives, tarragon, basil, dill, rosemary, marjoram, chopped crisp bacon , diced ham or salami, all-purpose flour, optional, this is good to use with vegetables that release liquid during cooking, such as zucchini and spinach1 hour 20 min, 17 ingredients
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Peanut Butter Crispy Rice Treats (Food Network Kitchens)unsalted butter, plus more for greasing, marshmallows and5 Moreunsalted butter, plus more for greasing, marshmallows, smooth peanut butter, puffed rice cereal, whole roasted peanuts, good-quality semisweet chocolate, chopped, flaked sea salt , optional25 min, 7 ingredients
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Corn And Clam Chowder from THE REALLY GOOD FOOD COOK BOOKbacon, chopped, onion, diced, flour and7 Morebacon, chopped, onion, diced, flour, minced clams , with juices, canned corn niblets , with juices, potatoes, diced, butter, heavy cream (or whipping cream for extra richness), whole milk, salt and pepper50 min, 10 ingredients
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London Broil With Onion Marmalade (Food Network Kitchens)garlic, chopped and20 Moregarlic, chopped, rosemary, leaves roughly chopped (about 1 tbsp), balsamic vinegar, red wine, extra-virgin olive oil, freshly ground black pepper, thick piece beef top round for london broil (about 3 lb), kosher salt, red onions, halved and thinly sliced, rosemary, leaves chopped (about 1 tbsp), balsamic vinegar, extra-virgin olive oil, dark brown sugar, kosher salt, freshly ground black pepper, garlic, peeled, salt, butter, softened, thick slices good quality white or sourdough bread, arugula, washed and trimmed, mustard and/or horseradish1 hour 30 min, 21 ingredients
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